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Navigating Supplementation: Are there any risks to taking shilajit?

5 min read

According to a 2024 review of research, raw shilajit can contain toxic materials such as heavy metals and fungi, which are inappropriate for human consumption. While praised in Ayurvedic medicine for its potential health benefits, it is crucial to understand the risks associated with taking shilajit and how to ensure you are consuming a safe, high-quality product.

Quick Summary

This guide explores the potential side effects, contamination risks, and important precautions associated with shilajit. It details who should avoid this supplement, highlights potential interactions with common medications, and provides advice on how to select a safe and effective product through proper sourcing and third-party testing.

Key Points

  • Heavy Metal Danger: Raw or poorly processed shilajit may contain toxic heavy metals like lead and arsenic, posing serious health risks.

  • Drug Interactions: Shilajit can interact with medications for diabetes, blood pressure, and blood thinners, potentially causing dangerous fluctuations.

  • Allergic Reactions: Some individuals may experience side effects such as rashes, dizziness, or an upset stomach, particularly when starting supplementation.

  • Avoid If Vulnerable: Pregnant or breastfeeding women, children, and people with certain health conditions like hemochromatosis or autoimmune disorders should avoid shilajit.

  • Choose Purified and Tested: To ensure safety, always purchase purified shilajit from reputable brands that provide third-party lab testing and a Certificate of Analysis.

In This Article

What is Shilajit?

Shilajit is a sticky, tar-like resin found primarily in the rocks of the Himalayas and other mountain ranges, formed over centuries by the decomposition of plant and microbial matter. Revered for millennia in Ayurvedic tradition, it is rich in minerals and fulvic acid, a potent antioxidant that aids in nutrient absorption. It is traditionally used to boost energy, support cognitive function, and promote overall vitality. However, its earthy origin means its safety profile is highly dependent on its processing and purity, leading to significant potential risks if not handled correctly.

The Risks of Contamination

One of the most significant dangers associated with shilajit is the potential for contamination. As a natural exudate from rocks, unprocessed or poorly purified shilajit can contain a variety of harmful substances that are toxic to the human body.

Heavy Metal Contamination

  • Lead, Arsenic, Mercury, and Cadmium: These toxic heavy metals are naturally present in the earth and can be concentrated in raw shilajit. A 2024 review noted that some raw shilajit contains these harmful materials. Prolonged or high-dose consumption of contaminated products can lead to heavy metal poisoning, causing damage to the liver, kidneys, and nervous system.
  • Varying Contaminant Levels: The level of contamination can vary widely depending on the harvesting location and processing methods. A 2025 study alarmingly found that some commercial shilajit supplements had higher levels of the toxic heavy metal thallium than the raw versions.

Microbial and Other Impurities

  • Fungi and Pathogens: Raw shilajit can also be contaminated with microbial organisms, including bacteria and fungi, that are unsuitable for human consumption. This is why raw shilajit should never be ingested.
  • Oxidizing Agents: Unpurified shilajit may also contain polymeric quinones and free radicals, which are oxidant agents.

Potential Side Effects and Drug Interactions

Even when using a purified product, some individuals may experience adverse effects or find that shilajit interacts negatively with their existing medical conditions or medications.

Adverse Health Effects

  • Digestive Issues: Some users report experiencing mild gastrointestinal problems such as nausea, diarrhea, and stomach upset, particularly when first starting or with high dosages.
  • Hormonal Changes: Shilajit has been shown to increase testosterone levels in men. In women, this hormonal influence could lead to imbalances and side effects like irregular periods or acne.
  • Blood Pressure Drop: Some research suggests shilajit can lower blood pressure. For people with existing low blood pressure (hypotension), this could cause dizziness or fainting.
  • Increased Uric Acid: Excessive consumption of shilajit may increase uric acid levels in some individuals, which could worsen conditions like gout.
  • Allergic Reactions: Rare allergic reactions, presenting as rashes, itching, or increased heart rate, have been reported.

Medication Interactions

  • Diabetes Medications: Shilajit can lower blood sugar levels. Combining it with diabetes medications like insulin could cause a dangerous drop in blood sugar.
  • Blood Pressure Medications: Taking shilajit while on antihypertensive drugs could lead to a dangerously low blood pressure reading.
  • Blood Thinners: Shilajit's antioxidant properties might influence blood clotting, potentially interfering with blood thinner medications like warfarin.
  • Thyroid Medications: Due to its mineral content, shilajit could potentially alter thyroid hormone regulation, interacting with thyroid medications.

