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Which energy gel is best for running?

4 min read

After just 60 to 90 minutes of intense exercise, your body's glycogen stores can become critically depleted, leading to fatigue and a drop in performance. Answering which energy gel is best for running is crucial for maintaining energy levels and avoiding the dreaded 'bonk'.

Quick Summary

This guide provides an in-depth comparison of top energy gel options for runners, evaluating key factors like formulation, ingredients, taste, and digestibility. Learn how to select the right fuel for different running durations, intensities, and personal sensitivities.

Key Points

  • Isotonic Gels: Lighter, more watery gels that don't require extra water for absorption, best for convenience on shorter runs.

  • Hypertonic Gels: Thicker, more concentrated gels requiring water for digestion to prevent stomach upset.

  • Test in Training: Never try a new energy gel for the first time on race day; practice your fueling strategy during long training runs to test for digestibility.

  • Consider Sensitive Stomachs: Natural, real-food gels like Huma or Spring Energy, or hydrogels like Maurten, are often gentler on sensitive digestive systems.

  • Strategic Caffeine Use: Use caffeinated gels strategically during the later stages of a long race for a mental and physical boost, but be aware of your personal tolerance.

  • Timing is Key: Start fueling 30–60 minutes into your run for efforts over 60 minutes, and continue at regular intervals (e.g., every 45–60 minutes).

  • Proper Hydration is Crucial: Always consume hypertonic gels with water to assist digestion and prevent bloating, while also staying hydrated throughout your run.

In This Article

Energy gels are a concentrated source of carbohydrates, designed to be quickly and easily absorbed by the body during intense, long-duration exercise. However, with countless options available, determining which energy gel is best for running can be a challenge. The ideal choice depends on your race distance, intensity, hydration strategy, and digestive tolerance. This guide will break down the different types of gels and review top contenders to help you find your perfect match.

Types of Energy Gels Explained

Not all gels are created equal. Understanding the different formulations is the first step to making an informed decision for your fueling strategy.

Isotonic vs. Hypertonic Gels

  • Isotonic Gels: These gels have a similar concentration of carbs to your body's fluids, allowing for rapid absorption without needing extra water. They are perfect for runners who don't want to carry bulky bottles and prefer a quicker delivery of energy. However, they have a higher water content, making them bulkier to carry.
  • Hypertonic Gels: These are thicker, more concentrated gels that require a drink of water to help with absorption and digestion. Consuming a hypertonic gel without water can pull fluid into your gut, potentially causing bloating and stomach cramps. They are smaller and more carbohydrate-dense than isotonic gels, making them a good option if you are fueling with water stations.

Other Specialized Gels

  • Caffeinated Gels: Designed to provide a mental boost and increase alertness, caffeine gels can be a game-changer late in a race. Brands like GU and Nutrition X offer gels with varying caffeine levels, but it's essential to test your tolerance during training to avoid jitteriness.
  • Electrolyte Gels: For heavy or salty sweaters, or for running in hot conditions, electrolyte-enhanced gels can help replenish minerals like sodium and potassium lost through sweat. Crank Sports' e-Gel and SiS GO Electrolyte are popular choices.
  • Natural/Real Food Gels: Made from ingredients like fruit purées, maple syrup, or honey, these gels are often gentler on sensitive stomachs. Brands like Huma, Spring Energy, and UnTapped offer natural alternatives, though they may have a different carb profile and texture.

Key Factors for Choosing an Energy Gel

When evaluating which energy gel is best for running, consider the following:

  • Digestibility and Stomach Sensitivity: Your gut's ability to handle fuel is a major consideration. If you have a sensitive stomach, test natural or hydrogel options like Maurten or Huma first. Always train with your chosen gels and never try a new one on race day.
  • Carbohydrate Content: Most gels provide 20–30 grams of carbohydrates, primarily from simple sugars like maltodextrin and fructose. Dual-source carb blends are often used to improve absorption, as different sugars use different pathways in the body.
  • Taste and Texture: This is highly subjective but critical for long runs. Some gels are thick and syrupy (e.g., GU), while others are liquid (e.g., High5 Aqua) or have a jelly-like consistency (e.g., Maurten). Taste fatigue is common during long events, so having a variety of flavors can help.
  • Convenience: Consider the packaging and how easy it is to open and consume mid-stride. Some runners prefer small, compact packets, while others may opt for a larger, multi-serving pouch. Isotonic gels also offer the convenience of not requiring additional water.

