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How Much is in a Tub of Hummus? A Complete Guide to Sizes and Servings

4 min read

According to major brands, a standard tub of refrigerated hummus typically comes in a 10-ounce (approx. 283g) or a 16-ounce (approx. 454g) size. Knowing how much is in a tub of hummus helps with meal planning, portion control, and deciding whether to buy or make your own.

Quick Summary

Hummus container sizes vary from small individual portions to large family-size tubs. Standard store-bought options range from 8 to 16 ounces, while homemade batches typically yield 2 to 3 cups, impacting serving counts.

Key Points

  • Standard Tub Sizes: Retail hummus commonly comes in 8, 10, or 16-ounce tubs, with larger bulk options also available.

  • Serving Count Varies: The number of servings depends on the tub size, with a 10oz tub containing approximately 9.5 servings and a 16oz tub offering around 15 servings, based on a 2-tablespoon portion.

  • Homemade Yields More: Making hummus at home from a single 15-ounce can of chickpeas typically yields about 2 cups, while 1 cup of dried chickpeas yields around 3 cups of dip.

  • Freshness and Storage: Opened hummus, whether store-bought or homemade, lasts 4-7 days in an airtight refrigerated container. Using a clean utensil and sealing properly extends its shelf life.

  • Nutrition Depends on Recipe: Nutritional content varies slightly by flavor and additives, but standard information is typically based on a 2-tablespoon serving.

  • Freezing is an Option: Hummus can be frozen for up to four months, but this may affect the texture and consistency upon thawing.

In This Article

Standard Store-Bought Hummus Tub Sizes

When you browse the dip aisle at your local supermarket, you'll notice that the amount of hummus in a tub is not uniform across all products and brands. While there are common sizes, variations exist based on the brand and flavor. The most prevalent sizes for retail hummus are 8-ounce, 10-ounce, and 16-ounce tubs. Certain brands, like Amazon Kitchen, offer an 8-ounce option, while giants like Sabra are well-known for their 10-ounce and 17-ounce offerings. Some bulk sellers and specialty brands also provide larger, party-sized containers, sometimes as large as 32 ounces or more.

For a 10-ounce (283g) tub, which is a very common size, you can expect approximately 9.5 servings, based on the standard serving size of 2 tablespoons (30g). A larger 16-ounce (454g) tub would contain approximately 15 servings using the same calculation. These figures are crucial for entertaining or large families who consume hummus frequently, as they can help determine the cost-effectiveness of buying a larger container.

Factors Influencing Tub Size

  • Brand: Different manufacturers have their own standard sizing, which can vary by a few ounces. For example, some brands may offer a 10-ounce container, while others stick to 8 or 12 ounces.
  • Flavor: Specialty or limited-edition flavors might be offered in smaller, more conservative packaging to test the market or reduce food waste. Topped hummus varieties may also come in slightly different sizes due to the added ingredients.
  • Retailer: Some stores may carry exclusive or private-label versions of hummus in sizes tailored to their own marketing and pricing strategies.

Homemade Hummus Yield

If you prefer to make your own hummus from scratch, the yield will depend directly on your ingredients. The primary component is chickpeas, which can be used either dried or from a can. One 15- to 16-ounce can of chickpeas, which are already cooked, is a common starting point for many home recipes. A half cup of dried chickpeas, soaked overnight and cooked, typically yields about 1.5 cups of cooked chickpeas.

Most homemade hummus recipes that use a standard can of chickpeas produce around 2 to 3 cups of finished product. A recipe calling for 1 cup of dried chickpeas, after cooking, can yield approximately 3 cups of hummus. This translates to about 16 to 24 servings of 2 tablespoons, which is a significant amount compared to a single store-bought tub. Making hummus at home is often a more budget-friendly option and allows for complete control over ingredients and flavor.

Comparison of Hummus Tub Options

To help visualize the difference between common store-bought and homemade options, the following table compares key aspects.

