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What Are the Ingredients in Trader Joe's Tapenade?

4 min read

The Mediterranean diet, which often includes savory tapenade, is praised for its health benefits. A popular and convenient way to enjoy this flavor is with Trader Joe's products. Here is a comprehensive look at what are the ingredients in Trader Joe's tapenade, including the traditional, Greek, and hummus varieties.

Quick Summary

Trader Joe's tapenade products, including the traditional and Greek varieties, are typically made with a blend of olives, capers, oil, and spices, with specific ingredients varying by product. All popular versions are vegan and gluten-free.

Key Points

  • Varied Ingredients: The ingredients differ significantly between the Traditional, Greek-style (Kalamata & Chalkidiki), and Hummus-based Trader Joe's tapenade products.

  • No Anchovies: Unlike some traditional recipes, Trader Joe's tapenades are free of anchovies, making them suitable for vegan diets.

  • Vegan and Gluten-Free: The Traditional and Kalamata & Chalkidiki tapenades have been confirmed to be both vegan and gluten-free.

  • Distinct Flavor Profiles: The Traditional version features a classic, zesty mix, while the Greek-style offers a fruitier, richer flavor from Kalamata and Chalkidiki olives.

  • Versatile Uses: The tapenades are not just for dipping; they can be used as a spread for sandwiches, mixed into pasta, or served as a flavorful pizza base.

  • Read the Label: Always check the product's packaging for the most current and specific ingredient information, as formulations can occasionally change.

In This Article

Understanding Tapenade

Tapenade is a classic Provençal spread made from pureed or finely chopped olives, capers, and olive oil. While traditional recipes can sometimes contain anchovies for a salty, umami flavor, many commercial and vegan-friendly versions, including those from Trader Joe's, omit this ingredient.

Trader Joe's offers a few different products that feature tapenade, each with a unique flavor profile and set of ingredients. It's important to read the label carefully to know which one you're buying, as the composition can differ significantly. Below is a breakdown of the most common varieties.

Ingredients in Trader Joe's Traditional Olive Tapenade

According to ingredient lists provided by several food information sites, the Traditional Olive Tapenade is a savory mix of both black and green olives. The full list of ingredients is as follows:

  • Black olives (with ferrous gluconate added to stabilize color)
  • Green olives
  • Canola oil
  • Olive oil
  • Fresh roasted garlic
  • Capers (cured in water, distilled vinegar, and salt)
  • Red pimientos (peppers)
  • Dijon mustard (made with distilled vinegar, water, mustard seed, sea salt, white wine, citric acid, turmeric, and black pepper)
  • Lemon juice concentrate
  • Marjoram
  • Dehydrated garlic
  • Black pepper
  • Spices

Ingredients in Trader Joe's Olive Tapenade with Kalamata & Chalkidiki Olives

This version, sometimes referred to as the Greek-style, has a different flavor profile due to its specific olive varieties and the inclusion of roasted red pepper paste. The ingredients include:

  • Diced Green Olives (Chalkidiki)
  • Diced Kalamata Olives
  • Roasted Red Pepper Paste
  • Extra Virgin Olive Oil
  • Dried Onions
  • Dried Garlic
  • Dried Herbs
  • Black Pepper
  • Capers
  • Water, Salt, Citric Acid, Ascorbic Acid (preservatives)

What's in the Tapenade Found in Trader Joe's Olive Tapenade Hummus?

Trader Joe's also sells a popular Olive Tapenade Hummus, where the tapenade is swirled into a hummus base. The tapenade portion of this product is made with a simpler list of ingredients than the standalone tapenades:

  • Black olives
  • Manzanilla olives
  • Capers
  • Olive oil

Comparison of Trader Joe's Tapenade Varieties

Feature Traditional Olive Tapenade Olive Tapenade w/ Kalamata & Chalkidiki Olives Olive Tapenade Hummus (Tapenade Portion)
Primary Olives Black and Green Kalamata and Green (Chalkidiki) Black and Manzanilla
Base Oil Canola and Olive Oil Extra Virgin Olive Oil Olive Oil
Herbs & Spices Marjoram, dehydrated garlic, black pepper, and spices Dried onions, dried garlic, dried herbs, and black pepper Thyme
Other Additions Pimientos, Dijon mustard, lemon juice Roasted red pepper paste Blended with hummus

Dietary Notes: Vegan, Gluten-Free, and Anchovy-Free

One of the main draws of Trader Joe's tapenades is their compatibility with various dietary needs. Both the Traditional Olive Tapenade and the Olive Tapenade with Kalamata & Chalkidiki Olives have been confirmed as vegan and gluten-free. The absence of anchovies is a key distinction from some classic tapenade recipes and makes them suitable for a plant-based diet. As always, individuals with specific sensitivities should review the product packaging to confirm the ingredients and check for any potential cross-contamination warnings, especially since the ingredient list for products can change over time.

How to Best Enjoy Your Trader Joe's Tapenade

These versatile spreads can be used in countless ways to elevate your meals. Here are a few ideas:

  • Classic Spread: Serve with crackers, pita chips, or crusty bread for a simple appetizer.
  • Cheese Board Addition: Include it as a flavorful component of a Mediterranean-themed cheese board.
  • Sandwich Booster: Use it as a spread for sandwiches and wraps, pairing well with roasted red peppers, cucumbers, and creamy cheeses.
  • Pasta Sauce: Mix a dollop of tapenade with olive oil to create a quick and savory pasta sauce base.
  • Pizza Topping: Use it as a flavorful sauce substitute on a flatbread or pizza.
  • Salad Dressing: Whisk a small amount into a vinaigrette for a briny twist to your Greek salad.
  • Roasted Vegetables: Toss with roasted vegetables, like zucchini or eggplant, for an extra burst of flavor.
  • Stuffed Peppers: Mix with cream cheese or a dairy-free alternative and stuff into small peppers for a quick bite.

Conclusion: Choosing Your Ideal Tapenade

Trader Joe's provides several flavorful options for tapenade lovers. The Traditional Olive Tapenade offers a classic, briny, and garlicky profile with a mix of green and black olives. For those who prefer a more robust, fruitier flavor, the Kalamata & Chalkidiki version is an excellent choice, with its distinct Greek olive taste and hint of roasted red pepper. If you are already planning to serve hummus, the Olive Tapenade Hummus offers a convenient, pre-mixed option. All versions offer the reassurance of being vegan and gluten-free, providing a versatile and flavorful addition to any kitchen.

Easy Tapenade Recipe

Frequently Asked Questions

No, the popular Trader Joe's tapenade products do not contain anchovies, making them vegan and suitable for those avoiding seafood.

Yes, both the Traditional Olive Tapenade and the Olive Tapenade with Kalamata & Chalkidiki Olives from Trader Joe's are labeled as gluten-free.

The Traditional version includes black and green olives, canola and olive oils, capers, red pimientos, Dijon mustard, and garlic.

The distinct taste comes from the blend of Kalamata and Chalkidiki olives, along with roasted red pepper paste and extra virgin olive oil.

Yes, tapenade is an excellent addition to pasta. You can mix it with a bit of olive oil for a simple sauce or incorporate it into a cold pasta salad.

While it is best to follow the on-package instructions, tapenade generally keeps well in an airtight container in the refrigerator for one to two weeks after opening.

The standalone tapenade products are concentrated olive spreads, while the Olive Tapenade Hummus is a pre-mixed product where tapenade (made with a different set of olives) is swirled into a smooth hummus base.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.