Skip to content

Is Cheese Good for a Running Stomach? The Verdict

4 min read

Over 60% of the world's population has some form of lactose intolerance, which can be exacerbated by digestive issues. This makes the question, "Is cheese good for a running stomach?" a relevant concern for many seeking relief. While some might suggest dairy to firm things up, the reality is more complex and depends heavily on the type of cheese and your personal tolerance.

Quick Summary

Generally, cheese is not recommended for a running stomach because it is difficult to digest and high in fat, which can worsen symptoms. Some low-lactose or low-fat cheeses might be tolerated in small amounts, but it's often best to stick to bland, binding foods instead. Always monitor your body's reaction and err on the side of caution with dairy.

Key Points

  • Avoid most cheeses: High fat and lactose content in most cheeses can worsen diarrhea symptoms.

  • Prioritize bland foods: The BRAT diet (bananas, rice, applesauce, toast) and other low-fiber, bland options are best for recovery.

  • Choose low-fat, low-lactose alternatives: Plain, low-fat yogurt and aged, hard cheeses are safer dairy choices, but should be consumed with caution.

  • Monitor your body's reaction: Everyone's tolerance is different; introduce foods slowly and stop if symptoms worsen.

  • Stay hydrated: Focus on liquids like water, broths, and electrolyte drinks to prevent dehydration.

  • Steer clear of irritants: Avoid spicy, greasy, high-fiber foods, and caffeine until your stomach is settled.

In This Article

The Digestive Impact of Cheese on a Running Stomach

When dealing with a running stomach, also known as diarrhea, your digestive system is already under stress. The gut's ability to properly absorb nutrients and liquids is compromised. Introducing certain foods can either help soothe the system or exacerbate the problem. Cheese, as a dairy product, presents a mixed bag of digestive challenges and potential benefits, depending on its composition.

Lactose and Fat Content: The Two Main Culprits

For many, the primary issue with dairy during a bout of diarrhea is its lactose content. Lactose is a sugar that requires the enzyme lactase to be properly digested. When diarrhea strikes, the body's production of lactase can be temporarily reduced, leading to malabsorption of lactose. This undigested lactose draws water into the intestines, which can worsen diarrhea, gas, and bloating.

Additionally, many cheeses, especially soft and creamy varieties, are high in fat. High-fat foods are generally difficult to digest and can increase intestinal contractions, which is the last thing you want with a sensitive digestive system. The excess fat can reach the colon undigested and trigger further fluid secretion, leading to more frequent and loose stools.

When is a Little Cheese Acceptable?

While a blanket ban on all cheese is a common recommendation, there are nuances. Not all cheeses are created equal in terms of fat and lactose. Hard, aged cheeses contain significantly less lactose because the fermentation process breaks down much of the milk sugar. For some individuals, a very small amount of a low-lactose cheese might be tolerable. However, this is a risky approach and should be approached with extreme caution.

Foods to Eat and Avoid During a Bout of Diarrhea

Understanding which foods to include and exclude from your diet is crucial for recovery. A popular and effective guideline is the BRAT diet, which stands for Bananas, Rice, Applesauce, and Toast. These foods are bland, low-fiber, and have binding properties that can help firm up stools.

Here is a list of safe and risky food choices when you have a running stomach:

  • Safe Choices (BRAT and similar):

    • Bananas: Rich in potassium, which is often lost during diarrhea.
    • White Rice: Bland and easy to digest.
    • Applesauce: Contains pectin, a soluble fiber that can help bind stools.
    • White Toast: Refined white flour is easier on the digestive system than whole grains.
    • Boiled Potatoes: Cooked without skin, they are a good, bland source of carbs.
    • Lean Proteins: Skinless chicken or turkey, and cooked eggs, are good options.
    • Clear Broths: Help maintain hydration and replenish salts.
  • Risky Choices (Beyond Cheese):

    • Fried and Fatty Foods: Worsen symptoms and are hard to digest.
    • Spicy Foods: Can irritate the stomach lining.
    • High-Fiber Foods: While healthy normally, can stimulate bowel movements.
    • Caffeine and Alcohol: Both can dehydrate the body and increase gut motility.
    • Artificial Sweeteners: Can have a laxative effect.

