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How to Tell if You're Low on Folate and What to Do

4 min read

According to the Cleveland Clinic, one of the first and most common symptoms of folate deficiency is extreme tiredness. This essential B vitamin is crucial for producing healthy red blood cells, and a deficiency can lead to numerous health issues. Learning how to tell if you're low on folate is the first step toward correcting the issue.

Quick Summary

This article outlines the common physical and cognitive symptoms associated with low folate levels, explains the risk factors for deficiency, and discusses diagnostic methods and treatment options. It also provides a guide to folate-rich foods.

Key Points

  • Fatigue is a primary indicator: Persistent tiredness and muscle weakness are key symptoms due to impaired red blood cell production.

  • Oral and digestive changes are common: A red, tender tongue, mouth sores, and gastrointestinal issues like diarrhea can signal a deficiency.

  • Cognitive and mood symptoms occur: Irritability, confusion, and memory issues may arise from folate's role in neurological health.

  • Diagnosis requires a blood test: A low serum or red blood cell folate level confirmed by a blood test is used for diagnosis.

  • Treatment involves supplements and diet: Oral folic acid supplements and increased consumption of folate-rich foods are the primary treatments.

  • Folate needs increase during pregnancy: Pregnant women have a much higher requirement for folate to prevent neural tube defects in the fetus.

In This Article

Recognizing the Signs of Folate Deficiency

Symptoms of a folate deficiency can often be subtle and develop gradually. Many of the initial signs are related to megaloblastic anemia, a condition where the body produces abnormally large, immature red blood cells that cannot function correctly.

General Physical Symptoms

  • Fatigue and weakness: This is one of the most common signs, as fewer red blood cells mean less oxygen is delivered to your tissues and muscles.
  • Pallor: Pale skin, often accompanied by pale gums and nails, is a classic sign of anemia.
  • Shortness of breath: With reduced oxygen-carrying capacity, even mild exertion can leave you feeling breathless.
  • Dizziness and lightheadedness: Inadequate oxygen to the brain can cause feelings of faintness.
  • Heart palpitations: The heart may beat faster or irregularly to compensate for the lower oxygen levels in the blood.

Oral and Digestive Symptoms

  • Sore, red tongue: A swollen, beefy-red, and tender tongue, also known as glossitis, is a common symptom.
  • Mouth sores: The deficiency can lead to mouth ulcers and angular stomatitis, which are fissures in the corners of the mouth.
  • Reduced sense of taste: A sore tongue and mouth can impact your ability to taste food.
  • Gastrointestinal issues: Diarrhea, nausea, abdominal pain, and weight loss can occur due to the impact on the lining of the digestive tract.

Neurological and Cognitive Symptoms

While overt neurological symptoms are more characteristic of vitamin B12 deficiency, folate deficiency can also cause cognitive and mood-related issues.

  • Irritability and mood changes: You may experience increased irritability, anxiety, or mild depression.
  • Memory loss and confusion: Cognitive function can be impaired, leading to forgetfulness and difficulty concentrating.

Causes and Risk Factors for Low Folate

Several factors can contribute to low folate levels, with the most common being dietary insufficiency. Since the body does not store folate for long periods, regular intake is essential.

Key Causes

  • Inadequate dietary intake: This is the most frequent cause, often seen in individuals with unhealthy eating habits or those who consume excessive alcohol.
  • Malabsorption: Conditions like celiac disease and Crohn's disease can prevent the proper absorption of folate in the intestines.
  • Certain medications: Some anticonvulsant drugs, methotrexate, and sulfasalazine can interfere with folate absorption and metabolism.
  • Increased demand: Pregnancy and breastfeeding significantly increase the body's need for folate to support rapid cell growth. People with blood disorders like sickle cell disease also have higher requirements.
  • Genetics: A genetic mutation in the MTHFR gene can hinder the body's ability to convert folate into its usable form.

