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What is a healthier option than Nutella?

4 min read

Nutella is comprised of over 50% sugar and palm oil, with hazelnuts making up a small fraction of the recipe, which leads many to wonder what is a healthier option than Nutella. Fortunately, a variety of nutritious and equally satisfying alternatives exist, from homemade blends to store-bought organic versions that are lower in sugar and free of palm oil.

Quick Summary

Discover superior alternatives to traditional chocolate-hazelnut spread, including DIY recipes, organic hazelnut versions, natural nut butters, and vegan options. Learn how to enjoy a rich, chocolatey flavor with less sugar and healthier fats.

Key Points

  • Less Sugar: Healthier options significantly reduce or eliminate the high sugar content found in traditional Nutella.

  • Better Fats: Alternatives use healthier monounsaturated and polyunsaturated fats from nuts, avoiding the saturated fats of palm oil.

  • More Protein: Natural nut butters provide a much higher protein content than Nutella.

  • DIY Control: Making a homemade version allows you to completely control all ingredients, from nuts to sweeteners.

  • Palm Oil Free: Many store-bought and all homemade alternatives are palm oil-free, addressing health and environmental concerns.

  • Rich Flavor: Healthier alternatives often offer a richer, nuttier flavor since they contain a much higher percentage of actual nuts.

  • Versatile Uses: The healthier spreads can be used in a variety of ways, from toast and smoothies to dips for fruit.

In This Article

The Case Against Nutella: What's in the Jar?

Before exploring healthier alternatives, it's important to understand the nutritional profile of traditional Nutella. While marketed as a hazelnut spread, its ingredient list tells a different story. The primary ingredients are sugar and palm oil, not hazelnuts. A typical two-tablespoon serving can contain 21 grams of sugar, nearly the entire recommended daily limit for a woman or child. Beyond the high sugar content, the use of palm oil, high in saturated fat, has raised both health and environmental concerns. The small amount of hazelnuts provides minimal nutritional benefit, making it more of a dessert than a wholesome nut butter.

Healthier Store-Bought Alternatives

For those who prefer the convenience of a store-bought product, several brands offer spreads that are nutritionally superior to Nutella. These options often contain more nuts, less sugar, and are free of controversial ingredients like palm oil.

Natural Nut Butters

For a boost of protein and healthy fats, natural nut butters are an excellent alternative. Unsweetened versions of almond, peanut, or cashew butter are staples in a healthy pantry. They offer a creamy texture and nutty flavor with significantly less sugar and without palm oil. Many also come in a chocolate-flavored variety made with cocoa powder and minimal added sweetener.

Organic Hazelnut Spreads

Several companies have created organic hazelnut spreads specifically to compete with Nutella. Brands like Nocciolata and Artisana Organics prioritize organic ingredients, contain more actual hazelnut, and often sweeten with natural sweeteners like coconut sugar or agave instead of refined sugar. This results in a richer, less cloyingly sweet taste that highlights the true flavor of the nuts and cocoa.

Seed-Based Spreads

For those with nut allergies or those seeking a different nutritional profile, seed-based spreads are a viable alternative. Chocolate tahini spread, for example, offers a lower-calorie, lower-sugar option with a similar consistency. You can also find spreads made from sunflower or pumpkin seeds. For a more adventurous option, chocolate hummus provides a protein-packed, fiber-rich alternative that's great for dipping fruits.

Low-Sugar and Keto Options

If your primary goal is to cut down on sugar, look for products sweetened with alternatives like stevia or monk fruit. Brands like Pyure offer keto-friendly hazelnut spreads with 90% less sugar than Nutella. It's crucial to read labels carefully and be mindful of the ingredients, as artificial sweeteners can have a distinct aftertaste for some people.

How to Make a Homemade Nutella Alternative

Making your own spread allows for full control over the ingredients, ensuring it's free of palm oil and high in real nuts. Here is a simple, healthy recipe to get you started, adapted from various homemade spread concepts.

