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How Many Calories Are In One Whole Pomelo? A Nutritional Guide

4 min read

A single, peeled pomelo (about 609 grams) contains approximately 231 calories. Answering the question, 'how many calories are in one whole pomelo?' reveals this large citrus fruit is a nutrient-dense yet relatively low-calorie food, making it an excellent addition to a healthy eating plan.

Quick Summary

A peeled, whole pomelo contains approximately 231 calories, making it a low-calorie choice for its size. It is also high in vitamin C, fiber, and potassium, supporting immune health and digestion.

Key Points

  • Calorie Count: A peeled, whole pomelo (about 609g) contains approximately 231 calories, making it a low-calorie, large volume food.

  • Rich in Vitamin C: One pomelo can provide over 400% of your daily vitamin C needs, serving as a powerful antioxidant and immune booster.

  • High in Fiber: With around 6 grams of dietary fiber per fruit, pomelos aid digestion and help increase feelings of fullness.

  • Supports Weight Management: The combination of low calories and high fiber helps to curb appetite and assist with weight loss goals.

  • Drug Interaction Risk: Like grapefruit, pomelo contains compounds that can interfere with statin medications; consult a doctor if you are taking them.

  • Nutrient-Dense: Pomelos also contain significant amounts of potassium, copper, and B-vitamins like thiamine and riboflavin.

In This Article

The Caloric Breakdown of a Whole Pomelo

While pomelos can vary significantly in size, nutrition data provides a clear average to work from. A peeled, whole pomelo, which typically weighs around 609 grams or 21 ounces, contains about 231 calories. This is a remarkably low figure given the fruit's large size, which can be as big as a cantaloupe. The majority of these calories come from carbohydrates, specifically natural sugars, with a notable amount contributed by dietary fiber.

Average Calories per Fruit

To put the 231-calorie count into perspective, it is derived from the edible flesh only, with the thick outer rind and pith excluded. For those monitoring smaller portion sizes, 100 grams of pomelo contains only 38 calories, while a single cup of pomelo sections (approx. 190g) provides about 72 calories. This low-density caloric structure allows for a large, filling serving without a high caloric impact, which is beneficial for weight management.

How Weight Affects Calorie Count

The weight of the peeled pomelo is the key factor in determining its total calorie count. If you have a larger or smaller fruit than the 609g average, you can use the calories-per-100g metric to calculate more precisely. Simply weigh the peeled sections of your pomelo and multiply the weight in grams by 0.38 to get a close estimate of the total calories. This method ensures accuracy, as pomelo sizes can range quite a bit depending on the variety and growing conditions.

Complete Nutritional Profile

Beyond the calorie count, pomelo is a nutritional powerhouse packed with essential macronutrients, vitamins, and minerals that support overall health.

Macronutrients

  • Carbohydrates: A whole pomelo contains around 59 grams of carbohydrates, which are the body's primary energy source.
  • Fiber: A single fruit provides an impressive 6 grams of dietary fiber. This bulk-forming fiber is crucial for digestive health and promotes feelings of fullness, which helps prevent overeating.
  • Protein: Pomelo contains a small but decent amount of protein for a fruit, with about 4.6 grams per whole fruit.
  • Fat: Like most fruits, pomelos are nearly fat-free, containing only about 0.2 grams of fat per fruit.

Vitamins and Minerals

Pomelo is particularly notable for its high vitamin C content. A single fruit can contain over 400% of the daily recommended intake (DV), making it a potent antioxidant source that boosts immune function and protects against cellular damage. It is also an excellent source of other micronutrients.

  • Vitamin C: 412% DV
  • Potassium: 28% DV
  • Copper: 32% DV
  • Thiamine (B1): 17.3% DV
  • Riboflavin (B2): 12.6% DV

Pomelo vs. Other Citrus Fruits

To better understand where pomelo stands nutritionally, here is a comparison with other popular citrus fruits based on a 100-gram serving.

Food Calories (per 100g) Main Comparison Point
Pomelo 38 kcal Lower in calories than other citrus fruits.
Grapefruit 42 kcal Similar to pomelo, but with slightly more carbs.
Orange 47 kcal Higher in calories per 100g than pomelo.
Mandarin 53 kcal The highest in calories per 100g among this group.

