Skip to content

How to Find How Much Sugar Is in a Drink: Your Complete Guide

3 min read

According to the Centers for Disease Control and Prevention (CDC), sugary drinks are a leading source of added sugars in the American diet, contributing to weight gain, type 2 diabetes, and heart disease. Learning to decipher labels is the first step toward making healthier choices.

Quick Summary

An essential guide to understanding a drink's sugar content using nutrition labels and ingredient lists. Covers the distinction between natural and added sugars, how to convert grams to teaspoons, and compares the sugar levels in popular beverages.

Key Points

  • Check 'Includes Added Sugars': The FDA label specifies added sugar, distinguishing it from natural sugars in dairy or fruit.

  • Divide by Four: To visualize sugar content, divide the number of grams of sugar by four to get the number of teaspoons.

  • Watch for Hidden Names: Be a 'sugar detective' by recognizing disguised sugar names like corn syrup, dextrose, and agave nectar.

  • Don't Be Fooled by Juice: 100% fruit juice contains natural sugar but lacks the fiber of whole fruit, and some brands add extra sugar.

  • Water is Your Best Bet: The healthiest and most effective way to reduce liquid sugar intake is to make water your primary drink choice.

  • Read the Ingredients List: Ingredients are listed by weight; if a sugar variant is near the top, the drink is high in added sugar.

In This Article

Decoding the Nutrition Facts Label

The Nutrition Facts label is your primary tool for identifying a drink's sugar content. Found on the side or back of packaged products, this label provides a breakdown of all nutrients, including carbohydrates and sugar. However, simply looking at the 'Total Sugars' line isn't enough, as this includes both naturally occurring and added sugars. The key is to look for the 'Includes Added Sugars' line, a feature added to labels to help consumers differentiate.

Identifying 'Added Sugars' on the Label

Starting in 2020, the U.S. Food and Drug Administration (FDA) revised the Nutrition Facts label to include a separate line for 'Added Sugars'. This line, often listed indented below 'Total Sugars', tells you exactly how much sugar was added during processing. This is critical for drinks like fruit juice, which contains natural sugars but can also have added sweeteners. The Daily Value (%DV) for added sugars, also listed on the label, represents the percentage of the recommended daily intake (based on a 2,000-calorie diet) that one serving provides. The American Heart Association recommends limiting added sugar to no more than 39 grams per day for men and 25 grams for women, making this a vital number to watch.

Don't Fall for Hidden Sugar Names

Food and beverage manufacturers use many different names for sugar to make it less obvious on the ingredient list. The ingredients are listed in descending order by weight, so if any of these are high up on the list, the drink contains a significant amount of added sugar. Always scan the ingredients for these tell-tale signs:

  • Syrups: Corn syrup, high-fructose corn syrup, maple syrup, rice syrup, brown rice syrup.
  • Words ending in "-ose": Fructose, sucrose, dextrose, maltose, glucose.
  • Other Sweeteners: Honey, agave nectar, molasses, cane sugar, raw sugar, fruit juice concentrate.

The "Teaspoon" Trick for an Easy Visual

For a more relatable way to visualize the sugar you are consuming, you can convert the grams of sugar into teaspoons. This simple calculation provides a tangible representation that can be shocking.

Calculation:

  1. Find the 'Total Sugars' or 'Added Sugars' in grams (g) on the nutrition label.
  2. Divide this number by 4, as there are approximately 4 grams of sugar in one standard teaspoon.

Example: A 12-ounce can of soda containing 39 grams of sugar translates to almost 10 teaspoons of sugar (39 / 4 = 9.75). Many people find this visual a powerful motivator for choosing healthier options.

Comparison Table: Common Drinks and Their Sugar Content

To put this knowledge into practice, here is a comparison of the sugar content in some common beverages. Note that values can vary by brand and product formulation.

Drink (12 oz / ~355ml) Total Sugar (grams) Added Sugar (grams) Sugar (teaspoons)
Coca-Cola Classic 39g 39g ~10 tsp
Orange Juice (100%) ~33g 0g ~8 tsp
Grape Juice (100%) ~48g 0g ~12 tsp
Flavored Iced Tea 23g (Snapple Lemon) 23g ~6 tsp
Sports Drink ~21g (Powerade) ~21g ~5 tsp
Flavored Milk 25g (fat-free chocolate) 12g ~6 tsp
Unsweetened Coffee 0g 0g 0 tsp
Water 0g 0g 0 tsp

Note: The sugar in 100% fruit juice is natural, but nutritionists advise it is still a concentrated source of sugar without the fiber found in whole fruit.

Practical Tips for Reducing Liquid Sugar Intake

Now that you know how to find the sugar in a drink, here are some actionable steps to reduce your consumption:

  • Choose water first. Make water your go-to beverage. Add slices of lemon, cucumber, or mint for flavor without sugar.
  • Dilute juices. If you enjoy fruit juice, dilute it with water or sparkling water to cut down on sugar while retaining some flavor.
  • Read restaurant menus carefully. Many restaurant menus and fast-food apps list nutritional information, or you can ask staff for details on their beverages, which can be surprisingly high in sugar.
  • Brew your own tea. Unsweetened brewed tea, whether hot or iced, is a flavorful, zero-sugar alternative to pre-packaged options.

Conclusion

Learning how to find how much sugar is in a drink is a fundamental skill for maintaining a healthy diet. By carefully examining the Nutrition Facts label for 'Added Sugars', scrutinizing the ingredient list for hidden sweeteners, and using the simple teaspoon conversion trick, you can take control of your sugar intake. Prioritizing low-sugar or zero-sugar options like water and unsweetened beverages can lead to significant health improvements and better overall wellness.

For more detailed information on understanding the Nutrition Facts label, visit the official U.S. Food & Drug Administration website.

Frequently Asked Questions

'Total Sugars' includes all sugars in a product, both naturally occurring (like lactose in milk) and those added during processing. 'Added Sugars' are specifically the sugars and syrups added to foods or drinks.

While natural sugars are often packaged with beneficial nutrients and fiber in whole fruit, juice removes much of the fiber, leading to a concentrated sugar dose. The body processes it similarly to added sugar, causing blood sugar spikes.

No. The claim 'no added sugar' or 'without added sugars' means no sugar or sugar-containing ingredient was added during processing. However, the product may still contain naturally occurring sugars.

Converting grams to teaspoons makes the amount of sugar more tangible and easier to visualize. This can be a powerful tool for understanding your intake and making more informed decisions.

Look for words ending in '-ose' (like fructose, dextrose), syrups (like corn syrup, rice syrup), and other sweeteners such as honey, molasses, or cane sugar.

Diet drinks use artificial sweeteners to provide a sweet taste with little to no calories. While they reduce sugar intake, some studies suggest that excessive consumption may have potential health concerns, though they are generally safe in moderation.

The American Heart Association recommends that most adult women consume no more than 25 grams (about 6 teaspoons) of added sugar per day, and most adult men consume no more than 36 grams (about 9 teaspoons).

References

  1. 1
  2. 2
  3. 3
  4. 4
  5. 5

Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.