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How many prawns are 100 calories? A definitive guide by size

4 min read

A 100-gram serving of raw prawns contains approximately 100 calories, making them a very low-calorie protein source. However, the number of individual prawns that equal 100 calories varies significantly based on their size and how they are prepared, a crucial factor for anyone monitoring their intake.

Quick Summary

The quantity of prawns equaling 100 calories depends heavily on size and cooking method. Lighter cooking techniques keep calories low, while added fats from frying increase them substantially, altering portion size.

Key Points

  • Size Matters: The number of prawns for 100 calories is highly dependent on their size, with more smaller prawns needed than larger ones.

  • Preparation is Key: Cooking methods like frying or sautéing in butter drastically increase calorie counts compared to boiling or steaming.

  • High Protein, Low Calorie: Prawns are a lean, high-protein food, making them an excellent choice for weight management when cooked lightly.

  • Rich in Nutrients: Prawns are an excellent source of essential nutrients like Vitamin B12, selenium, and iodine, supporting various bodily functions.

  • Read the Label: For pre-cooked or processed products, always check the nutritional information, as sauces and coatings can significantly increase the calorie count.

  • Serving Size Awareness: A 100-gram serving of cooked prawns is a reliable reference point for roughly 105 calories, but remember that the number of individual prawns will differ.

In This Article

Prawns are a popular, nutrient-dense, and low-calorie seafood choice, often included in weight management plans due to their high protein and low-fat content. A single serving of around 100 grams of cooked prawns contains approximately 105 calories. However, simply knowing the calorie count for 100 grams doesn't answer the practical question of how many individual prawns you can eat for a specific calorie amount. This is because the calorie count is influenced by multiple factors, including the prawn's size and how it is cooked. From small salad prawns to large king prawns, the number you get for 100 calories can differ dramatically. Understanding these variables is key to accurately tracking your caloric intake.

Factors that influence the calorie count in prawns

The primary factors affecting the calorie count per individual prawn are size and preparation method. A small, shelled prawn can have as few as 4 calories, while a jumbo one can have up to 14 calories. This means that the number of prawns in a 100-calorie serving can range from less than 10 to more than 20. The way you prepare the prawns also plays a significant role. Boiling, steaming, or grilling adds very few extra calories, but frying them in oil or coating them in batter can add hundreds of extra calories, completely changing the nutritional profile. The shell also contributes to the raw weight but is not consumed, so calorie measurements for cooked, shelled prawns are more useful for diet tracking.

Prawn size and individual calorie breakdown

To better understand your portion sizes, here is a general breakdown of how many prawns of different sizes you can have for approximately 100 calories. Note that these are average estimates and can vary by species and preparation.

  • Small Prawns: Often used in salads or sandwiches, a single small, shelled prawn is typically around 4-5 calories. This means you could enjoy roughly 20 to 25 small prawns for 100 calories.
  • Medium Prawns: A standard medium-sized, shelled prawn averages about 5-7 calories. This equates to approximately 14 to 20 medium prawns for a 100-calorie portion.
  • Large Prawns: Large, shelled prawns contain more meat and therefore more calories, averaging 7-10 calories each. You can expect to eat about 10 to 14 large prawns for 100 calories.
  • Jumbo Prawns (King Prawns): These are the largest prawns and contain the most calories per piece, typically around 12-14 calories each. For a 100-calorie serving, you would get approximately 7 to 8 jumbo prawns.

Comparison of prawn portion sizes for 100 calories

This table provides a clear comparison of how prawn size and cooking method affect the number of individual prawns needed to reach 100 calories. The values assume a consistent size within each category and demonstrate the dramatic effect of preparation.

Prawn Size Calorie per Prawn (Approx.) Preparation Method Number of Prawns for 100 Calories
Small (Shelled) 4-5 calories Boiled / Steamed 20-25
Medium (Shelled) 5-7 calories Boiled / Steamed 14-20
Jumbo (Shelled) 12-14 calories Boiled / Steamed 7-8
Large (Shelled) 25-40 calories Fried (Battered) 2-4

Health benefits of including prawns in your diet

Aside from being low in calories, prawns offer a host of nutritional benefits that make them an excellent addition to a healthy diet.

  • High-Quality Protein: Prawns are an excellent source of lean, high-quality protein, which is essential for building and repairing tissues and promoting satiety. A 100-gram serving can provide over 20 grams of protein.
  • Rich in Essential Minerals: Prawns contain a significant amount of key minerals, including selenium, iodine, and zinc. Selenium acts as an antioxidant, while iodine is crucial for thyroid function.
  • Vitamins: They are a valuable source of B vitamins, especially vitamin B12, which is vital for nerve function and red blood cell production.
  • Omega-3 Fatty Acids: Prawns contain heart-healthy omega-3 fatty acids, which can help reduce inflammation and improve cardiovascular health.
  • Antioxidants: The pink hue of prawns comes from astaxanthin, a powerful antioxidant with anti-inflammatory properties that can benefit skin and eye health.

Conclusion

Determining exactly how many prawns are 100 calories is not a single-number answer, as it depends on size and cooking method. For a calorically light meal, opting for small to medium-sized prawns prepared by boiling, steaming, or grilling is the most effective strategy. This allows for a larger, more satisfying portion while keeping the calorie count down. Conversely, adding fats, such as through frying, will significantly reduce the number of prawns you can eat for the same caloric intake. By paying attention to these details, you can easily incorporate this lean and nutritious seafood into your diet, helping you meet your health and weight goals. To learn more about how different cooking methods impact nutrition, check out this BBC Good Food article on the topic.

Frequently Asked Questions

A medium-sized shelled prawn typically contains around 5 to 7 calories. Therefore, you can have approximately 14 to 20 medium prawns for 100 calories, assuming they are boiled or steamed without added fats.

Yes, the cooking method significantly impacts the calorie count. Boiling or steaming adds minimal calories, while frying in oil or butter increases calories substantially, meaning fewer prawns can be eaten for the same calorie amount.

Due to their larger size, fewer king prawns are needed for 100 calories. A single jumbo prawn can contain around 12 to 14 calories, so you can expect to have about 7 to 8 king prawns for 100 calories.

The calorie difference is negligible, but the concentration changes. During cooking, prawns lose water, meaning 100g of raw prawns becomes a smaller weight of cooked prawns, but the calories mostly remain. A 100g serving of raw prawns has about 100 calories, while a 100g serving of cooked prawns has about 105 calories.

Yes, prawns are an excellent food for weight loss. They are low in calories and high in protein, which helps you feel full and satisfied. When prepared with low-calorie methods like boiling or grilling, they make for a very effective protein source in a calorie-controlled diet.

Prawns are rich in high-quality protein, selenium, iodine, and vitamin B12. They also contain omega-3 fatty acids, zinc, and the antioxidant astaxanthin.

Yes, prawns are naturally high in dietary cholesterol. However, the British Heart Foundation states that for most people, the amount of saturated fat consumed is more impactful on blood cholesterol levels than dietary cholesterol from foods like prawns, making them safe to enjoy as part of a balanced diet.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.