Health Benefits of Eating Pomelo

Consuming pomelo offers a range of health advantages, primarily due to its rich antioxidant and vitamin content.

Supports Weight Management

With its low-calorie, high-fiber composition, pomelo is an ideal food for those focused on weight management. The fiber and protein help you feel fuller for longer, which can naturally reduce your overall calorie intake throughout the day. Its large size also provides a sense of a substantial meal or snack without the high-calorie burden.

Boosts Immune Health

The extraordinarily high vitamin C content in pomelo acts as a powerful antioxidant, protecting your cells from damage and significantly boosting the immune system's ability to fight off infections. This makes it a great choice for staying healthy, especially during cold and flu season.

Improves Digestive Wellness

The dietary fiber in pomelo, which is mainly insoluble, adds bulk to stool and promotes regular bowel movements. This helps prevent constipation and supports a healthy digestive tract. This is a key benefit, as many individuals struggle to meet their daily fiber recommendations.

Heart-Healthy Properties

Pomelo contains heart-friendly nutrients such as potassium and flavonoids. Studies have shown that pomelo extract can help lower cholesterol and triglyceride levels, which are major risk factors for heart disease. The high vitamin C content also supports cardiovascular health.

How to Incorporate Pomelo into Your Diet

Here are some simple and delicious ways to enjoy pomelo:

  • As a fresh snack: Simply peel and section the fruit for a refreshing and hydrating treat.
  • In salads: Add pomelo segments to green salads for a sweet and tangy burst of flavor.
  • In smoothies: Blend pomelo with other fruits like bananas or berries for a vitamin-packed smoothie.
  • In marinades: Use pomelo juice to add a unique citrus flavor to marinades for chicken or fish.
  • In desserts: Use pomelo pulp in fruit tarts, sorbets, or other healthy desserts.

Risks and Considerations

While generally safe for most people, there is one key consideration for eating pomelo. It contains compounds called furanocoumarins, which are also found in grapefruit. These compounds can inhibit certain drug-metabolizing enzymes and lead to higher concentrations of medications in the blood. If you take statin medications to lower cholesterol, it is important to consult with your healthcare provider before consuming pomelo. For most healthy individuals, fresh pomelo is a safe and beneficial food.

Conclusion

In summary, one whole, peeled pomelo contains approximately 231 calories, offering a low-calorie option for a large, satisfying fruit. This nutritional guide confirms that this large citrus fruit is not only low in fat and calories but also high in essential nutrients like vitamin C, fiber, and potassium. Whether you are aiming for weight management, boosting your immunity, or simply enjoying a tasty and healthy snack, the pomelo is a nutritious choice worth adding to your dietary rotation. Always be mindful of potential medication interactions and enjoy this flavorful fruit as part of a balanced diet.

For more detailed nutritional information and health insights, consider visiting reputable sources like the article on Healthline: 9 Health Benefits of Pomelo (and How to Eat It).

Frequently Asked Questions

A pomelo is typically lower in calories per 100 grams than a grapefruit, although the difference is slight (38 kcal vs. 42 kcal). However, a whole pomelo is much larger than a whole grapefruit, so a single fruit will contain more total calories.

Yes, eating pomelo can aid in weight loss. It is a low-calorie fruit for its large size, and its high fiber and protein content help you feel full, which can reduce overall calorie intake.

The main nutrients in a pomelo include a very high amount of Vitamin C, dietary fiber, and potassium. It also contains smaller amounts of copper, thiamine, riboflavin, and protein.

The thick, spongy peel of a pomelo is not typically eaten fresh. However, it can be used to make marmalades, jams, or candied peels in some culinary traditions.

For most people, pomelo is very safe. The main risk is for those taking statin medications, as compounds in pomelo can interfere with drug absorption, similar to grapefruit. You should consult your doctor if you are on such medication.

Yes, the size of the edible portion of the pomelo directly affects the total calorie count. A larger, peeled pomelo will have more calories than a smaller one. Calorie counts are typically given based on weight, so a 609g fruit has more total calories than a 190g cup of sections.

A whole, peeled pomelo (about 609g) contains approximately 59 grams of carbohydrates. Most of these are natural sugars, and 6 grams are from beneficial dietary fiber.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.