Dietary Factors
Inadequate dietary intake is a primary cause of low selenium levels, as the body requires selenium from food sources. The amount of selenium in plant and animal products depends significantly on the selenium content of the soil they come from. Regions with low-selenium soils, such as parts of Europe, China, and New Zealand, can contribute to lower selenium intake for local populations. Intensive farming can further deplete soil minerals.
Vegan and vegetarian diets may pose a higher risk of selenium insufficiency, as animal products are typically richer and more consistent sources of this mineral than plant foods. Food processing and certain cooking methods can also diminish selenium content.
Medical and Physiological Conditions
Various health conditions can lower selenium levels by impairing absorption or increasing the body's need for the mineral.
Gastrointestinal Disorders
Conditions affecting the gut can reduce nutrient absorption:
- Crohn's disease: Impairs nutrient uptake due to inflammation.
- Celiac disease: Damages the intestinal lining, hindering absorption.
- Chronic diarrhea: Increases nutrient loss.
- Bariatric surgery: Alters the digestive tract, potentially causing malabsorption.
Other Conditions
- Kidney Dialysis: Can remove trace minerals, including selenium, from the blood.
- HIV/AIDS: Associated with malabsorption and increased selenium demand due to oxidative stress.
- High Physiological Demand: Conditions like pregnancy, lactation, and severe illness increase the body's selenium requirements.
Medication and Substance Use
Certain medications and lifestyle factors can interfere with selenium.
Medication Interactions
Some drugs can impact selenium levels:
- Corticosteroids: May increase selenium excretion.
- Proton Pump Inhibitors (PPIs): Can affect absorption by changing the gut environment.
- Chemotherapy agents: Can deplete mineral stores.
- Gold salts: Can bind to selenium, reducing its availability.
Smoking and Alcohol Use
Smoking increases oxidative stress, potentially depleting selenium. Excessive alcohol intake may also lead to increased selenium loss.
Factors Affecting Selenium Levels: An Overview
This table summarizes key factors and their impact on selenium status.
| Factor Category | Specific Causes | Mechanism | 
|---|---|---|
| Dietary | Low selenium soil, Vegan/Vegetarian diets, Food processing | Inadequate intake | 
| Geographic | Low-selenium regions | Reduced content in local food | 
| Medical | Crohn's disease, Celiac disease, Bariatric surgery, HIV/AIDS | Impaired absorption | 
| Physiological | Pregnancy, Lactation, Severe illness | Increased demand | 
| Therapeutic | Kidney dialysis, TPN | Removal or lack of inclusion | 
| Pharmacological | Corticosteroids, PPIs, Gold salts, Chemotherapy | Increased excretion or reduced absorption | 
Conclusion: Managing Your Selenium Status
Low selenium levels stem from various factors, including diet, geography, medical conditions, and medications. Inadequate intake from food grown in low-selenium soil is a significant factor, as are malabsorption issues and increased physiological demand. Certain drugs can also contribute to lower levels. If you suspect low selenium, consult a healthcare provider for testing. Addressing the root cause through dietary adjustments, supplementation, or medical management is key to maintaining healthy levels. Additional information is available from the NIH Office of Dietary Supplements.