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What is not allowed in Navratri?

5 min read

Millions of devotees across the globe observe Navratri to honor Goddess Durga. To maintain spiritual purity during this sacred nine-day festival, it is crucial to understand what is not allowed in Navratri, including certain dietary and behavioral practices.

Quick Summary

This article details the forbidden foods and prohibited activities during Navratri, covering dietary restrictions like onions, garlic, and non-veg, alongside lifestyle practices for devotees.

Key Points

  • Tamasic Foods Forbidden: Onions and garlic, considered tamasic, are not allowed, as they are believed to disturb spiritual focus.

  • No Non-Vegetarian Food: Meat, eggs, and fish are strictly prohibited during the nine days of Navratri.

  • Specific Grains Required: Regular grains like wheat and rice are replaced with permitted alternatives like kuttu ka atta and samak ke chawal.

  • Strictly No Intoxicants: Alcohol and tobacco are completely forbidden to maintain mental clarity and purity.

  • Practice Self-Control: Devotees should avoid negative behaviors like arguments and practice celibacy for spiritual discipline.

  • Personal Grooming Restricted: Cutting hair, shaving, and trimming nails are typically avoided during this sacred period.

  • Avoid Dark Colors: Wearing black clothing is considered inauspicious and is discouraged during the festival.

In This Article

The nine-day festival of Navratri is a period of immense spiritual significance for Hindus, a time dedicated to the worship of Goddess Durga and her nine incarnations. While many celebrate with feasts and festivities, a central tenet for many devotees is observing a fast (vrat) to purify the body and mind. This fasting goes beyond mere abstinence from food; it encompasses a set of specific dietary and behavioral guidelines to maintain a sattvic (pure) state. Understanding what is not allowed in Navratri is key to observing the festival with true devotion and respect.

Dietary Restrictions During Navratri Fasting

To cleanse the body and elevate spiritual focus, devotees adhere to a strict sattvic diet, free from certain stimulating or intoxicating foods. The prohibitions are well-defined, though minor variations can exist across different regions and families.

Prohibited Foods and Ingredients

  • Non-vegetarian food: All meat, poultry, fish, and eggs are strictly forbidden during the nine days of Navratri. The festival is a celebration of life and a time of non-violence, making the consumption of animal products inappropriate.
  • Onions and Garlic: These are considered tamasic foods, believed to generate heat in the body and distract the mind from spiritual devotion. Their pungent nature is seen as disruptive to the calm and meditative state required for worship.
  • Grains and Pulses: Regular grains such as wheat, rice, and lentils (including pulses like chickpeas, kidney beans, and beans) are not consumed. Instead, alternatives like kuttu ka atta (buckwheat flour), singhare ka atta (water chestnut flour), rajgira ka atta (amaranth flour), and samak ke chawal (barnyard millet) are used.
  • Regular Salt: Processed table salt is avoided. Devotees instead use sendha namak or rock salt, which is considered a purer, unprocessed alternative.
  • Alcohol, Tobacco, and Other Intoxicants: The consumption of any form of intoxicant is strictly prohibited to maintain mental clarity and self-control throughout the festival.
  • Processed and Packaged Foods: Pre-packaged foods, canned items, and fast food are avoided, as they often contain preservatives, onion, or garlic.
  • Certain Spices and Oils: Some heat-generating spices like turmeric (haldi), asafoetida (hing), and mustard seeds are avoided. Similarly, oils like mustard oil and sesame oil are often replaced with pure ghee or peanut oil for cooking during this period.

Prohibited Lifestyle and Behavioral Practices

Beyond food, Navratri observance involves a deeper commitment to self-discipline and mindful living. Several practices are traditionally avoided to maintain a state of spiritual purity and focus.

Rules for Personal Conduct

  • Refrain from Cutting Hair and Nails: It is believed to be disrespectful to the body, which is treated as sacred during this time of spiritual practice. Cutting one's hair or nails can be seen as an act of vanity or negativity that goes against the spirit of devotion.
  • Observe Celibacy: Devotees undertaking the nine-day fast are expected to practice celibacy, avoiding physical intimacy. This practice is meant to conserve energy and direct focus towards spiritual pursuits.
  • Avoid Arguments and Negative Thoughts: The festival is a time for positivity and inner peace. Devotees are encouraged to avoid arguments, gossip, anger, and any negative emotions that can disrupt their spiritual state.
  • Wear Appropriate Attire: Wearing black clothes is considered inauspicious during Navratri, as it is often associated with negativity. Bright, vibrant colors, particularly red, yellow, and green, are preferred to reflect the festival's celebratory and divine energy.

