Skip to content

What is Miley Cyrus' favorite meal?

3 min read

Miley Cyrus's dietary preferences have evolved significantly over the years, leading to shifts in what she considers her favorite meal. The singer's food journey reflects her commitment to wellness but also her deep-seated love for nostalgic Southern cuisine.

Quick Summary

A definitive favorite meal for Miley Cyrus is difficult to pinpoint due to her evolving diet, which has shifted from strict veganism to pescetarianism. Her recent mentions include fried corn, while she also enjoys healthy options like quinoa bowls, sushi, and nostalgic Southern comfort foods.

Key Points

  • Fried Corn: Miley has cited fried corn as a personal favorite food in a recent social media update.

  • Southern Comfort: She enjoys Southern comfort foods like mashed potatoes, coleslaw, and cornbread, as mentioned by her godmother Dolly Parton.

  • Dietary Shift: Miley was a strict vegan from 2013 to 2019 but transitioned to a pescetarian diet due to health concerns like brain fog and joint pain.

  • Healthy Choices: Her regular diet includes healthy meals such as quinoa bowls, salads, smoothies, and hummus with vegetables.

  • Sushi Lover: The singer is a known enthusiast of sushi, with Sushi Tomoki being one of her go-to spots in Los Angeles.

  • Chipotle Burrito: A custom, vegetarian burrito inspired by her, known as the 'Guac Is Extra But So Is Miley Burrito,' was available at Chipotle.

In This Article

Miley Cyrus, a star known for her constant evolution, has also demonstrated significant changes in her dietary preferences over the years. While there's no single meal she consistently names as her ultimate favorite, different periods of her life have highlighted specific dishes that she holds in high regard. Her culinary tastes span from healthy, plant-based bowls to beloved Southern comfort food classics, showcasing a multifaceted relationship with food.

The Evolution of Miley's Diet

Miley's approach to eating has undergone a notable transformation, largely in response to her health and energy levels.

The Vegan Era (2013-2019)

From approximately 2013 to 2019, Miley was a vocal vegan and animal rights activist. She initially adopted this lifestyle after her beloved dog, Floyd, passed away. During this time, her meals consisted entirely of plant-based foods. Her godmother, Dolly Parton, even noted in a 2022 interview that Miley had become "more picky" during this period. While she was dedicated to the cause, she later revealed that she experienced significant health issues.

The Shift to Pescatarianism

In 2019, Miley made the decision to reintroduce fish into her diet, transitioning to a pescetarian lifestyle. She explained that she had been suffering from joint pain and feeling "malnourished" and that adding fish and omegas back into her diet helped her brain function properly again. It was a difficult decision, as she admitted to crying when she first ate fish cooked by her then-husband, Liam Hemsworth, but she felt a significant improvement in her overall health and performance. She now maintains a plant-based diet but includes seafood for its nutritional benefits.

Unpacking Miley Cyrus' Favorite Foods

While her diet has evolved, several dishes have been mentioned throughout her career as particular favorites.

Southern Comfort Classics

Miley, who was born and raised in Tennessee, has a deep appreciation for Southern comfort food. In a 2022 interview, Dolly Parton revealed that she and Miley share a love for Southern dishes like mashed potatoes, coleslaw, and cornbread. Parton also mentioned that in the past, they enjoyed making meatloaf together. Another surprising Southern favorite mentioned recently is fried corn, which she brought up in a January 2025 Instagram reel.

Healthy and Conscious Choices

Even before her shift from strict veganism, Miley was known for incorporating healthy, wholesome meals into her daily routine. Her typical day often includes a variety of plant-based options that support her active lifestyle:

  • Smoothies: A breakfast go-to, often packed with bananas, berries, mangoes, seeds, and nuts blended with almond milk.
  • Quinoa Bowls: A regular dinner feature, mixing quinoa with black beans, corn, tomatoes, greens, guacamole, and salsa.
  • Salads: For lunch, she enjoys a large, colorful salad with mixed greens, avocado, and other fresh vegetables.
  • Hummus and Veggie Sticks: A simple and healthy snack option she enjoys.

A Taste for Sushi

In a nod to her current pescetarian diet, Miley is also a known sushi enthusiast. She has been seen as a regular customer at Sushi Tomoki in Los Angeles and has also frequented Sushi M in New York City.

Miley's Diet: Vegan vs. Pescatarian

This table highlights the key differences between Miley Cyrus's two major dietary phases.

Aspect Vegan Diet (2013-2019) Pescatarian Diet (2019-Present)
Protein Sources Beans, lentils, quinoa, tofu Fish, seafood, and plant-based proteins
Nutrient Intake Experienced deficiencies and "brain fog" Reported feeling "sharper" and more energized
Dietary Flexibility Found it to be restrictive and difficult for her health Describes it as more experimental and balanced for her body
Meal Examples Quinoa bowls, veggie wraps, fruit smoothies Sushi, grilled fish, quinoa bowls, salads

Conclusion: No Single "Favorite" Meal

What is Miley Cyrus' favorite meal? The answer is that her tastes are dynamic and have evolved significantly over time. While she has expressed an affinity for fried corn and Southern classics, her dietary journey demonstrates that her preferences are a reflection of her health, lifestyle, and personal journey. Her diet balances healthy, nutrient-rich meals with occasional nostalgic comfort food, showcasing that there isn't one single meal that defines her culinary identity. Her story is a testament to listening to one's body and adapting one's diet to meet changing needs.

Read more about Miley's health-motivated diet shift on TODAY.com

Frequently Asked Questions

According to her godmother Dolly Parton and a recent Instagram reel, Miley's comfort food favorites include Southern classics like mashed potatoes, cornbread, and fried corn.

Yes, Miley Cyrus was a strict vegan for a significant period, from around 2013 to 2019, driven by her love for animals.

Miley stopped being vegan due to health concerns, including joint pain and brain fog, believing she was malnourished. She found that reintroducing fish and omega-rich foods helped her feel "sharper".

Currently, Miley follows a pescetarian diet, which includes fish and seafood in addition to plant-based foods. She also enjoys Southern comfort meals and maintains an active lifestyle.

Miley shares a fondness for classic Southern food with Dolly Parton, mentioning dishes such as mashed potatoes, coleslaw, and cornbread. She also cited fried corn as a personal favorite.

For lunch, Miley typically enjoys healthy, plant-based options like a large, colorful salad with mixed greens, avocado, and other fresh vegetables.

Yes, Miley is a known fan of sushi. She has been seen dining at popular sushi spots in both Los Angeles and New York City.

References

  1. 1
  2. 2
  3. 3
  4. 4
  5. 5

Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.