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Nutrition Deep Dive: How much is in one packet of Old El Paso taco seasoning?

4 min read

Did you know that a standard-sized packet of Old El Paso Original taco seasoning contains approximately 1 ounce (or 28 grams) of mix? Beyond this simple measurement, understanding the nutritional content—particularly the sodium—of this popular pantry staple is key for those following a health-conscious nutrition diet, especially when figuring out how much is in one packet of Old El Paso taco seasoning?.

Quick Summary

A standard Old El Paso original taco seasoning packet weighs 1 ounce (28g). It contains significant sodium, along with spices, and fillers. For a healthier alternative, a homemade version offers better control over ingredients and sodium levels.

Key Points

  • Standard Packet Size: A standard Old El Paso Original taco seasoning packet is 1 ounce (28g).

  • High Sodium Content: The main nutritional concern is the high sodium, which can exceed several hundred milligrams per serving.

  • Ingredient Transparency: Homemade seasoning allows you to avoid additives like corn starch and maltodextrin, which are found in store-bought packets.

  • Cost-Effective: Making your own seasoning is cheaper in the long run than repeatedly buying individual packets.

  • Full Customization: You can control the spice level, ingredients, and sodium content when you mix your own blend.

  • Nutritional Information Varies: The weight and nutritional profile differ across Old El Paso's various flavors, such as Original, Chicken, and Less Sodium.

In This Article

Old El Paso Taco Seasoning: Packet Size and Contents

For many home cooks, reaching for a packet of Old El Paso taco seasoning is a convenient way to add flavor to weeknight meals. The most common packet size for the Original flavor contains 1 ounce (or about 28 grams) of seasoning mix. However, the weight can vary by flavor; for example, the Chicken Taco Seasoning packet weighs slightly less at 0.85 ounces. It's crucial for those monitoring their calorie and sodium intake to look at the specific product they are purchasing, as not all Old El Paso seasoning packets are uniform in size or nutritional profile.

Breaking Down the Nutritional Label

While the seasoning itself adds minimal calories, its main nutritional consideration is sodium. The sodium content can be substantial, depending on the flavor. For a standard 1-ounce packet of the Original flavor, a typical serving size is 2 teaspoons, which can contain around 380 mg of sodium. A single packet generally seasons 1 pound of meat, providing about 6 servings of tacos, but if the entire packet is used, the overall sodium in the dish can increase significantly. This high sodium level is a primary reason many health-conscious individuals opt for homemade versions.

The Ingredients Behind the Flavor

The ingredients in Old El Paso taco seasoning are a blend of spices, salt, and other additives. A look at the ingredients for the Original flavor typically reveals:

  • Corn starch
  • Salt
  • Spices (including chili pepper, cumin)
  • Maltodextrin
  • Onion powder
  • Sugar
  • Vegetable oil
  • Silicon dioxide (an anticaking agent)
  • Natural flavor

Some international or specific diet versions may have different ingredients, with some packets in other markets also listing garlic powder and paprika. The inclusion of corn starch and maltodextrin acts as a filler and binder, which can be avoided entirely in a homemade recipe. For those with dietary sensitivities, it's always best to check the specific product label.

Store-Bought vs. Homemade Taco Seasoning

Making your own taco seasoning from scratch has several advantages. It offers greater control over ingredient quality and nutritional content, specifically allowing you to reduce or eliminate excess sodium and avoid fillers and preservatives found in many commercial products.

Comparison Table: Old El Paso Original vs. Homemade Seasoning

Feature Old El Paso Original (1 oz packet) Homemade Taco Seasoning (equivalent to 1 oz)
Ingredients A blend of spices, salt, corn starch, maltodextrin, and other additives Cumin, chili powder, oregano, garlic powder, onion powder, salt (optional)
Sodium High, up to several hundred mg per serving Customizable; can be significantly lower or eliminated completely
Fillers/Additives Contains corn starch, maltodextrin, silicon dioxide None. Pure, whole spices.
Cost Convenient and inexpensive per packet More cost-effective in the long run when bought in bulk
Flavor Consistent and expected flavor profile Customizable flavor intensity and spice level
Dietary Control Limited; includes fixed amounts of salt, sugar, and additives Full control over all ingredients and amounts

A Simple Homemade Taco Seasoning Recipe

Here is a simple recipe to create your own healthier, low-sodium taco seasoning:

  • 2 tablespoons chili powder
  • 1 tablespoon cumin
  • 1 teaspoon dried oregano
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • ½ teaspoon paprika
  • Pinch of red pepper flakes (optional, for heat)
  • Salt to taste (or omit entirely for a sodium-free version)

This recipe approximates the amount in a standard store-bought packet. It’s a healthier, fresher-tasting alternative that allows you to control exactly what goes into your meal. Simply mix all the spices together and store them in an airtight container.

Conclusion

Understanding what is in one packet of Old El Paso taco seasoning is the first step toward making more informed dietary choices. While the standard 1-ounce packet is a convenient option, it comes with a high sodium content and filler ingredients. For a healthier, more customizable option, creating your own seasoning blend is a simple and rewarding choice. By doing so, you can enjoy flavorful tacos without compromising your nutrition goals, proving that a little extra effort in the kitchen can lead to significant health benefits. It is also beneficial to check if an Old El Paso 'less sodium' variant is available in your market to make a healthier store-bought choice.

Incorporating Healthy Taco Night

  • Choose Leaner Meats: Use ground turkey, chicken, or extra-lean ground beef to reduce fat intake.
  • Rethink the Toppings: Load up on fresh veggies like lettuce, tomatoes, onions, and avocado for extra nutrients.
  • Opt for Homemade Seasoning: By making your own seasoning, you gain complete control over the sodium and flavor profile.
  • Consider Meatless Options: Tacos are excellent with lentils, black beans, or a mix of sautéed vegetables seasoned with a homemade blend.
  • Watch the Wraps: Choose whole-wheat tortillas or lettuce wraps for a low-carb alternative to traditional taco shells.

For more information on nutritional guidelines, you can consult reliable sources like the USDA's FoodData Central.

Frequently Asked Questions

A standard Old El Paso Original taco seasoning packet contains 1 ounce (28 grams) of seasoning mix.

The primary nutritional concern is the high sodium content. A standard 2-teaspoon serving can contain up to 380 mg of sodium.

No, packet sizes can vary. The Original flavor is 1 oz, while the Chicken variety is 0.85 oz.

Yes, a homemade version is generally healthier because it allows you to control the amount of sodium and avoid fillers and preservatives.

The main ingredients include corn starch, salt, chili pepper, maltodextrin, onion powder, and other spices.

Absolutely. You can create a low-sodium version at home by mixing spices like chili powder, cumin, and oregano, and using very little or no added salt.

One 1-ounce packet is typically designed to season 1 pound of ground meat, and it is intended to make about 6 servings of tacos.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.