Skip to content

Which foods have the highest calories?

4 min read

Gram for gram, fat contains more than double the calories of protein or carbohydrates. This means that foods with the highest proportion of fat typically have the highest calories, a key factor to consider when evaluating which foods have the highest calories for your dietary needs.

Quick Summary

An exploration of calorie-dense foods, highlighting the role of fats, proteins, and carbohydrates in determining caloric content. The article covers healthy whole foods like nuts, avocados, and oily fish, as well as calorie-heavy processed items. It also provides insights on using this knowledge for weight management, athletic performance, or general dietary awareness.

Key Points

  • Fats are the highest in calories per gram: A gram of fat contains 9 calories, more than double that of protein or carbohydrates at 4 calories per gram.

  • Healthy fats and oils are calorie-dense: Foods like olive oil, nuts, seeds, and avocados are high in healthy fats and calories.

  • Processed foods often have empty calories: Fried foods, sugary snacks, and fast food are high in calories but low in nutritional value, leading to unhealthy weight gain.

  • Full-fat dairy products are a good source of calories: Full-fat milk, cheese, and yogurt provide protein, calcium, and concentrated calories.

  • Dried fruits are a concentrated source of energy: Removing water from fruits like dates and raisins increases their calorie and sugar density.

  • Not all high-calorie foods are unhealthy: Nutrient-dense options like dark chocolate (70%+ cocoa), fatty fish, and whole grains offer health benefits alongside their high-calorie content.

In This Article

Understanding Calorie Density: Macronutrients at a Glance

Calorie density refers to the number of calories in a food relative to its weight. Understanding the caloric values of the three main macronutrients—fats, carbohydrates, and proteins—is fundamental to grasping which foods are the most calorically dense.

  • Fats: At approximately 9 calories per gram, fats are the most calorie-dense macronutrient. This category includes oils, butter, and the fat found in meats, dairy, and nuts.
  • Carbohydrates: Providing around 4 calories per gram, carbohydrates are the body's primary energy source. They are found in grains, fruits, vegetables, and sugars.
  • Proteins: Also at about 4 calories per gram, protein is essential for building and repairing tissues. Major sources include meat, eggs, and legumes.

Healthy Calorie-Dense Foods

When aiming for increased calorie intake, whether for weight gain or extra energy, focusing on nutrient-dense, high-calorie foods is beneficial.

  • Nuts and Nut Butters: A handful of nuts like almonds, walnuts, or cashews, or a spoonful of peanut or almond butter, can provide a significant calorie boost.
  • Avocados: Rich in monounsaturated fats, a single medium avocado can contain over 300 calories.
  • Full-Fat Dairy: Full-fat milk, Greek yogurt, and cheese offer a concentrated source of protein and fat, contributing to a high-calorie profile.
  • Fatty Fish: Salmon, mackerel, and sardines are rich in heart-healthy omega-3 fatty acids and are excellent sources of protein and calories.
  • Dried Fruits: With their water removed, dried fruits like dates, raisins, and apricots become highly concentrated sources of calories and natural sugars.
  • Dark Chocolate: High-quality dark chocolate (70% cocoa or more) is calorie-dense and provides beneficial antioxidants.

Less Healthy High-Calorie Foods

Conversely, many calorie-dense foods offer little nutritional value beyond their energy content. These are often processed and should be consumed in moderation.

  • Fried Foods: French fries, fried chicken, and other deep-fried items are notoriously high in calories and unhealthy fats.
  • Processed Meats: Sausage, bacon, and cured meats contain high levels of fat, sodium, and calories.
  • Sugary Snacks and Desserts: Candy, pastries, cookies, and sugary drinks provide a large number of calories with minimal nutritional benefit.
  • Refined Grains: Foods made with refined flour, such as white bread and certain cereals, are often high in calories and low in fiber.

