Core Components: The Foundation of Every Bar
MadeGood granola bars are built upon a base of organic ingredients selected for their nutritional value and allergen-safe qualities. These ingredients contribute to the texture and substance of the snack.
- Pure, Gluten-Free Oats: MadeGood utilizes certified gluten-free oats, suitable for those with celiac disease or gluten sensitivity.
- Organic Crisped Brown Rice: This ingredient adds a crispy texture and whole grains.
- Organic Sunflower Oil: Serving as a binding agent, sunflower oil provides unsaturated fats.
- Natural Organic Sweeteners: A blend of organic agave syrup, brown rice syrup, and invert cane syrup is used for sweetness instead of refined sugars.
The “Hidden” Vegetable Nutrients
A distinctive feature of MadeGood bars is the inclusion of vegetable extracts, delivering nutrients from a serving of vegetables in each bar. This process preserves vitamins without impacting flavor.
The extracts come from a mix of six vegetables:
- Spinach
- Broccoli
- Carrots
- Tomatoes
- Beets
- Shiitake Mushrooms
This combination provides essential vitamins such as A, C, D, E, and B6.
Flavor-Specific Ingredients
While the base remains consistent, additional ingredients are used to create different flavors.
- Chocolate Chip: Made with organic chocolate chips.
- Mixed Berry: Includes a variety of organic dried fruits.
- Birthday Cake: Features organic sprinkles and natural flavor.
- Cookies & Crème: Contains organic vanilla and chocolate chips with cocoa powder.
Comparison: MadeGood vs. Conventional Granola Bars
Comparing MadeGood's ingredients to those in typical conventional granola bars highlights the brand's focus on health and quality.
| Feature | MadeGood Granola Bars | Conventional Granola Bars | 
|---|---|---|
| Allergens | Free from the top 9 common allergens. | May contain common allergens. | 
| Grains | Certified organic and gluten-free oats. | May contain gluten and refined grains. | 
| Sweeteners | Organic syrups. | Often use high-fructose corn syrup and artificial sweeteners. | 
| Added Nutrients | Contains nutrient extracts from 6 vegetables. | May be fortified with synthetic vitamins or none. | 
| Fats | Organic sunflower oil. | May use hydrogenated oils. | 
| Production | Dedicated nut-free facility. | Processed in facilities with common allergens. | 
Allergen-Safe Production
A key element of MadeGood's integrity is its manufacturing process. Products are made in a dedicated facility free from the top 9 common allergens, ensuring safety for those with severe allergies. Rigorous sourcing and testing maintain this allergen-free status.
Organic and Sustainability Commitment
MadeGood holds multiple certifications, including Certified Organic, Non-GMO Project Verified, and Certified Vegan. They are also a Certified B Corp, demonstrating a commitment to social and environmental responsibility. Their chocolate is ethically sourced from Peru. More details are available on their sustainability page.
Conclusion: Transparent and Nutritious
Understanding what are the ingredients in MadeGood bars reveals a deliberate blend of organic, whole-food ingredients with added vegetable nutrients, prioritizing transparency and allergen safety. Details about specific ingredients like pure gluten-free oats, agave syrup, and vegetable extracts can be found on {Link: MadeGood website https://www.madegoodfoods.com/products/chocolate-chip-granola-bars}. The company sources ingredients globally with an emphasis on ethical and sustainable practices, which is integral to the brand's approach.