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Is soy high in melatonin? Exploring the facts about soy and sleep

5 min read

A 2020 study identified soybeans as a source of melatonin, containing approximately 56.49 ng/g dry weight, but is soy high in melatonin compared to other natural sources? The full picture involves several sleep-promoting compounds, not just the hormone itself.

Quick Summary

Soy contains measurable amounts of melatonin, though not as high as some other foods. Its greater contribution to sleep health is its wealth of tryptophan and isoflavones.

Key Points

  • Melatonin Present, Not Highest: While soy contains melatonin, its concentration is not considered exceptionally high compared to other food sources, such as pistachios.

  • Rich Source of Tryptophan: Soy's greater contribution to sleep health is its status as a rich source of tryptophan, the amino acid your body needs to produce its own melatonin.

  • Isoflavones Support Sleep: Soy isoflavones have been linked to improved sleep quality, especially in postmenopausal women, suggesting a broader mechanism for its sleep-promoting effects beyond melatonin alone.

  • Germination Boosts Content: The melatonin content in soybeans can increase significantly through the germination process.

  • Soy is Not a Quick Fix: Adding soy to your diet can support sleep, but it is not a replacement for good sleep hygiene practices or professional medical advice for chronic sleep problems.

  • Magnesium and Antioxidants: Soy's magnesium and antioxidants also contribute to sleep quality by promoting relaxation and overall well-being.

In This Article

Does soy contain melatonin?

Yes, soy does contain melatonin, the hormone primarily known for regulating the sleep-wake cycle. Research has consistently detected its presence in soybeans and various soy products. However, labeling soy as "high in melatonin" can be misleading. While it is a verifiable source, the concentration is not always higher than that found in other plant-based foods. The exact amount can also vary depending on the preparation and processing method. For instance, germination has been shown to significantly increase the melatonin levels within soybeans. It's more accurate to consider soy a contributor to your overall dietary melatonin intake rather than a primary, high-potency source like a supplement. For a well-rounded sleep-promoting diet, it is important to look at the overall nutritional profile rather than fixating on a single compound.

The crucial role of tryptophan in soy

Beyond containing some melatonin directly, a major reason soy products are associated with better sleep is their rich content of the amino acid tryptophan. Tryptophan is an essential precursor for the synthesis of both serotonin and melatonin in the body. Serotonin is a neurotransmitter that helps regulate mood and feelings of well-being, while melatonin is produced from serotonin to signal the body that it's time to sleep. Therefore, consuming foods high in tryptophan, such as soy, provides the building blocks your body needs to produce its own sleep-regulating hormones naturally. This is a key distinction from ingesting synthetic melatonin supplements directly.

Isoflavones and other sleep benefits

Soy is also rich in isoflavones, which are plant compounds that can mimic the effects of estrogen in the body. Research suggests that these isoflavones may help improve sleep quality, particularly for certain groups. A 2010 study mentioned by Reuters, for instance, found that soy intake may help ease sleep problems for older, postmenopausal women, likely due to the effect of isoflavones on estrogen receptors. A more recent 2025 study highlighted the association between higher soy product intake and lower rates of insomnia in middle-aged and older adults. The potential anti-inflammatory and antioxidant properties of soy are also thought to contribute positively to sleep health by promoting overall well-being.

How soy products compare for sleep support

Different soy products offer varied nutritional profiles that can support healthy sleep. While raw soybeans contain a specific amount of melatonin, processed products change that content and offer other sleep-supporting nutrients. Here is a comparison:

Feature Cooked Soybeans (Edamame) Tofu Soymilk Soy Nuts
Melatonin Content Contains a measurable amount of melatonin. Melatonin is likely present but levels may vary. Found to contain melatonin, especially in fortified versions. A source of melatonin.
Tryptophan Content Excellent source, provides a substantial amount of tryptophan. Great source, one cup of firm tofu contains 593mg of tryptophan. Good source, with 112mg of tryptophan per cup. Offers tryptophan and other nutrients for sleep.
Isoflavones Contains naturally occurring isoflavones. Very high in isoflavones. Contains isoflavones, may be beneficial for sleep in postmenopausal women. High in isoflavones.
Magnesium A good source of magnesium, which helps relax muscles. Contains magnesium. Contains magnesium. Contains magnesium.