Restrictions During Worship and Rituals

  • Handle Sharp Objects Cautiously: Some traditions advise against the use of sharp tools like blades or knives. This practice symbolizes non-violence and is a sign of respect during the sacred days.
  • No Day Sleeping: For those observing the fast, sleeping during the day is typically avoided to maintain alertness and focus on prayers. Instead, the focus should be on spiritual activities and meditation.
  • Don't Leave the House Empty: For those who have lit the Akhand Jyoti (inextinguishable lamp), it is considered disrespectful to leave the home empty. Someone should always be present to supervise the lamp, which symbolizes the victory of good over evil.

Comparison of Navratri Diet: Allowed vs. Prohibited

Item Category Allowed During Navratri Fasting Prohibited During Navratri Fasting
Grains & Flours Kuttu ka atta (buckwheat), rajgira ka atta (amaranth), singhare ka atta (water chestnut), samak ke chawal (barnyard millet) Wheat, rice, pulses, lentils, all-purpose flour (maida), semolina (rava)
Salt Sendha namak (rock salt) Regular iodized table salt
Vegetables Potatoes, sweet potatoes, pumpkin, bottle gourd, tomatoes, spinach, cucumber, raw bananas Onions, garlic
Proteins & Dairy Milk, paneer, curd, yogurt, buttermilk, nuts, seeds, groundnuts All non-vegetarian food (meat, eggs, fish)
Fats Pure ghee, peanut oil, vegetable oil Mustard oil, sesame oil
Spices Cumin, black pepper, green cardamom, cloves, cinnamon, dry pomegranate seeds Turmeric, asafoetida, mustard seeds
Intoxicants Water, fresh fruit juices Alcohol, tobacco, aerated drinks, packaged juices

Are There Exceptions to the Rules?

While the rules are traditionally strict, they can be adapted based on individual circumstances. Pregnant women, nursing mothers, young children, and the elderly are generally exempted from observing a strict fast. Those with medical conditions can also simplify their observances to align with health requirements. The underlying spirit of the fast is devotion, and one's well-being is considered paramount.

A Note on Regional and Personal Variations

The observance of Navratri fasting rules can vary slightly depending on regional customs and family traditions. For example, while the prohibitions on non-vegetarian food and alcohol are universal, some variations exist in which spices or vegetables are allowed. The core principle, however—purifying the body and mind through a sattvic diet and self-control—remains the same across all devout practices.

Conclusion

Navratri fasting is a deeply spiritual practice intended to bring devotees closer to the divine through purification and discipline. Knowing what is not allowed in Navratri, from certain food items to specific personal behaviors, is essential for a meaningful observance. By adhering to these guidelines, devotees not only honor Goddess Durga but also cultivate inner peace and a deeper sense of devotion. It is a time for self-reflection and spiritual growth, reinforcing the principles of purity and mindfulness. The Art of Living offers more insights into Navratri practices.

Frequently Asked Questions

Onions and garlic are considered tamasic foods in Ayurveda, meaning they are believed to increase passion and ignorance. Consuming them is thought to disrupt the meditative state and spiritual focus required during Navratri.

Even for those not observing a full fast, it is customary for all family members to abstain from non-vegetarian food like meat, fish, and eggs during the nine days of Navratri to maintain a pure and sacred atmosphere in the home.

Yes, many devotees believe that cutting hair, shaving, and trimming nails should be avoided during Navratri. This practice is seen as a sign of respect for the sacred body and helps maintain spiritual discipline.

Regular table salt is not allowed. Instead, devotees use sendha namak (rock salt), which is considered a pure, unrefined alternative that aligns with the principles of the sattvic diet.

Yes, all forms of alcohol, tobacco, and other intoxicants are strictly prohibited for devotees during Navratri. This helps maintain mental clarity and focus on worship and self-reflection.

Devotees undertaking the fast are advised to observe celibacy and avoid physical relations. This practice is part of the overall self-discipline and conservation of energy for spiritual pursuits during this sacred time.

Yes, exceptions are made for certain individuals. Pregnant women, nursing mothers, young children, the elderly, and those with health conditions are generally exempt from observing a strict fast.

Wearing black is generally discouraged as it is considered inauspicious and is associated with negativity. Devotees are advised to wear bright, clean, and vibrant colors to reflect the festival's joyful and positive energy.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.