Feature Small Store-Bought Tub Large Store-Bought Tub Homemade Batch (approx. 1 can) Homemade Batch (approx. 1 cup dried)
Typical Size 8-10 oz (227-283g) 16-17 oz (454-482g) 2 cups (approx. 475g) 3 cups (approx. 710g)
Typical Servings ~7-9 servings ~15-16 servings ~16 servings ~24 servings
Cups ~1 cup ~2 cups ~2 cups ~3 cups
Approx. Cost Mid-range More per purchase, less per ounce Lower Very low
Freshness Longer due to preservatives Longer due to preservatives Shorter (preservative-free) Shorter (preservative-free)
Effort None, ready-to-eat None, ready-to-eat Moderate prep and blending High (soaking/cooking)

Nutritional Information Across Sizes

Nutrition is often standardized per serving, but total nutritional intake will depend on how many servings are in the tub and how much you consume. A typical 2-tablespoon serving contains around 82 calories, 5.8g fat, and 2.5g protein. While these values are generally consistent, variations can occur based on:

  • Flavor Additives: Flavors like roasted red pepper or garlic may have slight variations in nutritional content compared to the classic recipe.
  • Preservatives and Oils: Store-bought hummus can sometimes have higher sodium or different fat profiles depending on the oil and additives used.
  • Add-ins: At home, you can add extra olive oil, lemon juice, or spices, all of which will affect the final nutritional makeup.

Making Your Choice: Store-Bought vs. Homemade

The decision between buying a tub of hummus and making it at home is a matter of convenience, cost, and control. A pre-packaged tub is perfect for a quick snack or a last-minute party platter. For example, a 10-ounce Sabra tub is a quick and reliable option. It is also convenient for individuals or small households who may not consume a large amount of hummus quickly. For those with dietary restrictions or who prefer fresh, preservative-free options, homemade is the clear winner, despite the longer preparation time.

Tips for Maximizing Value and Freshness

  • Buy Bulk: If you consume hummus regularly, purchasing a larger tub (e.g., a 16-ounce or 32-ounce option) or making a large batch at home offers the best value per ounce.
  • Proper Storage: Whether store-bought or homemade, opened hummus should be stored in an airtight container in the refrigerator for maximum freshness, typically for 4-7 days.
  • Freeze Leftovers: If you can't finish a large amount, hummus can be frozen, though some texture changes may occur. Freezing in smaller portions is recommended.
  • Use Clean Utensils: Always use a clean utensil when scooping from a tub to prevent contamination and extend its shelf life.

Conclusion

Understanding how much is in a tub of hummus is more nuanced than a single number. The quantity depends on whether you are purchasing a pre-packaged product or making it yourself. Common store-bought tubs range from 8 to 16 ounces, yielding anywhere from 7 to 15 servings. Homemade recipes, on the other hand, can produce a significantly larger quantity—often 2 to 3 cups—from a single can or half cup of dried chickpeas. By weighing the convenience of store-bought versus the cost and quality control of homemade, you can select the best option for your needs.

For more information on the safety and storage of hummus, you can refer to the USDA's resources through the FoodKeeper app.

Frequently Asked Questions

A standard 10-ounce tub of hummus contains approximately 1.25 cups of dip. This is based on the average density of hummus, where 8 fluid ounces equals roughly one cup.

After opening, store-bought hummus will last for about 4 to 7 days in the refrigerator, provided it is stored in an airtight container. It is crucial to monitor for signs of spoilage, such as mold or a sour smell.

Yes, you can freeze hummus, but the texture may change upon thawing. For best results, freeze it in small, freezer-safe containers and drizzle a layer of olive oil on top before freezing.

A typical serving size for hummus is 2 tablespoons (about 30g). This amount contains around 82 calories and is a good reference for portion control.

Yes, homemade hummus is generally more cost-effective than store-bought versions. Making a batch from dried chickpeas can yield several cups for a fraction of the cost of a large commercial tub.

You can tell if hummus has spoiled by checking for mold on the surface, an off or sour odor, or excessive liquid separation that doesn't re-emulsify when stirred. When in doubt, it's best to discard it.

Yes, the size of a homemade batch depends on the amount of chickpeas used. A batch from one can of chickpeas typically yields around 2 cups, while a larger batch using 1 cup of dried chickpeas can produce 3 cups.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.