The bigger picture for better sleep

While soy is a nutritious food that can contribute to better sleep, it is not a cure-all. For optimal sleep health, it is best to incorporate soy into a balanced diet and adopt good sleep hygiene practices. Consistent sleep and wake times, a dark and cool bedroom environment, and limiting screen time before bed are all crucial factors. For individuals with persistent sleep issues, relying on a single food for a melatonin boost is not an effective solution. Tart cherries, for example, are a well-known food source with higher and more reliably studied melatonin concentrations. A holistic approach that includes diet, lifestyle, and environment is always recommended.

Conclusion

In summary, soy contains melatonin, but it is not a highly concentrated source. Its true value for sleep support comes from its rich content of tryptophan, which the body uses to produce its own melatonin, and its isoflavones, which may have beneficial effects, particularly for postmenopausal women. While adding soy products like edamame, tofu, or soymilk to your diet can be a nutritious way to support overall sleep health, it should be part of a broader strategy that also focuses on good sleep habits and a balanced diet. Individuals struggling with significant sleep problems should consult a healthcare professional, as dietary changes alone may not be sufficient. You can explore more about plant-based sources of sleep-promoting compounds, such as those found in fruits and nuts, by researching authoritative nutrition resources like the Sleep Foundation: https://www.sleepfoundation.org/nutrition/food-and-drink-promote-good-nights-sleep.

Melatonin content in soy

  • Detectable Melatonin: Soybeans and soy products contain measurable levels of melatonin, though the concentration is modest compared to some other foods.
  • Higher Tryptophan Content: The primary reason soy is beneficial for sleep is its high tryptophan content, an amino acid that serves as a building block for the body's natural melatonin production.
  • Isoflavones for Sleep: Soy is also rich in isoflavones, which have been shown to help improve sleep quality, particularly for older women.
  • Germination Increases Melatonin: The process of germinating soybeans can significantly boost their melatonin levels, offering a more potent source.
  • Processed Soy Products: Melatonin is present in various processed soy foods, including soymilk and soy nuts, though amounts may vary based on manufacturing.

Additional factors and effects

  • Magnesium and Serotonin: Soy products contain magnesium and contribute to serotonin production, both of which are important for relaxation and regulating sleep cycles.
  • Anti-inflammatory Properties: The antioxidant and anti-inflammatory effects of soy may also indirectly improve sleep quality.

Holistic approach to sleep

  • Combine with Other Foods: For a more potent dietary approach to sleep, consider pairing soy with other melatonin-rich foods like tart cherries or pistachios.
  • Overall Sleep Hygiene: No single food can fix poor sleep habits. A comprehensive approach including consistent sleep schedules and a restful environment is key.

Consulting a professional

  • Persistent Sleep Issues: If you experience chronic insomnia, it's best to consult a healthcare provider rather than relying solely on dietary adjustments for a solution.

Frequently Asked Questions

The amount of melatonin in soy is modest, and its effect on your sleep is likely to be subtle. The body's natural production of melatonin from tryptophan, which soy is rich in, is a more significant factor.

Both soy milk and dairy milk contain tryptophan, a precursor to melatonin. Dairy milk is sometimes mentioned for its melatonin content, but soy milk also offers other sleep-promoting compounds like isoflavones and magnesium.

Eating tofu before bed can be beneficial for sleep. It's a good source of tryptophan, which supports melatonin production, and contains isoflavones that may improve sleep quality.

Getting melatonin from soy provides a smaller, more natural intake of the hormone and its precursor, tryptophan. Supplements, on the other hand, provide a much higher, concentrated dose of synthetic melatonin and should be used with caution and professional guidance.

Yes, some foods like pistachios and tart cherries contain higher concentrations of melatonin than soybeans. However, the overall nutritional profile, including tryptophan, should also be considered.

Yes, studies have indicated that higher soy product intake is associated with reduced insomnia rates and improved sleep duration and quality in middle-aged and older adults, possibly due to isoflavones and other nutrients.

Soy isoflavones can have a positive effect on sleep by mimicking estrogen, which plays a role in sleep regulation. This is thought to be particularly beneficial for postmenopausal women experiencing sleep issues.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.