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Is Hershey's Zero sugar chocolate keto friendly?

4 min read

Despite being labeled 'zero sugar,' the primary sweetener in Hershey's Zero Sugar chocolate, maltitol, is known to cause a blood sugar spike in many individuals, challenging the core principle of ketosis. For this reason, is Hershey's Zero sugar chocolate keto friendly is a question that requires careful investigation beyond the packaging.

Quick Summary

Hershey's Zero Sugar chocolate is generally not recommended for a strict ketogenic diet because it contains maltitol, a sugar alcohol that can raise blood sugar and potentially halt ketosis. Better keto alternatives exist that use non-glycemic sweeteners.

Key Points

  • Maltitol is the main sweetener: Hershey's Zero Sugar chocolate contains maltitol, a sugar alcohol that is not truly keto-friendly.

  • High Glycemic Impact: Maltitol can cause a significant blood sugar and insulin spike, potentially interrupting or halting ketosis.

  • Net Carb Miscalculation: Unlike erythritol, maltitol is partially digested, so subtracting all of its carbs to find 'net carbs' is inaccurate.

  • Risk of Digestive Issues: Excessive consumption of maltitol is known to cause gastrointestinal discomfort, including gas, bloating, and a laxative effect.

  • Better Keto Alternatives Exist: Brands like Lily's and ChocZero, which use erythritol and stevia, are safer and more reliable choices for a strict keto diet.

  • High-Cacao Dark Chocolate: In moderation, dark chocolate with 70% or more cocoa content is a good keto-friendly option due to its low sugar content.

In This Article

The Maltitol Problem: Why Hershey's Isn't Truly Keto-Friendly

For many on a ketogenic diet, finding compliant treats is a constant challenge. The 'zero sugar' label on Hershey's products might seem like a solution, but a closer look at the ingredients reveals a key component that makes it unsuitable for strict keto: maltitol. Maltitol is a sugar alcohol used to replace sugar and mimic its sweetness, but its impact on the body is significantly different from more keto-friendly alternatives like erythritol or stevia.

The Glycemic Impact of Maltitol

The fundamental issue with maltitol is its glycemic index (GI), which is much higher than other sugar alcohols. This means it can cause a significant blood sugar and insulin response in the body, which is the exact opposite of what the ketogenic diet aims to achieve. A steady state of ketosis depends on keeping blood glucose levels low to encourage the body to burn fat for fuel. A spike in blood sugar, even a small one, can interrupt this process and potentially knock a person out of ketosis.

In fact, some studies show that maltitol has a GI that is over half that of table sugar. For someone managing a delicate state of ketosis, this can be enough to completely undo their progress. When you're carefully tracking every gram of carbohydrate, an unexpected glycemic hit from a so-called 'zero sugar' product is a major setback.

Navigating the "Zero Net Carb" Misconception

When reading a nutrition label, many keto dieters follow the formula: Net Carbs = Total Carbs - Fiber - Sugar Alcohols. This calculation works well for sweeteners like erythritol and allulose, which the body does not effectively digest. However, maltitol is partially digested, meaning its calories and carbohydrates cannot be completely subtracted. As seen on the label for Hershey's Zero Sugar Milk Chocolate Candy, a serving contains 20g of carbohydrates and 16g of sugar alcohols. While a quick calculation might suggest 4g of net carbs, the true impact on blood sugar is greater. Many experienced keto dieters know to partially, not fully, subtract maltitol carbs, or to avoid them entirely to be safe.

Hershey's Zero Sugar Nutrition Facts Analysis

Looking at the nutrition facts for Hershey's Zero Sugar Milk Chocolates (per 4 pieces or 32g serving), the numbers highlight the concern for keto dieters:

  • Calories: 130
  • Fat: 10g
  • Saturated Fat: 6g
  • Carbohydrate: 20g
  • Dietary Fiber: 2g
  • Sugar: 0g
  • Sugar Alcohol (Maltitol): 16g

Based on these numbers, the high concentration of maltitol should be a red flag. For a standard ketogenic diet that limits carbohydrate intake to 20-50 grams per day, consuming even a single serving of this chocolate could take up a significant portion of a person's daily carb allowance, or worse, cause a glycemic response that triggers digestive distress. The company itself recommends consuming its sugar-free candy in moderation to avoid potential discomfort.

