Skip to content

How much vitamin K2 to reverse calcification? A practical guide

6 min read

Over 90% of men and 67% of women over 70 have been reported to have some degree of coronary arterial calcification. Understanding how much vitamin K2 to reverse calcification is a major health concern, but the answer is more nuanced than a simple dosage.

Quick Summary

Explore the science and dosages of vitamin K2 for cardiovascular health. Learn how it activates proteins that inhibit arterial calcium buildup, focusing on slowing progression and preventing new damage rather than reversing existing calcification.

Key Points

  • No guaranteed reversal: Clinical evidence for reversing established calcification with K2 in humans is limited and inconsistent; the focus is on prevention and slowing progression.

  • Effective dosages vary: Studies suggest different dosages for preventing or slowing progression, typically ranging from 90 to 360 µg/day for the MK-7 form, often alongside Vitamin D3.

  • MK-7 is preferred: Menaquinone-7 (MK-7) is more bioavailable and has a longer half-life than MK-4, making it more effective for consistent tissue delivery.

  • Synergy with Vitamin D: K2 works synergistically with vitamin D3 to regulate calcium metabolism, directing calcium to bones and away from soft tissues.

  • K2 prevents calcium buildup: Vitamin K2 activates Matrix Gla Protein (MGP), which inhibits calcium crystal formation in arteries, keeping blood vessels flexible.

  • Warfarin warning: Individuals on blood-thinning medication like warfarin should consult a healthcare provider before taking K2 supplements due to potential interactions.

In This Article

The role of vitamin K2 in calcium metabolism

Vitamin K2, or menaquinone, is a fat-soluble vitamin crucial for regulating calcium homeostasis within the body. Unlike vitamin K1, primarily responsible for blood clotting, K2's function extends to regulating calcium placement outside of the liver. The primary mechanism involves activating specific vitamin K-dependent proteins (VKDPs) that manage calcium distribution.

The most important of these proteins is Matrix Gla Protein (MGP). In its inactive state, MGP allows calcium to deposit in soft tissues like arteries, cartilage, and heart valves, leading to calcification and arterial stiffness. For MGP to become active, it requires a carboxylation process, for which vitamin K2 is a vital cofactor. Once activated, MGP can effectively bind to free-floating calcium and inhibit the formation of calcium crystals in blood vessel walls. Without sufficient K2, calcium continues to accumulate in the arteries, contributing to atherosclerosis and other cardiovascular diseases.

Evidence for slowing or reversing calcification

While animal studies have shown potential for reversing existing arterial calcification with very high doses of vitamin K, human clinical trials offer a more cautious perspective. The evidence predominantly supports K2's role in slowing the progression of calcification and improving arterial elasticity, rather than reversing established deposits.

Some promising human studies and findings include:

  • Rotterdam Study: This long-term observational study, published in 2004, followed over 4,800 subjects for ten years. It found that participants with the highest intake of dietary menaquinone (K2) had a 52% lower risk of severe aortic calcification and a 57% lower risk of dying from coronary heart disease. The K2 intake in the highest group was around 45 micrograms (mcg) per day.
  • MK-7 Trial for Arterial Stiffness: A three-year randomized controlled trial with postmenopausal women showed that daily supplementation with 180 mcg of MenaQ7 (a form of MK-7) significantly improved arterial stiffness compared to a placebo group. The improvements were most notable in women with higher baseline arterial stiffness, suggesting a benefit for those with more advanced atherosclerosis.
  • High-Dose CAC Trial: The recent Danish AVADEC trial examined the effects of high-dose K2 (720 µg/day) plus D3 on patients with severe coronary artery calcification (CAC). While the primary outcome of slowing aortic valve calcification was not met, the supplementation appeared to slow the progression of CAC, particularly in those with a very high baseline score.
  • Warfarin Studies: The pro-calcific effect of vitamin K antagonists, such as warfarin, provides further evidence for K2's protective role. Warfarin blocks the activation of VKDPs like MGP, leading to accelerated vascular calcification. Switching to newer non-vitamin K dependent anticoagulants has been shown to reduce markers of vitamin K deficiency and improve arterial stiffness.

Understanding MK-4 versus MK-7

Vitamin K2 exists in several forms, known as menaquinones, with the two most common being MK-4 and MK-7. They differ significantly in their sources, half-life, and how the body uses them.

Comparison of MK-4 and MK-7

Feature MK-4 (Menaquinone-4) MK-7 (Menaquinone-7)
Primary Source Animal products (egg yolks, liver, fatty meats), synthesized from K1 Fermented foods (especially natto), some cheeses
Half-Life Very short (hours), disappears quickly from circulation Longer (up to 3 days), remains in circulation much longer
Bioavailability Lower bioavailability for consistent systemic action Higher bioavailability for consistent delivery to extra-hepatic tissues
Daily Dosage (Typical) Higher, often in milligrams (mg) Lower, often in micrograms (µg)
Research Focus Historically used in high doses for osteoporosis in Japan Strong evidence for cardiovascular benefits, widely used in supplements
Absorption Absorbed well, but rapid clearance requires higher dose or frequency Absorbed well and accumulates effectively in the bloodstream

K2 and vitamin D3 synergy

For optimal calcium regulation, vitamin D3 and K2 work together synergistically. Vitamin D3 increases the absorption of calcium and promotes the synthesis of VKDPs like osteocalcin and MGP. However, without sufficient K2 to activate these proteins, the increased calcium absorption can be misdirected, potentially contributing to soft tissue calcification. By ensuring adequate K2 levels, the activated proteins can direct calcium to the bones and prevent its deposition in the arteries.