Comparison Table: Folate Deficiency vs. Vitamin B12 Deficiency

Feature Folate Deficiency Vitamin B12 Deficiency
Onset of symptoms Can occur within a few weeks due to low bodily stores. Develops slowly over months or years, as the body stores large amounts.
Anemia Type Causes megaloblastic anemia, where red blood cells are large and immature. Also causes megaloblastic anemia, visually indistinguishable from folate deficiency anemia.
Neurological Symptoms Neuropsychiatric symptoms like depression or cognitive changes can occur, but overt neurological damage is rare. Often includes significant neurological symptoms like nerve damage (pins and needles), balance problems, and memory loss.
Diagnosis Blood tests show low serum or red blood cell folate and high homocysteine with normal methylmalonic acid (MMA) levels. Blood tests show low serum B12, high homocysteine, and high MMA levels.

Diagnosis and Treatment

If you suspect you are low on folate, it's crucial to see a healthcare provider. Diagnosis is typically a straightforward process.

How is Low Folate Diagnosed?

  1. Symptom Assessment: Your doctor will discuss your symptoms and medical history, including dietary habits.
  2. Blood Tests: A simple blood test will measure the amount of folate in your blood. Testing red blood cell folate is often a more accurate long-term indicator. To differentiate from B12 deficiency, homocysteine and methylmalonic acid levels may also be checked.

What is the Treatment?

Treatment is typically simple and effective.

  • Folic Acid Supplements: Your doctor will likely prescribe daily folic acid tablets. The dose and duration will depend on the severity of the deficiency and its underlying cause.
  • Dietary Changes: Increasing your intake of folate-rich foods is essential for long-term prevention. These include leafy green vegetables, legumes, and fortified cereals.
  • Address Underlying Cause: For deficiencies caused by malabsorption or medications, managing the primary condition is key.

Folate-Rich Food Sources

Incorporating these foods into your daily diet can help maintain healthy folate levels.

  • Dark Green Leafy Vegetables: Spinach, kale, romaine lettuce, and Brussels sprouts are packed with folate.
  • Legumes: Lentils, chickpeas, black-eyed peas, and kidney beans are excellent sources.
  • Fortified Grains: Many breads, cereals, and rice products are fortified with folic acid.
  • Citrus Fruits: Oranges and orange juice are rich in folate.
  • Animal Products: Beef liver is one of the richest sources of folate.

Conclusion

Recognizing the signs of folate deficiency, such as persistent fatigue, a sore tongue, or mood changes, is vital for early intervention. While many symptoms overlap with other conditions, a quick blood test can confirm a deficiency. The good news is that treatment is generally simple, involving supplementation and dietary adjustments. Maintaining a diet rich in green vegetables, legumes, and fortified grains is the best way to prevent this deficiency, particularly for those with increased needs, like pregnant women. If you suspect you may be low on folate, consult a healthcare provider for a proper diagnosis and treatment plan.

Information on folate deficiency from MedlinePlus

Frequently Asked Questions

Folate is an essential B vitamin (B9) that helps the body produce and maintain healthy red blood cells, synthesize DNA and RNA, and convert carbohydrates into energy.

Because the body does not store large amounts of folate, a deficiency can develop within a few weeks if dietary intake is insufficient.

Folate is the naturally occurring form of vitamin B9 found in food, while folic acid is the synthetic form used in fortified foods and supplements. The terms are often used interchangeably, and a lack of either can cause a deficiency.

Symptoms can include irritability, mood changes, memory loss, and difficulty concentrating. While not as severe as with B12 deficiency, neuropsychiatric issues can occur.

Individuals at high risk include pregnant women, people with chronic alcohol use disorder, those with malabsorption diseases like celiac disease, and individuals on kidney dialysis.

Excellent sources of folate include dark green leafy vegetables (spinach, kale), legumes (lentils, beans), citrus fruits, fortified cereals and breads, and animal liver.

Treatment usually involves taking daily folic acid supplements for a period of several months to restore levels. A healthcare provider will also advise on dietary improvements to prevent future deficiencies.

Yes, folate is water-soluble and easily destroyed by heat. Overcooking vegetables can significantly reduce their folate content, so it's best to steam or microwave them.

Yes, a folate deficiency can exist even without the presence of anemia. Symptoms like fatigue, irritability, and mouth sores may be present before anemia develops.

Excessive intake of synthetic folic acid, often from supplements and fortified foods, can mask an underlying vitamin B12 deficiency, allowing it to progress and cause neurological damage. It's crucial to rule out a B12 deficiency before supplementing with high doses of folic acid.

Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.