Keto-Friendly Chocolate Alternatives

Fortunately, for those who crave chocolate on keto, there are many excellent and truly keto-friendly options available. These alternatives typically use sweeteners that do not affect blood sugar, such as erythritol, stevia, and monk fruit.

How to Spot Truly Keto Chocolate

When shopping for keto-friendly chocolate, look for products with the following characteristics:

  • Sweetened with Erythritol or Stevia: These sugar alcohols and natural sweeteners have little to no glycemic impact, making them ideal for maintaining ketosis.
  • High Cocoa Content: Dark chocolate with 70% cocoa or more is naturally lower in sugar and carbs. A piece of high-quality dark chocolate can be a great, satisfying option.
  • Simple Ingredients: The ingredient list should be short and contain only keto-compliant items. Avoid products with polydextrose or maltodextrin, which can add carbs.
  • Transparent Labels: Reputable keto brands are clear about their ingredients and carb counts. Companies like Lily's and ChocZero are known in the keto community for using appropriate sweeteners.
  • Check Reviews: Before buying, check online reviews from other keto dieters. Many will share their personal experiences with blood sugar spikes or other issues related to specific products.

Hershey's vs. True Keto Chocolate: A Comparison

Feature Hershey's Zero Sugar Lily's (Keto Alternative)
Primary Sweetener Maltitol Erythritol, Stevia
Glycemic Impact Can cause a blood sugar spike Minimal to zero glycemic response
Digestive Effect Can cause gas, bloating, and laxative effect Generally well-tolerated, less digestive upset
Net Carbs Inaccurate to subtract all maltitol; true net carbs higher Easily calculated and reliable
Ketosis Risk High risk of knocking you out of ketosis Minimal risk when consumed in moderation

Conclusion: Making the Right Choice for Your Keto Diet

In conclusion, while Hershey's Zero Sugar chocolate is free from added sugars, it is not a safe choice for a strict ketogenic diet due to its use of maltitol. This sugar alcohol can significantly impact blood sugar levels and lead to gastrointestinal distress, contrary to what is intended on a keto meal plan. For those committed to maintaining ketosis, the best path forward is to avoid maltitol-based products and opt for truly keto-friendly chocolate alternatives that are sweetened with erythritol, stevia, or monk fruit. Always prioritize checking the ingredient list over relying on 'sugar-free' labeling alone. When in doubt, a small amount of high-cacao dark chocolate remains a reliable and delicious keto treat. You can find more comprehensive advice on ketogenic-friendly foods and their suitability at authoritative sources like Ketogenic.com.

Frequently Asked Questions

Yes, maltitol has a higher glycemic index compared to other keto-friendly sweeteners like erythritol. For many, it can cause a blood sugar response that can knock them out of ketosis, making it unsuitable for a strict keto diet.

Standard net carb calculations are misleading for maltitol. Because it's partially digested, you cannot fully subtract the sugar alcohol content. It's safer to either avoid maltitol products or count a portion of the sugar alcohol as net carbs.

Overconsumption of maltitol, a common sugar alcohol in many 'sugar-free' products, can lead to digestive issues such as gas, bloating, and diarrhea.

No, all of Hershey's Zero Sugar candies use maltitol as the primary sweetener, making them unsuitable for a strict keto diet. However, Hershey has acquired the Lily's brand, which offers genuinely keto-compliant options.

For truly keto-friendly chocolate, look for brands sweetened with erythritol, stevia, or monk fruit. Popular options in the keto community include Lily's and ChocZero.

Yes, dark chocolate with a cocoa content of 70% or higher is a suitable keto option in small amounts. It is naturally lower in sugar, but you must still account for the carbs in your daily intake.

If you are not strictly following a ketogenic diet, moderate consumption is less of a concern for ketosis. However, you should still be mindful of the potential digestive side effects.

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.