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Why Should We Not Eat Gum? The Surprising Risks of Swallowing Gum

5 min read

Did you know that while it is an urban legend that swallowed gum stays in your stomach for seven years, frequent ingestion, especially by children, can cause intestinal blockages? This and other surprising facts highlight exactly why should we not eat gum as a regular practice.

Quick Summary

Despite common myths, swallowing gum can lead to real health issues, from dental damage caused by sugar to potential digestive blockages if swallowed frequently. It's not food and can cause jaw strain and discomfort from artificial sweeteners.

Key Points

  • Swallowing gum does not mean it stays for 7 years: The body passes the non-digestible gum base within a few days, similar to fiber.

  • Excessive swallowing is risky: For children and adults, swallowing large quantities of gum can lead to intestinal blockages, a rare but serious condition.

  • Sugary gum harms teeth: The sugar feeds bacteria that produce enamel-eroding acid, leading to cavities and decay.

  • Sugar-free gum isn't perfect: Many contain sugar alcohols that can cause bloating, gas, and diarrhea, especially in large doses.

  • Chewing causes jaw strain: Repetitive chewing can lead to temporomandibular joint (TMJ) dysfunction, causing pain, clicking, and headaches.

  • Gum contains synthetic polymers: The non-digestible gum base is made from synthetic compounds, not food, with some ingredients used in industrial products.

  • Moderation is key: For those who chew, opting for sugar-free gum and avoiding excessive use minimizes dental and digestive risks.

In This Article

Debunking the Myth: The Truth About Swallowing Gum

For decades, parents and teachers have warned children that swallowed gum remains in the stomach for seven years. This widely believed myth, while effective at deterring kids, is not true. In reality, the human body cannot digest the polymer base of chewing gum, but it processes and expels it just like any other indigestible material. However, this doesn't mean swallowing gum is without risk. Occasional accidental swallowing is typically harmless for healthy adults and children over five, as the gum passes through the digestive tract within a couple of days. The real risk arises from frequent or excessive swallowing, which can lead to serious gastrointestinal complications.

Potential Digestive Complications

While one piece of gum is unlikely to cause a problem, a large amount of swallowed gum can combine with other indigestible materials in the digestive system to form a blockage, known as a bezoar. This is a rare occurrence but has been documented in medical literature, particularly in small children. The risk is compounded when gum is swallowed alongside other non-food items, as it can act as a sticky binder, leading to painful and potentially dangerous intestinal obstructions that may require medical intervention or even surgery. Even if a complete blockage doesn't form, the constant ingestion of gum, especially those containing certain sugar alcohols, can cause digestive distress.

Here are some of the potential digestive issues associated with swallowing gum:

  • Intestinal Blockage: Formation of a sticky mass (bezoar) that obstructs the passage of food through the intestines.
  • Bloating and Gas: Chewing gum causes a person to swallow excess air, which can lead to bloating, gas, and abdominal discomfort.
  • Diarrhea: Many sugar-free gums contain sugar alcohols like sorbitol and mannitol, which can have laxative effects when consumed in large quantities.
  • Irritable Bowel Syndrome (IBS) Flare-ups: For individuals with IBS, the combination of swallowing excess air and ingesting sugar alcohols can trigger symptoms like cramping and abdominal pain.

The Impact of Gum Chewing on Your Dental Health

The act of chewing gum has mixed reviews from dental experts. While sugar-free gum can increase saliva flow and help neutralize acids, sugary gum can severely damage teeth. Even sugar alternatives carry their own set of risks.

Sugary vs. Sugar-Free Gum

Feature Sugary Gum Sugar-Free Gum Commentary
Effect on Teeth Promotes tooth decay and cavities. Bacteria feed on the sugar, producing acids that erode enamel. Can help prevent cavities by stimulating saliva flow, which washes away food particles and neutralizes acid. The choice of gum significantly impacts dental health. Sugary gum is a clear detriment, while sugar-free options can offer a minor benefit.
Sugar Alcohol Risks N/A Contains sugar alcohols (e.g., sorbitol, xylitol) that can cause gastrointestinal upset if consumed excessively. While better for teeth, the high intake of artificial sweeteners has other side effects for some people.
Enamel Erosion Bacteria-produced acid directly erodes enamel. Some sugar-free gums with acidic flavorings, like citric acid, may still contribute to enamel erosion over time. Both types can potentially contribute to enamel erosion, though sugary gum is far more aggressive.
Dental Work Sticky nature can pull out fillings, crowns, and loosen orthodontic braces. While less sticky, still poses a risk to braces and other dental work due to constant chewing pressure. Patients with dental work should exercise caution or avoid gum altogether.

