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Understanding the Sodium Levels: How Much Salt Is in a Jersey Mike's Sub?

3 min read

Nutrition data indicates that many regular-sized Jersey Mike's subs have over 1,000 milligrams of sodium, with some exceeding the daily recommended limit. This high content is often a surprise, especially when considering the salt amount in a Jersey Mike's sub.

Quick Summary

Nutrition information for Jersey Mike's reveals many subs contain high sodium levels, often exceeding daily recommendations. Cured meats, cheese, and bread are the primary sources of the excess salt.

Key Points

  • Many Subs Exceed 1,000 mg: Many regular-sized Jersey Mike's subs contain over 1,000 milligrams of sodium, some over 3,000 mg.

  • Cured Meats and Cheese are Major Sodium Sources: Processed deli meats and cheeses contribute the most to the salt content.

  • 'Sub in a Tub' is a Low-Sodium Option: Ordering your sub as a salad eliminates the bread, reducing the sodium.

  • Roast Beef is a Better Meat Choice: Roast beef offers a lower sodium meat compared to cured meats.

  • Use Oil and Vinegar: Oil and vinegar add zero milligrams of sodium, unlike other condiments.

  • Choose Mini Size: Choosing the mini size can reduce the sodium intake, although it is still essential to check the specific sub's nutritional details.

In This Article

Why Are Jersey Mike's Subs High in Sodium?

The high sodium content in many Jersey Mike's subs comes from several ingredients. Understanding these sources is key to understanding the nutritional profile of these sandwiches.

  • Processed Deli Meats: Most deli meats, including ham, salami, and turkey, are cured or processed with salt to preserve them and enhance the flavor. For example, the #13 Original Italian includes salty meats like prosciuttini and pepperoni.
  • Cheese: Many subs have several slices of cheese, which adds a lot of sodium. The white American cheese in hot subs contributes significantly to the overall saltiness.
  • Bread: The bread itself is a source of sodium. Options like the white sub roll or the rosemary parmesan bread contain hundreds of milligrams of sodium even before any other fillings are added.
  • Toppings and Spreads: While olive oil and vinegar have low sodium, other toppings like ranch dressing, mayonnaise, and extra seasonings can increase the total sodium count.

Comparing Sodium Levels in Popular Jersey Mike's Subs

To put the salt content into perspective, comparing the sodium levels of different popular subs helps. The following table highlights the variation across the menu, focusing on the sodium in a regular-sized sub.

Sub Sandwich Primary Meats Sodium (Regular Size) Approximate % Daily Value
#44 Buffalo Chicken Cheese Steak Chicken, Cheese, Blue Cheese 3,344 mg >100%
#13 Original Italian Prosciuttini, Ham, Provolone ~2,575 mg >100%
#8 Club Sub Turkey, Ham, Provolone, Bacon 2,468 mg >100%
#17 Mike's Famous Philly Steak, American Cheese ~1,820 mg ~76%
#7 Turkey Breast & Provolone Turkey, Provolone ~1,580 mg ~66%
#6 Roast Beef & Provolone Roast Beef, Provolone ~850 mg ~35%

Navigating the Menu for Lower-Sodium Choices

For those looking to reduce sodium intake, strategic ordering can lower the salt content. The following are practical tips for a healthier sub experience:

  • Order a 'Sub in a Tub': This replaces the bread with a lettuce-based salad, which can save hundreds of milligrams of sodium. Ask for sub ingredients in a bowl instead of on a sub roll.
  • Choose Lower-Sodium Meats: Leaner options tend to be lower in sodium. Roast beef is a good choice, with a minimal sodium count. Grilled chicken is also a better alternative than processed ham or pepperoni.
  • Minimize Cheese: Ordering with less cheese or no cheese at all can make a big difference. For veggie subs, you can request just Swiss cheese to lower sodium.
  • Control the Toppings: Opt for the simple oil and vinegar mix, which is zero milligrams of sodium, instead of sodium-rich dressings or mayo. Request to hold the extra salt sprinkle.
  • Order a Mini Size: Downsizing from a regular to a mini can reduce the overall salt intake, though it is important to check the nutrition facts for the specific sandwich as some mini options can still be quite high.

The Health Implications of High Sodium Consumption

Regularly consuming high-sodium meals can have serious health consequences. The American Heart Association recommends no more than 2,300 mg of sodium per day for most adults, with an ideal limit of no more than 1,500 mg per day, especially for those with high blood pressure. Many Jersey Mike's subs can exceed this limit in a single meal.

Excessive sodium can lead to higher blood pressure, which is a major risk factor for heart disease and stroke. It can also strain the kidneys and increase the risk of chronic kidney disease. While occasional high-sodium meals are not typically a concern for healthy individuals, frequent consumption can contribute to long-term health issues. Awareness of the sodium content in fast-food meals like Jersey Mike's subs is the first step toward making healthier dietary choices.

Conclusion

How much salt is in a Jersey Mike's sub? The short answer is: often a surprising and significant amount. The high sodium levels come from processed deli meats, cheeses, and the bread itself. However, with careful menu navigation, it is possible to enjoy a Jersey Mike's sub while managing salt intake. Opting for a sub in a tub, choosing leaner meats, and limiting high-sodium toppings are effective strategies for creating a more heart-healthy meal. With this knowledge, you can make informed decisions.

Learn more about the health risks of high sodium consumption

Frequently Asked Questions

The Buffalo Chicken Cheese Steak (#44) is among the highest, with over 3,300 milligrams of sodium in a regular sub.

Yes, the #13 Original Italian is very high in sodium, with a regular size containing over 2,500 milligrams, due to the cured meats and cheese.

You can reduce the sodium by ordering a 'sub in a tub', choosing roast beef, asking for no cheese, and using oil and vinegar.

Even veggie subs can be high in sodium due to the provolone and Swiss cheese, often exceeding 1,200 milligrams in a regular size. Substituting with just Swiss or no cheese helps lower this.

The nutrition information often reflects a single serving, which Jersey Mike's defines as half a regular sub. Full sub figures may be double the listed serving size figures.

Yes, the bread contributes hundreds of milligrams of sodium. For example, a white sub roll contains nearly 600 mg of sodium, adding to the total salt content of your sub.

The lowest-sodium options require modifications. For example, ordering a Roast Beef sub in a tub with no cheese and just oil and vinegar can keep sodium very low.

Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.