Recipe: Healthy Chocolate Hazelnut Spread

Ingredients:

  • 1.5 cups roasted hazelnuts
  • 3-4 pitted Medjool dates (or 2-3 tbsp maple syrup)
  • 1/2 cup almond or cashew milk
  • 1/4 cup unsweetened cocoa or cacao powder
  • 1/4 tsp sea salt
  • 1 tsp vanilla extract

Instructions:

  1. Roast the Hazelnuts: Spread raw hazelnuts on a baking sheet and toast at 350°F (175°C) for 8-10 minutes. This brings out their natural oils and flavor. For the smoothest texture, remove as much of the skin as possible by rubbing the warm nuts in a clean kitchen towel.
  2. Process the Nuts: Add the roasted hazelnuts to a high-speed blender or food processor. Blend for 5-7 minutes, scraping down the sides as needed. The nuts will go from a crumbly texture to a smooth, buttery paste as their oils release. This step requires patience.
  3. Add Flavor: Once the nut butter is smooth, add the dates, cocoa powder, milk, salt, and vanilla. Blend again for another 5-7 minutes until the mixture is completely creamy and incorporated. The mixture might seize up initially but will turn smooth as the liquid is worked in.
  4. Adjust and Store: Taste the spread and add more sweetener or cocoa powder if desired. Transfer to an airtight jar. The spread will thicken in the refrigerator. Use within 2-3 weeks.

Comparison Table: Nutella vs. Healthy Alternatives

Feature Nutella Natural Nut Butter Homemade Hazelnut Spread
Primary Ingredients Sugar, Palm Oil Nuts (Peanuts, Almonds) Hazelnuts, Dates/Maple Syrup
Sugar Content High (21g/2 tbsp) Very Low to None Low, Natural Sweeteners
Fat Source Palm Oil (Saturated) Healthy Mono/Polyunsaturated Fats Healthy Mono/Polyunsaturated Fats
Protein Low (2g/2 tbsp) High (7-8g/2 tbsp) Medium to High (Dependent on Recipe)
Fiber Low High Medium to High (Dependent on Recipe)
Cost Low to Medium Medium to High Higher initial cost, but cheaper over time
Convenience High High Low, Requires preparation

How to Use Your Healthier Spread

Just like its less healthy counterpart, a healthy chocolate spread can be incredibly versatile in your kitchen. Here are some ideas for how to use your nutritious upgrade:

  • On Toast: Spread it on whole-grain toast or bagels for a fiber-rich breakfast.
  • With Fruit: Use it as a dip for apple slices, banana, or strawberries. The fiber in the fruit helps slow down sugar absorption.
  • In Smoothies: Add a spoonful to your morning smoothie for a protein and flavor boost.
  • On Oatmeal: Swirl into a bowl of hot oatmeal for a satisfying and filling meal.
  • As a Drizzle: Use a slightly thinner homemade version to drizzle over pancakes, waffles, or ice cream.

Conclusion: Making a Mindful Choice

Ultimately, the choice of what to spread on your toast is yours, but for those seeking a healthier option than Nutella, the choices are plentiful. By opting for natural nut butters, specialty organic spreads, or creating your own, you can enjoy a richer, more flavorful experience while drastically reducing your intake of sugar, saturated fats, and processed ingredients. While the convenience of a jar of Nutella is undeniable, consuming it in moderation as an occasional treat is the recommended approach. Choosing a healthier alternative for everyday use is a simple step toward a more mindful and nutritious diet. For a deeper understanding of Nutella's nutritional profile, a detailed breakdown is available on Healthline's website.

Healthline's detailed breakdown on Nutella's nutrition

Frequently Asked Questions

Nutella is primarily considered unhealthy due to its high sugar and palm oil content, with sugar being its largest component. It contains minimal actual hazelnut and offers minimal nutritional value beyond calories and fat.

The simplest homemade alternative can be made by blending roasted hazelnuts (or almonds), cocoa powder, and a natural sweetener like maple syrup or dates. Many recipes require only a handful of ingredients.

Natural hazelnut spreads contain a much higher percentage of hazelnuts and are typically lower in sugar and fat. They often use natural sweeteners and healthier oils, while Nutella is primarily sugar and palm oil.

Yes, many brands offer vegan alternatives made without milk products. Homemade versions are also easily made vegan by using non-dairy milk like almond or cashew milk.

Chocolate hummus is a sweet spread made from chickpeas, cocoa powder, and a sweetener. It's a high-protein, fiber-rich, and dairy-free alternative to chocolate spreads.

Yes, unsweetened or minimally sweetened natural peanut butter is a much healthier option. It has more protein and healthy fats and significantly less sugar and calories per serving.

You can use natural sweeteners like dates, maple syrup, or honey to sweeten your homemade spread. The amount can be adjusted to your personal taste preference.

Spreads without palm oil are often considered a healthier choice because palm oil is high in saturated fat, which can raise bad cholesterol levels. Avoiding it also aligns with environmentally conscious consumption due to deforestation concerns.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.