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What is Simply Delish Sweetened With? The Natural Choice

4 min read

Since 2016, Simply Delish products have been sweetened with a natural blend of stevia and erythritol, marking a significant update from previous formulas. This shift allows the company to provide sugar-free, keto, and vegan dessert options for health-conscious consumers without relying on artificial sweeteners or added sugar.

Quick Summary

Simply Delish desserts are sweetened with a natural, plant-based combination of erythritol and stevia extract, delivering a guilt-free, zero-sugar taste.

Key Points

  • Natural Sweeteners: Simply Delish uses a blend of natural, plant-based stevia and erythritol, not artificial alternatives.

  • Diabetic-Friendly: The combination of stevia and erythritol has no impact on blood glucose or insulin levels, making it safe for individuals with diabetes.

  • Keto and Vegan: The sugar-free formula is suitable for both ketogenic and vegan lifestyles, with no animal derivatives and low net carbs.

  • No Artificial Additives: The products are free from aspartame, sucralose, and high-fructose corn syrup, focusing on cleaner, more natural ingredients.

  • Improved Taste: The 2016 reformulation with the stevia and erythritol blend enhanced the products' flavor and texture, eliminating any potential bitter aftertaste.

In This Article

The Sweetening Solution: Stevia and Erythritol

Simply Delish has made a conscious effort to align its products with the growing demand for healthier and cleaner food options. In 2016, the company upgraded its formulas, introducing a natural sweetening system that uses a combination of stevia extract and erythritol. This strategic move improved the taste and texture of their entire product range while staying true to their commitment of providing allergen-friendly, vegan, and naturally sweetened options. By combining these two sweeteners, Simply Delish is able to achieve a balanced and pleasant flavor profile without the drawbacks often associated with single-sweetener solutions.

Erythritol: The Sugar Alcohol

Erythritol is a sugar alcohol found naturally in some fruits, though the version used commercially is typically produced through a fermentation process. It has a similar taste to table sugar but contains only about 6% of the calories, with 0.2 calories per gram. A major advantage of erythritol is that it doesn't cause a spike in blood sugar or insulin levels, making it a popular choice for individuals following a ketogenic diet or managing diabetes. The body absorbs about 90% of erythritol in the small intestine, and it is then excreted in the urine, minimizing potential digestive issues commonly associated with other sugar alcohols.

Stevia Extract: The Plant-Derived Powerhouse

Stevia is a natural, zero-calorie sweetener extracted from the leaves of the Stevia rebaudiana plant. The sweet compounds, called steviol glycosides, can be 150-300 times sweeter than sugar. Stevia contributes no calories or carbohydrates, and like erythritol, does not impact blood glucose or insulin response. Simply Delish uses a high-purity stevia extract to ensure a clean taste without the bitter aftertaste that some unrefined stevia products can have.

No Artificial Sweeteners or High-Fructose Corn Syrup

One of the brand's key selling points is its complete avoidance of artificial sweeteners. In their online help center, Simply Delish explicitly states that their product range is made with only natural sweeteners and contains no artificial additives like aspartame, saccharin, acesulfame-k, or sucralose. They also confirm that their recipes do not include high-fructose corn syrup. This commitment to transparency and natural ingredients is part of the brand's appeal to health-conscious consumers who prioritize clean-label products.

The Benefits for Dietary Needs

The choice of stevia and erythritol makes Simply Delish products compatible with a variety of diets and lifestyles. These include:

  • Keto-Friendly: With zero sugar and low net carbs, these desserts fit perfectly into a ketogenic eating plan.
  • Vegan and Plant-Based: The products are made without animal derivatives, making them suitable for vegan and vegetarian consumers.
  • Diabetic-Friendly: The sweeteners used do not cause blood sugar spikes, offering a safe and satisfying treat for those managing their diabetes.
  • Allergen-Free: Beyond sweeteners, Simply Delish has focused on creating products free from many common allergens, including dairy, gluten, and nuts.

Comparison of Common Sweeteners

Sweetener Type Calories Glycemic Impact Aftertaste Dental Health Suitability for Dieting
Simply Delish Blend (Stevia + Erythritol) Natural 0 None Minimal, if any Promotes Excellent
Table Sugar (Sucrose) Refined High High None Harms Poor
Aspartame Artificial 0 None Slight Neutral Debatable
Sucralose Artificial 0 None None Neutral Good
Xylitol Sugar Alcohol Medium Low Minimal Promotes Good (but can cause digestive issues)

Why Choose Simply Delish? A Sweetener-Focused Perspective

The sweetening agents are a core reason for Simply Delish's appeal among those seeking healthier dessert options. Here are some key factors:

  • Natural Origin: Stevia and erythritol are derived from natural sources, offering a clean alternative to lab-created artificial sweeteners.
  • Zero Glycemic Index: Because neither sweetener affects blood glucose levels, Simply Delish desserts are safe for diabetics and those watching their blood sugar.
  • Dietary Friendly: The products naturally fit into keto, vegan, and other low-sugar diets without compromising flavor.
  • Improved Flavor Profile: The combination of erythritol and stevia provides a well-rounded sweetness without the strong aftertaste of some other non-sugar sweeteners.
  • No High-Fructose Corn Syrup: For consumers avoiding HFCS, Simply Delish provides peace of mind with its natural formulation.

For more information on the sweeteners used, you can explore detailed health analyses on sites like Healthline, such as their article "Erythritol — Healthy Sweetener or a Big, Fat Lie?" which discusses the benefits and potential side effects.

Conclusion

By sweetening their products with a blend of stevia and erythritol, Simply Delish offers a natural, sugar-free, and allergen-friendly dessert option. This deliberate choice avoids the use of artificial sweeteners and high-fructose corn syrup, appealing to a wide range of consumers focused on health and wellness. The combination of these plant-based ingredients ensures a delicious, guilt-free indulgence that is suitable for keto, vegan, and diabetic diets. The brand's commitment to clean ingredients sets it apart in the dessert market and confirms its position as a go-to choice for those seeking healthier treats.

Table End

Frequently Asked Questions

The primary sweeteners used in Simply Delish products are a blend of natural stevia extract and erythritol.

No, Simply Delish explicitly states their products do not contain artificial sweeteners like aspartame, sucralose, or saccharin.

Yes, because the desserts are sweetened with erythritol and stevia, they are sugar-free and low-carb, making them suitable for a ketogenic diet.

The natural sweeteners used in Simply Delish products do not raise blood sugar levels, making them a safe dessert option for individuals managing diabetes.

Simply Delish reformulated its products in 2016 to improve the taste and texture with the addition of stevia, resulting in a clean flavor profile with minimal to no aftertaste.

Yes, the entire range of Simply Delish jel desserts and puddings is 100% vegan and free from animal derivatives.

Erythritol is a sugar alcohol found naturally in some fruits. It is used as a sweetener because it has very few calories and does not affect blood sugar levels.

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.