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How many calories are in 2 tablespoons of unsweetened coconut?

3 min read

One ounce of unsweetened coconut meat contains 185 calories. For a smaller serving, the number of calories in 2 tablespoons of unsweetened coconut can vary by brand, but typically ranges from 80 to 110 calories. This nutrient-dense food offers healthy fats, fiber, and important minerals, making it a popular choice for many healthy recipes.

Quick Summary

The calorie count for 2 tablespoons of unsweetened coconut usually falls between 80 and 110, with variations due to processing and brand. This ingredient is dense in calories primarily from medium-chain triglycerides (MCTs), along with beneficial fiber and minerals. It can be a healthy addition to a balanced diet when consumed in moderation.

Key Points

  • Calorie Range: 2 tablespoons of unsweetened coconut contain approximately 80 to 110 calories, with variation due to brand and form.

  • High in Healthy Fats: The majority of calories come from medium-chain triglycerides (MCTs), which are easily used for energy.

  • Good Source of Fiber: Unsweetened coconut is a good source of dietary fiber, promoting digestive health and satiety.

  • Rich in Minerals: It contains beneficial minerals like manganese, copper, and iron, supporting various bodily functions.

  • Low in Sugar: Choosing unsweetened coconut minimizes sugar intake compared to sweetened versions, which have significantly more calories and carbs.

  • Moderation is Key: Despite its health benefits, its high calorie density means it should be consumed in moderation as part of a balanced diet.

In This Article

Unpacking the Calorie Count in Unsweetened Coconut

For those monitoring their intake, understanding the specific caloric and nutritional content of ingredients is crucial. Unsweetened coconut flakes are a versatile pantry staple, but their calorie density is a key consideration. The precise number can vary slightly depending on factors like brand, cut (shredded vs. flaked), and moisture content. For a standard 2-tablespoon serving (approximately 15g), the caloric range generally sits between 80 and 110 calories.

Why the Calorie Fluctuation?

Several factors contribute to the slight differences in calorie counts you might see on product labels. The fat and moisture content are the primary drivers. For example, a drier, more finely shredded product might be more calorie-dense by weight than a coarser, flakier version that may contain more air. Ultimately, these variations are minor, but it's good to be aware that the 80 to 110 range is a reliable estimate for a 2-tablespoon serving.

Nutritional Breakdown of Unsweetened Coconut

Beyond the calorie count, the nutritional profile of unsweetened coconut is where its true value lies. The majority of its calories come from fats, specifically Medium-Chain Triglycerides (MCTs), which are metabolized differently by the body than other fats.

  • Healthy Fats: The fat content is predominantly saturated, but a significant portion is composed of MCTs. Some research suggests that MCTs may offer health benefits such as improved energy levels and metabolism.
  • Fiber: A 2-tablespoon serving provides a good dose of dietary fiber, which is essential for digestive health and helps promote feelings of fullness.
  • Minerals: Unsweetened coconut is a source of important minerals, including manganese, copper, and iron. Manganese is vital for bone health and metabolism, while copper aids in energy production and iron absorption.
  • Low in Sugar: The 'unsweetened' label is crucial, as this variety contains minimal natural sugars, unlike its sweetened counterparts. This makes it a great option for low-carb and keto diets.

Unsweetened vs. Sweetened Coconut: A Caloric Comparison

To highlight the importance of choosing unsweetened varieties, consider the dramatic difference in sugar and calorie content when compared to sweetened coconut products.

Feature Unsweetened Coconut (2 tbsp) Sweetened Coconut (2 tbsp)
Calories ~80-110 kcal ~140-150 kcal
Total Fat ~8-10 g ~8-10 g
Total Carbs ~3-4 g ~15-18 g
Sugar <1 g ~12-15 g

This table illustrates how the addition of sugar significantly increases the calorie count and carbohydrate load. Sweetened coconut is essentially a dessert ingredient, while unsweetened offers a more nutritionally balanced and versatile option for a wider range of dishes.

Creative Ways to Incorporate Unsweetened Coconut

Incorporating unsweetened coconut into your daily diet is easy and can add a tropical flavor and satisfying texture to many meals. Here are some simple ideas:

  • Smoothies: Blend a tablespoon or two into your morning smoothie for added fiber, healthy fats, and a subtle coconut flavor.
  • Yogurt or Oatmeal Topping: Sprinkle over yogurt, oatmeal, or açaí bowls for a delightful crunch.
  • Baking: Use it in baked goods like muffins, bread, or cookies. It adds texture and flavor without the extra sugar.
  • Homemade Granola: Add it to your homemade granola or trail mix recipe for a nutrient-dense boost.
  • Savory Dishes: Incorporate into curries, rice dishes, or stir-fries for a unique flavor profile.
  • Energy Bites: Mix with dates, nuts, and other ingredients to create healthy, no-bake energy bites.

The Bottom Line

While it's important to remember that unsweetened coconut is calorie-dense, its nutritional benefits, including healthy fats and fiber, make it a valuable addition to a balanced diet. As with any food, moderation is key. By choosing unsweetened varieties and being mindful of portion sizes, you can enjoy the flavor and health benefits of coconut without overdoing it.

Conclusion

In summary, 2 tablespoons of unsweetened coconut typically contain between 80 and 110 calories, a figure that is largely composed of healthy fats. Unlike sweetened versions, it is low in sugar and provides a good source of dietary fiber and essential minerals. Whether you're adding it to a smoothie, sprinkling it on yogurt, or using it in a savory dish, unsweetened coconut is a flexible and beneficial ingredient. By understanding its nutritional makeup and using it in moderation, you can enjoy this tropical treat as part of a healthy lifestyle.

Note: For more detailed nutritional breakdowns, it's always best to check the specific product packaging, as slight differences exist between brands.

Frequently Asked Questions

When consumed in moderation as part of a balanced diet, unsweetened coconut may help with weight loss. Its healthy fats (MCTs) can promote feelings of fullness and boost metabolism, while its fiber content aids digestion and satiety.

Sweetened coconut products contain significantly more calories and sugar than their unsweetened counterparts. For example, 2 tablespoons of sweetened coconut can have more than 15 grams of sugar, drastically increasing the calorie count.

MCTs, or medium-chain triglycerides, are a type of fat found in coconut that are more quickly and easily absorbed by the body. They are efficiently used for energy and have been linked to potential benefits for metabolism and appetite control.

Yes, unsweetened coconut is a versatile ingredient that can be used in savory dishes. It adds a pleasant texture and subtle flavor to recipes like curries, stir-fries, and rice dishes.

A 2-tablespoon serving of unsweetened coconut typically contains around 1 to 2 grams of dietary fiber, which supports digestive health.

While it has no added sugar, unsweetened coconut contains a minimal amount of natural sugar. The 'unsweetened' label means no extra sugar has been added during processing.

Unsweetened coconut flakes should be stored in an airtight container in a cool, dry place. For longer shelf life, they can be kept in the refrigerator.

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.