Dietary sources of vitamin K2

Increasing dietary intake of K2 is a foundational step for cardiovascular health. Unlike K1, which is abundant in leafy greens, K2 is less common in the average Western diet.

  • Fermented Foods (MK-7): Natto (fermented soybeans) is an exceptionally rich source of MK-7, providing around 150 mcg per tablespoon. Other fermented foods like some cheeses (Gouda, Brie) and sauerkraut contain lesser amounts.
  • Animal Products (MK-4): MK-4 is found in animal-based fats. Good sources include:
    • Goose liver pate
    • Egg yolks, especially from pasture-raised chickens
    • Certain cheeses, particularly hard and fermented types
    • Grass-fed butter and organ meats like beef liver
    • Dark meat chicken

Since Western diets are often low in fermented foods and high-quality animal fats, supplementation with K2, particularly the more stable MK-7 form, is a popular option for ensuring adequate intake.

Conclusion: Navigating K2 for calcification

While the concept of using vitamin K2 to reverse existing calcification is appealing, the current scientific evidence in humans primarily points to its powerful role in preventing the formation of new deposits and slowing the progression of existing ones. Dosages vary in studies, with 90-180 mcg/day of MK-7 showing benefits for arterial elasticity, and higher doses being explored in specific patient groups. It is crucial to combine K2 with vitamin D3 for synergistic effects. As with any supplement, consulting a healthcare provider is recommended, especially for individuals on blood-thinning medications like warfarin, which can be affected by vitamin K intake. Ultimately, a combination of a diet rich in K2 sources, and potentially supplementation under medical guidance, is the most proactive approach to maintaining cardiovascular health and managing arterial calcification.

Visit ClinicalTrials.gov for updates on vitamin K2 studies

Dosages and recommendations for managing calcification

  • No specific reversal dose: There is no proven human dosage to reverse established calcification, though animal studies with high doses show potential.
  • Dosage for slowing progression: Human trials show that 90 to 180 µg/day of MK-7 can help slow the progression of arterial stiffening.
  • Synergistic support: A combination of K2 (often MK-7) with vitamin D3 is recommended for optimal calcium management.
  • Start early: Preventing calcification is more effective than trying to reverse it. Consistent, adequate intake of K2 from diet or supplements is key.
  • Choose MK-7: Due to its longer half-life and superior bioavailability, the MK-7 form is generally considered the more effective choice for supplements.

Addressing cardiovascular health with vitamin K2

The mechanism of action

Vitamin K2 works primarily by activating Matrix Gla Protein (MGP), an inhibitor of soft tissue calcification. Without enough K2, MGP remains inactive and cannot bind to calcium, allowing mineral deposits to form in the arterial walls. Sufficient K2 intake ensures MGP is activated, effectively removing calcium from arteries and redirecting it to bones.

Benefits beyond calcification

Beyond its role in managing calcification, vitamin K2 offers other cardiovascular benefits:

  • Improves arterial elasticity: Studies show K2 supplementation can reduce age-related stiffening of artery walls.
  • Reduces inflammation and oxidative stress: K2 has anti-inflammatory and antioxidant properties that protect blood vessel linings.
  • Supports heart failure and microvascular function: Research links higher K2 levels to improved heart function and microcirculation.

Safety considerations

Vitamin K2 is considered safe and has no established upper limit from the WHO. However, it is a fat-soluble vitamin, so it should be taken with a meal containing fat for better absorption. Individuals on blood-thinning medication, like warfarin, must consult a doctor before starting K2 supplements, as it can interfere with their medication's efficacy.

Food and dosage summary

Getting an optimal amount of K2 is best achieved through a combination of diet and, if necessary, supplementation. Focusing on fermented foods for MK-7 and high-quality animal fats for MK-4 can significantly improve intake. The evidence for reversing calcification remains limited in humans, but the proof of slowing progression and preventing new calcification is strong. Consistent intake, preferably with vitamin D3, is the most effective long-term strategy for promoting arterial health.

A long-term perspective on vascular health

It is important to view vitamin K2 not as a cure for existing calcification but as a key tool for long-term vascular maintenance. Given that calcification accumulates over decades, a consistent, long-term approach to nutrition is more likely to yield significant benefits than a short-term, high-dose intervention. Emerging research continues to validate the critical role of K2 in calcium regulation, reinforcing its importance for anyone serious about cardiovascular health.

Frequently Asked Questions

Current evidence, primarily from human studies, indicates that vitamin K2 supplementation is most effective at slowing the progression of arterial calcification and improving arterial elasticity, rather than reversing existing, established deposits.

Dosages used in studies for promoting cardiovascular health and slowing calcification progression typically range from 90 to 360 mcg per day of the MK-7 form. Always consult a healthcare provider for personalized recommendations.

MK-4, found in animal products, has a very short half-life, while MK-7, from fermented foods, has a longer half-life and is more bioavailable, allowing for more consistent tissue delivery with a single daily dose.

Yes, vitamin D3 and K2 work synergistically. Vitamin D enhances calcium absorption, and K2 ensures that calcium is properly directed to the bones and away from the arteries.

Natto (fermented soybeans) is a rich source of MK-7. Animal products like goose liver, egg yolks from pasture-raised chickens, grass-fed butter, and certain cheeses are good sources of MK-4.

Vitamin K2 is generally considered safe, with no reported toxicity or established upper limit by the WHO. However, individuals taking blood-thinners like warfarin must be cautious and consult a doctor, as K2 can interfere with their medication.

Vitamin K2 activates Matrix Gla Protein (MGP), a protein synthesized in the arteries. Active MGP binds to calcium and inhibits the formation of crystals that lead to arterial calcification.

References

  1. 1
  2. 2
  3. 3
  4. 4
  5. 5

Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.