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What Canned Soup is Low in Carbs? A Guide to Keto-Friendly Options

3 min read

Many canned soups can contain a high amount of carbohydrates due to starch and thickeners. Finding low-carb options is possible by understanding the labels.

Quick Summary

This guide provides insights into low-carb canned soup choices and explains how to analyze labels for net carbs. It offers a comparison of keto-friendly brands and flavors to help in selecting quick, nutritious meals.

Key Points

  • Focus on Net Carbs: Pay close attention to 'Net Carbs' on the nutrition label.

  • Choose Cream-Based Soups and Broths: Cream of mushroom, cauliflower, and tomato soups, along with bone broths, are typically lower in carbs.

  • Watch for Thickeners: Be aware of starches like flour, which can increase the carbohydrate count.

  • Customize Simple Soups: Add cooked meats, healthy fats, and non-starchy vegetables to bone broths.

  • Be Mindful of Sodium: Check the label for sodium content.

  • Look for Keto Labels: Look for brands with 'Keto Friendly' labels.

In This Article

Finding Low-Carb Options in the Soup Aisle

Finding canned soup that aligns with a low-carb diet can be a challenge. Many traditional soups, such as vegetable or lentil, include high-carb ingredients. Additionally, thickeners like flour or starch can raise the carbohydrate count. However, several keto-friendly and low-carb canned soups exist. It's important to understand nutrition labels to identify appropriate options.

Understanding the Nutrition Label

To determine if a canned soup suits a low-carb diet, it's essential to understand the label. The 'Total Carbohydrate' count is important, and 'Net Carbs' are also crucial for those on a keto diet. Net carbs are total carbohydrates minus dietary fiber and, sometimes, sugar alcohols. A high fiber count can lower net carbs, making soup more suitable for a low-carb eating plan. Check the ingredients for starchy vegetables, added sugars, or thickeners.

Soups Naturally Lower in Carbs

Some soup flavors are naturally lower in carbs. Focusing on these can help narrow your choices when shopping.

  • Bone Broths: Bone broth is often the lowest carb option, sometimes with just 1-2 grams of total and net carbs per serving. It's high in protein and a good base for adding low-carb vegetables.
  • Cream-Based Soups: Cream-based soups, like cream of mushroom, can be low-carb if ingredients are chosen carefully. Look for versions using heavy cream or coconut milk instead of flour-based thickeners.
  • Meat and Vegetable Soups: Options like beef and cabbage or shredded chicken and vegetable soup can be low-carb if potatoes, pasta, or beans are excluded.

Low-Carb Canned Soup Comparison

This comparison is based on available information.

Soup Brand and Flavor Serving Size Net Carbs (g) Sodium (mg) Notes
Progresso Keto Creamy Tomato 1 can (14.5 oz) 10 1070 High in fat (49g per can), stevia used as a sweetener.
Kettle & Fire Bone Broth 2 cups 2 varies Exceptionally low carb, high protein. Good base for customizing.
Campbell's Low Sodium Cream of Mushroom (Condensed) 1/2 can 8 20 Very low sodium option, check label for thickener ingredients.
Progresso Keto Creamy Cauliflower 1 can (15 oz) 10 1200 High in saturated fat (14g per can), not ideal for low-sodium diets.

Customizing Your Low-Carb Canned Soup

Enhance the nutritional value or flavor without adding unwanted carbohydrates.

Ideas for Enhancements:

  • Boost the protein: Add pre-cooked shredded chicken, beef, or shrimp.
  • Add healthy fats: Stir in olive oil or heavy cream.
  • Add vegetables: Add non-starchy vegetables like cauliflower rice, fresh spinach, or mushrooms.
  • Garnish for flavor: Use fresh herbs or a dash of hot sauce.

Conclusion

While many canned soups aren't suitable for a low-carb diet, options exist. Bone broths are an excellent starting point, and specific creamy varieties from Progresso and Campbell's can be suitable. Always read the nutrition label and ingredient list carefully. Strategic shopping and label reading are key to finding what canned soup is low in carbs.

A Final Note on Sodium

Many convenience foods, including canned soups, can be high in sodium. Always check the sodium content, especially when monitoring salt intake. Low-sodium versions or homemade customizations are often best.

Authoritative Link

For information on food labels, consult resources from the American Diabetes Association.

Frequently Asked Questions

Plain bone broth is usually the lowest carb option, with some having as little as 1-2 grams of net carbs. Cream of mushroom soups can also be low-carb if not thickened with flour.

Yes, Progresso has a keto-friendly line, such as their Creamy Tomato soup, containing 10 grams of net carbs. However, they may be high in fat and sodium.

Many canned soups use ingredients like potatoes, pasta, rice, lentils, or beans, which increase carbohydrates. Thickening agents like flour are also often used.

Look for 'low sodium' or 'no salt added' canned soups. Dilute regular soup with low-sodium bone broth.

Yes, you can add cooked protein, healthy fats, and low-carb vegetables.

Net carbs are total carbohydrates minus dietary fiber. Fiber isn't digested, so many focus on net carbs.

Keto-specific canned soups are available in most supermarkets and online retailers.

Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.