Chosen Foods is a well-known brand in the health-conscious cooking community, largely due to its focus on providing single-ingredient oils. For their standard 100% Pure Avocado Oil, the ingredient list is remarkably simple: pure avocado oil. This commitment to purity means that consumers can be confident they are using an unadulterated product, free from cheaper filler oils or chemical solvents that can be found in lesser-quality alternatives. The oil is made by expeller-pressing Hass avocados and then naturally refining the resulting oil. This process removes impurities and creates a product with a neutral taste and a very high smoke point, making it an excellent all-purpose option for the kitchen.
The Extraction and Refining Process for Pure Avocado Oil
The quality of Chosen Foods' avocado oil starts with the careful selection of ripened Hass avocados, primarily from Central Mexico. The company uses an expeller-press method, which extracts the oil mechanically without using chemical solvents like hexane. This is a key differentiator from many other oils on the market, which may rely on chemical processes to maximize yield. Following the extraction, the oil is naturally refined. This process involves using low heat to remove waxes and other solids, resulting in a cleaner, more stable oil with a neutral flavor profile. This natural refinement is what gives the oil its high smoke point of up to 500°F, suitable for all types of high-heat cooking. The company's transparency about its process helps build consumer trust, especially given past studies highlighting adulteration in the avocado oil market.
Purity Confirmed by Third-Party Studies
In a 2020 independent study conducted by UC Davis, Chosen Foods was one of only two brands that were verified to sell pure and non-oxidized avocado oil. This third-party confirmation supports Chosen Foods' own internal testing, which involves analyzing the oil's fatty acid profile to confirm that it contains only avocado oil. This commitment to purity is a cornerstone of the brand's reputation and provides consumers with assurance about the quality of the product they are purchasing. The study is a critical piece of information for anyone concerned about the integrity of their cooking oils, reinforcing that labeling on some brands can be misleading. For those interested in the full report, the UC Davis study offers detailed insights into the avocado oil market: https://www.ucdavis.edu/food/news/study-finds-82-percent-avocado-oil-rancid-or-mixed-other-oils.
Comparison of Chosen Avocado Oil with Other Common Cooking Oils
| Feature | Chosen Pure Avocado Oil | Extra Virgin Olive Oil | Canola Oil | 
|---|---|---|---|
| Ingredients | 100% pure avocado oil | Olives | Canola seed | 
| Extraction | Expeller-pressed, naturally refined | Cold-pressed (Extra Virgin) | Chemically extracted | 
| Refinement | Naturally refined | Unrefined | Chemically refined | 
| Smoke Point | Up to 500°F | 325-400°F | Up to 400°F | 
| Primary Fat Type | Monounsaturated | Monounsaturated | Monounsaturated & Polyunsaturated | 
| Flavor Profile | Neutral, smooth | Distinctive, strong olive flavor | Neutral | 
| Best For | High-heat cooking, grilling, roasting | Low-heat cooking, finishing, dressings | All-purpose cooking, baking, frying | 
| Additives | None | None (for EVOO) | May include additives or preservatives | 
Variations and Specialized Chosen Foods Products
While the flagship avocado oil is a single ingredient, Chosen Foods also offers other products that incorporate their avocado oil with additional ingredients to create specific flavors or functions. For example, their mayonnaise contains avocado oil, cage-free eggs, organic vinegar, and spices. The aerosol avocado oil spray is also 100% avocado oil but uses air pressure instead of chemical propellants to dispense. It is important for consumers to read the labels of these other products carefully if they are seeking a single-ingredient solution. For those sticking with the pure oil, its versatility and neutral taste make it a kitchen workhorse for baking, stir-frying, sauteing, and salad dressings.
Health Benefits of Pure Avocado Oil
- Rich in Monounsaturated Fats: Like olive oil, avocado oil is high in monounsaturated oleic acid, which is known to have heart-healthy benefits.
- Source of Vitamin E: The oil contains natural vitamin E, an antioxidant that is beneficial for skin and immune health.
- High Smoke Point: The ability to withstand high temperatures without oxidizing makes it a stable and healthy choice for frying and roasting.
- Anti-inflammatory Properties: The healthy fatty acids in the oil contribute to its anti-inflammatory effects.
- Neutral Flavor: Its mild, neutral flavor ensures it won't overpower the taste of your food, making it extremely versatile.
Conclusion
For those seeking a pure, high-quality cooking oil, the ingredient list for Chosen Foods' standard avocado oil is a simple and reassuring read: 100% pure avocado oil. The company's commitment to transparency, expeller-pressing, and ongoing purity testing—backed by third-party research—makes it a trusted choice. By choosing this oil, consumers get a product that is not only versatile and great for high-heat cooking but also free of fillers, additives, and chemical solvents, ensuring a simple, healthy addition to their meals.