Comparison of Popular Energy Gels for Runners

Feature Maurten Gel 100 GU Energy Gel SiS GO Isotonic Gel Huma Chia Energy Gel
Carb Source Hydrogel Technology (Glucose + Fructose) Maltodextrin + Fructose Maltodextrin (Corn) Rice Syrup + Fruit Purée + Chia Seeds
Carbs (per gel) 25g 22g 22g 11–22g (varies)
Caffeine? Yes/No options Yes/No options No (dedicated caffeine gels available) Yes/No options
Electrolytes? Minimal Added electrolytes Minimal (dedicated electrolyte gels available) Yes, from natural sources
Texture Firm, jelly-like Thick, syrupy Thin, watery Smooth with chia seed texture
Water Required? No Yes No No
Best For... High-performance, sensitive stomachs All-around, variety of flavors Water-only fuel strategy, easy on stomach Natural ingredients, sensitive stomachs

How to Test and Use Energy Gels

To avoid race-day surprises, develop a fueling plan during your training runs.

Training With Gels

  • Start Early: For runs over 60–75 minutes, start your fueling at the 30–60 minute mark. Don't wait until you feel fatigued.
  • Follow a Schedule: Take a gel every 45–60 minutes during long runs, or more frequently for higher intensity efforts.
  • Use Water: Unless you are using an isotonic gel, always chase a hypertonic gel with water to aid digestion and prevent stomach upset.
  • Rotate Flavors: Prevent taste fatigue by testing a few different flavors. Your taste buds can become sensitive mid-run.

Race Day Tips

  • Practice Your Routine: Use the same gels and schedule from training on race day. No exceptions.
  • Caffeine Strategy: If using caffeine, plan your intake for the later stages of a race to combat fatigue when you need it most, and avoid overdoing it.
  • Plan Hydration: Know where water stations are located and if they will carry your chosen gel brand.

For a deeper dive into the science behind sports nutrition, you can reference the resource by Science in Sport.

Conclusion

There is no single "best" energy gel for running; the ideal choice is a personal one. The key to success is experimentation and understanding how different gels affect your body. Whether you prioritize easy digestion with a hydrogel like Maurten, the convenience of an isotonic gel from SiS, or the natural ingredients in Huma, testing during training is paramount. By considering factors like formulation, taste, and your body's specific needs, you can find a gel that fuels your runs effectively and helps you reach the finish line strong.

Frequently Asked Questions

For runs lasting over 60–90 minutes, take your first gel at the 45–60 minute mark. For longer events, continue taking a gel every 45 minutes or so to maintain a steady carbohydrate supply.

Yes, unless you are using an isotonic gel. Thicker, hypertonic gels require water to aid absorption and prevent gastrointestinal issues. Always check the manufacturer's instructions.

Isotonic gels have a lower carbohydrate concentration and higher water content, allowing for easy absorption without extra water. Hypertonic gels are more concentrated and must be consumed with water to prevent stomach upset.

Many brands, including Maurten (hydrogel), Huma (natural), and Spring Energy (real food), offer gels designed to be easier on the stomach. It is crucial to test these options during training to find what works for you.

Use caffeinated gels strategically during the second half of a long run or race when fatigue sets in. Begin with non-caffeinated gels and introduce caffeine later for an extra boost. Always test your tolerance in training.

Taste fatigue, or growing tired of the flavor, is common. To combat this, rotate between different flavors or even different brands during long runs. Natural gels like maple syrup or fruit-based options can also provide a less artificial taste.

Most runners should aim for 30–60 grams of carbohydrates per hour for runs lasting longer than 60–90 minutes. Elite athletes may train their gut to handle up to 90–120 grams per hour for ultra-endurance events.

Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.