Skip to content

Is Barley Good to Drink Before Bed?

4 min read

According to a study published in the journal Bioscience, Biotechnology and Biochemistry, roasted barley tea contains compounds with potent antioxidant and relaxing properties. This raises the question: is barley good to drink before bed for a better night's rest? This article explores the scientific basis and practical considerations behind using barley as a nighttime beverage.

Quick Summary

This article discusses the benefits of drinking barley, such as its relaxing amino acids like GABA and melatonin, which can promote sleep. It also covers its digestive advantages and the diuretic effects to consider, providing a balanced look at incorporating barley into a nightly routine for better sleep health.

Key Points

  • Promotes Relaxation: Barley contains GABA and melatonin, natural compounds that help calm the nervous system and regulate sleep cycles.

  • Aids Digestion: The high fiber content and natural antacid properties of barley can soothe an upset stomach and prevent discomfort that might disrupt sleep.

  • Caffeine-Free Alternative: As a non-caffeinated beverage, roasted barley tea is a safe and healthy alternative to standard teas and coffees before bedtime.

  • Consider Diuretic Effect: Be aware that barley water is a natural diuretic, and excessive consumption too close to bedtime may lead to increased urination and disrupted sleep.

  • Potential Gluten Risk: Barley contains gluten, making it unsuitable for individuals with Celiac disease or gluten sensitivity.

  • Better with Moderation: To avoid bloating or other digestive discomfort, drink barley water in moderation and give your body time to adjust to increased fiber intake.

  • Choose the Right Type: For sleep benefits, roasted barley tea is a popular choice, as the roasting process enhances its flavor and soothing properties.

In This Article

The Soothing Properties of Barley for Sleep

For centuries, various cultures have used warm, nourishing beverages to prepare the body for rest, and barley is no exception. Modern science provides insight into why this ancient grain may be effective. Barley tea contains amino acids such as GABA, which acts as an inhibitory neurotransmitter to help calm the nervous system. Unlike many herbal teas that rely on flavor alone, barley's calming effects are rooted in these natural chemical compounds. Additionally, barley contains tryptophan, an amino acid that plays a key role in the production of serotonin and melatonin, both of which are critical for regulating sleep cycles and inducing drowsiness.

GABA and Melatonin: The Neurochemical Connection

Barley, particularly in powder or grass form, has been shown to contain significant amounts of GABA. GABA functions by reducing neural excitability in the central nervous system, which helps quiet a restless mind and body, preparing it for sleep. A warm cup of barley tea can create a soothing ritual, signaling to your body that it's time to unwind. This is a healthy alternative to more powerful and potentially harmful sedatives, offering a gentle pathway to relaxation. Melatonin, another component of barley, is the hormone responsible for regulating the body's internal clock and sleep-wake cycles.

The Importance of Digestive Comfort

Proper digestion is a cornerstone of restful sleep, and barley can significantly contribute to a peaceful night. The grain is rich in fiber, which supports healthy bowel movements and helps prevent common issues like constipation that can disrupt sleep. For many, digestive discomfort such as bloating or acidity can make it difficult to fall asleep. Barley tea acts as a natural antacid, alleviating heartburn and nausea and creating a more comfortable feeling before bed. A healthy gut microbiome, supported by the prebiotic fibers in barley, is also linked to overall well-being and can positively impact sleep quality.

Potential Downsides and Considerations

While barley offers numerous benefits, it's important to be aware of potential drawbacks, especially when consuming it before bed. One key factor is its diuretic effect, which increases urine production. For some, this could lead to nighttime bathroom trips that interrupt sleep. Moderation is key to balancing the relaxing effects with the potential for disrupted sleep. Another crucial consideration is barley's gluten content. Individuals with celiac disease or gluten sensitivity should strictly avoid barley and opt for a gluten-free alternative. It's always best to consult a healthcare professional before incorporating any new supplement or dietary change, especially if you have pre-existing health conditions or are on medication.

Table: Barley vs. Chamomile for Sleep

Feature Barley Chamomile
Primary Active Compounds GABA, tryptophan, melatonin, fiber Apigenin, antioxidants
Mechanism of Action Inhibitory neurotransmitters, digestive support Binds to brain receptors for sedative effect
Flavor Profile Nutty, slightly bitter, often roasted Floral, apple-like, gentle
Caffeine-Free Yes, inherently Yes, inherently
Digestive Benefit High fiber, natural antacid Soothes upset stomach, reduces irritability
Diuretic Effect Possible due to high mineral content Minimal to none reported
Gluten Content Contains gluten; unsuitable for Celiac disease Gluten-free
General Efficacy Supports sleep via neurological and digestive pathways Directly promotes sleep through sedative properties

How to Enjoy Barley Before Bed Safely

If you want to try barley as a bedtime beverage, there are a few simple tips to follow. First, opt for a roasted barley tea (mugicha in Japanese and boricha in Korean), as the roasting process enhances its flavor and some of its beneficial properties. Steep powdered or roasted barley in hot water for about 10 minutes, and remember that it's naturally caffeine-free. It is best consumed at least 30 minutes to an hour before sleep to avoid any diuretic disruptions. You can add a natural sweetener like honey or a squeeze of lemon to enhance the taste, but avoid excessive sugar, which can negatively impact sleep. Straining the grains is also recommended to prevent the drink from being too heavy.

Conclusion: The Final Verdict

So, is barley good to drink before bed? For many, the answer is yes. The combination of calming neurotransmitters like GABA and melatonin, along with its powerful digestive benefits, makes a warm cup of barley tea an excellent addition to a nightly wind-down routine. By promoting relaxation and addressing potential digestive discomfort, barley creates a favorable environment for restful sleep. However, it's crucial to be mindful of its diuretic potential and to avoid it if you have gluten sensitivities. By enjoying barley in moderation and mindfully, you can potentially unlock its benefits for a better night's rest.

Disclaimer and Professional Advice

Remember that while natural remedies can be helpful, they are not a substitute for professional medical advice. Individuals with specific health concerns, especially those related to chronic illnesses, medication interactions, or kidney issues, should consult with a healthcare provider before making significant changes to their diet or sleep routine. A balanced diet and good sleep hygiene are the most important factors for overall health and well-being.

Visit the National Institutes of Health (NIH) for more information on the health benefits of whole grains.

Frequently Asked Questions

No, barley water and barley tea are naturally caffeine-free, making them safe to consume before bed without interfering with your sleep cycle.

Yes, barley tea has been shown to act as a natural antacid and its high fiber content can aid digestion, which may reduce nocturnal heartburn and bloating.

Yes, barley water can act as a natural diuretic. While beneficial for cleansing, it may cause increased urination. It's best to consume it in moderation at least an hour before bed to minimize potential sleep disruption.

No, barley contains gluten and should be strictly avoided by individuals with Celiac disease or gluten sensitivity.

The most common preparation is roasted barley tea (boricha or mugicha). To make it, simmer roasted barley grains in water for 5–15 minutes, then strain and drink warm or chilled.

Barley contains sleep-promoting compounds such as GABA and tryptophan. GABA helps calm the nervous system, while tryptophan is a precursor to serotonin and melatonin, which regulate sleep.

While generally safe in moderation, overconsumption can cause digestive issues like bloating or gas due to its high fiber content. As a gluten-containing grain, it is also a risk for those with gluten intolerance.

References

  1. 1
  2. 2
  3. 3
  4. 4
  5. 5

Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.