Calorie Comparison: Healthy vs. Unhealthy Options

Food Item Type Approximate Calories per 100g Nutritional Density Health Implications
Olive Oil Healthy Fat ~884 kcal High (Vitamins A, E) Heart-healthy monounsaturated fats
Macadamia Nuts Healthy Fat ~718 kcal High (Fiber, Vitamins, Minerals) Source of monounsaturated fats, but can lead to overconsumption
Avocado Healthy Fat/Fruit ~160 kcal High (Potassium, Fiber) Heart-healthy fats, boosts nutrient absorption
Full-Fat Milk Healthy Dairy ~61 kcal High (Calcium, Protein) Good source of protein and calcium for weight gain
Chocolate (Milk) Less Healthy Treat ~535 kcal Low High in added sugar and saturated fat
French Fries Less Healthy Snack ~312 kcal Low High in unhealthy trans-fats and sodium
Sugary Soda Less Healthy Beverage ~40 kcal None Empty calories, linked to weight gain

Strategies for Incorporating High-Calorie Foods

For those aiming to increase calorie intake for healthy weight gain or muscle building, a thoughtful approach is key.

  • Snack Strategically: Keep nutrient-dense, high-calorie snacks on hand, such as trail mix, nuts, cheese, or dried fruit.
  • Add Calorie Boosters: Incorporate healthy oils like olive oil into cooking and dressings, or add nut butters and seeds to oatmeal or smoothies to increase caloric value.
  • Blend High-Calorie Smoothies: Create shakes with a base of whole milk or Greek yogurt, and add calorie-dense ingredients like bananas, nut butter, and oats.
  • Choose Full-Fat Over Low-Fat: Opt for full-fat dairy products instead of their lower-calorie counterparts to naturally increase energy intake.
  • Prioritize Complex Carbs and Protein: Pair high-calorie protein sources like red meat or fatty fish with complex carbohydrates from whole grains, potatoes, or sweet potatoes.

Conclusion

Foods with the highest calories are typically those with a high fat content, since fat provides 9 calories per gram compared to protein and carbohydrates, which offer 4. While highly processed and fried foods are calorie-dense but nutritionally poor, there is a wide range of healthy, nutrient-rich foods that are also high in calories, including nuts, avocados, fatty fish, and whole grains. By understanding calorie density, you can make informed choices to align your diet with your health and wellness goals, whether for weight gain or general health maintenance.

How to Find Your Best Healthy High Calorie Foods

The key to selecting the right high-calorie foods is to balance energy intake with nutritional quality. For example, a handful of almonds provides a concentrated dose of healthy fats, protein, fiber, and vitamins, while a similar number of calories from a sugary snack offers minimal nutritional value. Tailor your choices to your specific dietary needs, and consult a nutritionist for personalized advice.

High-Calorie Foods for Specific Diets

  • For Plant-Based Diets: Avocados, nuts, seeds (chia, flax, pumpkin), nut butters, tahini, lentils, and chickpeas are excellent calorie-dense options.
  • For Athletes and Bodybuilders: Focus on protein-rich and fat-rich foods like red meat, fatty fish, eggs, and full-fat dairy to support muscle growth and provide sustained energy.

Practical Tips for Mindful Consumption

Even when choosing healthy, high-calorie foods, portion control is crucial for managing weight. Be mindful of how much you consume, and remember that liquids like smoothies can pack a significant number of calories quickly. The goal is to nourish your body with wholesome, energy-rich foods that contribute to overall health, not just caloric intake.

Frequently Asked Questions

Pure fat and oils have the most calories per gram, providing about 9 calories for every gram consumed.

No. Many high-calorie foods, such as avocados, nuts, seeds, and oily fish, are also nutrient-dense and offer significant health benefits.

Excellent options include nuts, nut butters, avocados, whole milk, full-fat yogurt, eggs, fatty fish like salmon, and whole grains.

Yes, but they should be consumed in moderation. While many processed foods are high in empty calories, they can still fit into a balanced diet when portion sizes are controlled.

You can add healthy fats by drizzling olive oil on salads, sprinkling nuts and seeds on dishes, or blending nut butter into smoothies.

Nuts are very calorie-dense because they have a high content of healthy fats, in addition to being rich in protein and fiber.

Yes, dark chocolate with a high cocoa content (70% or more) is calorie-dense and rich in antioxidants. It's best consumed in moderation.

Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.