Comparison Table: Cheese vs. Safer Alternatives for Upset Stomachs

Feature Aged Hard Cheese (e.g., Parmesan) Soft Creamy Cheese (e.g., Cream Cheese) Probiotic-Rich Yogurt (Plain, Low-Fat) Bland Alternatives (e.g., Rice, Toast)
Lactose Content Very Low High Low (Lactose is digested by bacteria) None
Fat Content Moderate to High High Low Very Low to None
Digestive Ease Low (due to fat) Very Low High (Probiotics may help) Very High
Potential to Worsen Symptoms Possible, depends on tolerance High Low (if well-tolerated) Very Low
Nutritional Benefit (during illness) Minimal (focus on simpler options) Minimal (Focus on simpler options) Beneficial (Probiotics) Beneficial (Bland carbs, potassium)

Low-Lactose and Probiotic Dairy Options

If you find yourself missing dairy, there are a couple of safer alternatives. Low-fat, plain yogurt and kefir often contain probiotics, which are beneficial bacteria that can help restore a healthy balance of microorganisms in your gut. Look for options with live and active cultures and minimal added sugar, as sugar can also aggravate diarrhea. For those with lactose sensitivity, seeking out aged cheeses that have naturally low lactose content like Parmesan or aged cheddar might be a possibility, but starting with a very small amount is essential to gauge your tolerance. Lactose-free milk or non-dairy substitutes like almond milk are also safe bets.

Conclusion

The simple answer to "Is cheese good for a running stomach?" is generally no. The high fat and lactose content in most cheeses can irritate an already sensitive digestive system and exacerbate symptoms. For most people, it's best to stick to bland, easy-to-digest foods like the BRAT diet staples during a bout of diarrhea. If you must have dairy, low-fat, plain yogurt with live cultures or a very small, aged, hard cheese might be tolerable, but listening to your body's response is the most important rule. Prioritize hydration and bland, binding foods for a faster recovery. If symptoms persist, consulting a healthcare professional is always the best course of action.

Final considerations: It is always a good idea to introduce any food slowly after a stomach upset to see how your body reacts. Avoiding a relapse is key to a smooth and speedy recovery. For more on dietary management during digestive distress, you can explore resources from reliable health organizations like MedlinePlus, as they provide comprehensive advice on eating with diarrhea.

Frequently Asked Questions

Cheese is often considered bad for a running stomach because it can be high in fat and lactose. Both fat and lactose are difficult for a compromised digestive system to process, which can lead to increased bloating, gas, and more severe diarrhea.

Plain, low-fat yogurt with live cultures and kefir are generally considered safer dairy options. They contain probiotics, which are beneficial bacteria that can help restore a healthy gut balance. However, other dairy like milk, cream, and most cheeses should be avoided.

Aged, hard cheeses such as Parmesan and Swiss have very low lactose content, as most of the sugar is broken down during the aging process. Some people with mild lactose sensitivity might tolerate small amounts of these, but it's still best to introduce them cautiously or avoid them altogether during an active stomach upset.

The BRAT diet is a widely recommended approach, focusing on bananas, white rice, applesauce, and toast. Other good choices include plain pasta, boiled potatoes, lean proteins like skinless chicken, and clear broths.

This is a common misconception. While some may experience temporary slowing of bowel movements due to the high fat content, the lactose and overall difficulty of digesting cheese can often do the opposite and worsen diarrhea, especially in those with temporary lactose sensitivity.

It is best to avoid cheese and other high-fat, high-lactose dairy products until your digestive system has fully recovered and you've been on a bland diet for at least 24-48 hours without symptoms. Reintroduce it slowly and in small amounts to see how your body reacts.

The key difference is lactose content. Aged, hard cheeses have less lactose due to fermentation, making them potentially more tolerable for some. Soft, fresh cheeses like cottage cheese and cream cheese are higher in both fat and lactose, making them far more likely to aggravate a running stomach.

Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.