Who Should Avoid Shilajit

Certain populations should avoid shilajit entirely due to a lack of safety data or specific medical risks. It is essential to consult a healthcare professional before starting any new supplement regimen.

  • Pregnant or Breastfeeding Women: There is insufficient research on shilajit's safety for this group.
  • Children: The safety and dosage for children have not been studied.
  • Individuals with Iron Overload Conditions: People with hemochromatosis, sickle cell anemia, or thalassemia should avoid shilajit due to its high iron content.
  • People with Active Heart Disease: Some studies suggest shilajit could affect cardiac performance, so those with active heart conditions should exercise caution.
  • Individuals with Autoimmune Disorders: Shilajit is believed to modulate the immune system, which could be problematic for those with autoimmune diseases like rheumatoid arthritis or lupus.
  • Individuals Before Surgery: Due to its potential effect on blood sugar, it is recommended to stop taking shilajit at least two weeks before any scheduled surgery.

Choosing a Safe and Pure Shilajit Product

To mitigate the risks of contamination, selecting a high-quality, properly purified product is non-negotiable. Here’s what to look for:

  • Third-Party Lab Testing: Reputable brands test their products through independent laboratories to verify the absence of heavy metals and other contaminants. Always request a Certificate of Analysis (COA) to confirm safety and purity.
  • Transparent Sourcing: Choose products from brands that are transparent about their sourcing location and purification methods. Authentic shilajit is often sourced from high-altitude Himalayan regions.
  • Minimal Processing: Opt for a product that has been purified using natural water extraction methods rather than harsh chemical processing.
  • Form of Shilajit: Ensure you are purchasing purified shilajit resin, powder, or capsules, and not raw, unprocessed resin.

Raw vs. Purified Shilajit: A Comparison

Feature Raw (Unprocessed) Shilajit Purified (Processed) Shilajit
Heavy Metal Risk High, may contain toxic levels of lead, mercury, and arsenic. Negligible, reputable brands use third-party testing to ensure metals are below safe limits.
Purity and Cleanliness Unsanitized, likely contains debris, fungi, and other impurities. Processed to remove insoluble debris and contaminants.
Safety for Consumption Not safe for human consumption and can lead to intoxication. Considered safe for most healthy adults when used correctly.
Fulvic Acid Concentration Variable and uncertain due to inconsistent composition. Often standardized to ensure a consistent, potent concentration.
Quality Assurance None. Backed by Certificates of Analysis (COAs) and reputable brands.

Conclusion

While shilajit has been used for centuries in traditional medicine and is associated with several potential health benefits, it is not without risks. The most significant danger stems from using raw or unpurified products, which can harbor toxic heavy metals and other contaminants. Furthermore, shilajit can cause side effects and interact with certain medications and medical conditions, making it unsuitable for some individuals. The key to safe consumption lies in selecting a high-quality, laboratory-tested, and transparently sourced product. As with any potent supplement, the best practice is to always consult with a qualified healthcare professional before incorporating shilajit into your routine, especially if you have pre-existing health issues or are taking medication. For further details on shilajit's benefits and risks, you can explore reliable health resources such as the information provided by Cleveland Clinic.

Frequently Asked Questions

The most significant risk is contamination, particularly from heavy metals like lead, mercury, and arsenic, found in unpurified or low-quality products.

No, raw or unprocessed shilajit is not safe for human consumption. It can contain heavy metals, microbes, and other impurities that are harmful.

Yes, shilajit can lower blood pressure, and combining it with blood pressure medications can cause a dangerous and excessive drop in blood pressure.

People who are pregnant, breastfeeding, or have conditions like hemochromatosis, low blood pressure, autoimmune diseases, or active heart disease should avoid it. Children should also not take shilajit.

Look for a Certificate of Analysis (COA) from an independent third-party lab, which verifies that the product is free from heavy metals and other contaminants. Reputable brands are transparent about their sourcing and testing.

While generally safe in purified form and recommended doses, women may experience side effects like digestive upset or hormonal changes that could affect menstrual cycles.

Taking too much shilajit can increase the risk of side effects such as digestive issues, a dangerous drop in blood pressure, or increased uric acid levels.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.