Jaw Problems: The Dangers of Repetitive Chewing

Beyond the ingredients and the risk of swallowing, the repetitive mechanical action of chewing can lead to significant jaw problems. The temporomandibular joint (TMJ), which connects the jawbone to the skull, is particularly susceptible to strain from overuse.

Temporomandibular Joint Disorder (TMJD)

Excessive or prolonged gum chewing can overwork and fatigue the jaw muscles, leading to temporomandibular joint disorder (TMJD). Symptoms of TMJD include:

  • Jaw pain, stiffness, or soreness
  • Clicking or popping sounds when opening or closing the mouth
  • Difficulty or discomfort while chewing
  • Chronic headaches or earaches

Patients who already clench or grind their teeth (bruxism) are at an even higher risk of developing or worsening TMJD symptoms by adding regular gum chewing to their habits. For these individuals, chewing gum can create chronic inflammation and pain, impacting their quality of life.

Hidden Chemicals and Other Considerations

Modern chewing gum is a product of sophisticated food science, but the ingredients in the non-digestible gum base are not always transparent. The US Food and Drug Administration defines gum as a "food of minimal nutritional value," and some of its polymer ingredients are used in non-food applications. While the amounts are regulated and considered safe, the proprietary nature of the gum base means consumers are unaware of the exact chemical cocktail they are chewing. Furthermore, some studies have raised concerns about the potential release of small amounts of microplastics into the mouth, although more research is needed to determine the health implications. For those with amalgam dental fillings, there is also a risk that the friction of chewing can release small amounts of mercury. While this is a heavily debated topic, it is an additional factor to consider.

Conclusion: Making an Informed Choice

Ultimately, the decision to chew gum is a personal one, but understanding the potential risks is crucial for making an informed choice. While the myth of gum staying in your stomach for seven years is false, the act of swallowing gum, particularly in large amounts, is not without risk, especially for young children. Dental health is jeopardized by sugary gums and potentially by the acidic flavorings in some sugar-free variants. The overuse of jaw muscles can lead to painful TMJ disorders. With modern gum containing synthetic bases and various sweeteners, questions remain about its long-term health effects. For those who enjoy chewing gum, moderation is key, and opting for sugar-free versions containing xylitol is a better choice for dental health. However, for a holistic approach to wellness, and to avoid these potential pitfalls, the best option is often to avoid eating gum altogether. For more expert insights on digestive health, you can consult sources like the Mayo Clinic.

Frequently Asked Questions

If you are a healthy adult or older child, accidentally swallowing one piece of gum is generally harmless. The gum base is indigestible, but it will pass through your digestive system and be expelled in your stool within a few days.

No, the seven-year myth is completely false. While the gum base is indigestible, it does not stick to your stomach lining. It moves through your system just like other indigestible items and exits the body in your stool.

In rare cases, yes. Swallowing a large amount of gum at once, or frequently swallowing multiple pieces over time, can combine with other indigestible material to form a bezoar, which may cause a blockage, especially in small children.

Sugary gum is directly harmful to dental health, promoting cavities and enamel erosion. While sugar-free gum avoids this, its artificial sweeteners can cause digestive upset like gas and diarrhea if consumed in excess.

Excessive or prolonged gum chewing can overwork and strain the jaw muscles and temporomandibular joint (TMJ). This can lead to pain, clicking, headaches, and a disorder known as TMJD.

Yes, chewing gum, especially sugary and very sticky types, can pull at fillings, crowns, and veneers. It can also loosen or damage orthodontic braces and wires.

When you chew gum, you tend to swallow more air than normal. This excess air can build up in your digestive system, leading to bloating, burping, and gas.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.