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What's the Healthiest Low Calorie Ice Cream?

5 min read

According to a 2024 review in The Telegraph, some low-calorie ice cream brands offer a satisfying alternative to their full-fat counterparts. Finding the healthiest low calorie ice cream involves looking beyond just the calorie count and examining ingredients like sugar alcohols and saturated fat.

Quick Summary

This guide breaks down key nutritional factors to consider when choosing a healthier frozen treat, reviewing several popular brands. It compares products based on calories, sugar, fat, and ingredients to help you make an informed decision and enjoy a satisfying dessert that fits your dietary needs.

Key Points

  • Check the Ingredients: A shorter ingredient list with recognizable items generally indicates a healthier, less processed ice cream.

  • Mind Sugar Alcohols: Many low-calorie ice creams use sugar alcohols like erythritol, which can cause digestive issues for sensitive individuals.

  • Focus on Saturated Fat: Don't assume all low-calorie or dairy-free options are low in fat; check the label, especially for those containing coconut oil.

  • Consider High-Protein Options: Brands like Yasso and Enlightened use Greek yogurt or milk protein to add a filling protein boost to their frozen treats.

  • Make Your Own: For ultimate control over nutrition and additives, homemade 'nice cream' from frozen bananas is often the healthiest choice.

  • Prioritize Moderation: No matter how healthy a low-calorie ice cream is marketed, it should be enjoyed as an occasional treat rather than a daily staple.

In This Article

Understanding the 'Healthiest' Low-Calorie Ice Cream

What defines the "healthiest" low-calorie ice cream can be complex. While the calorie count is a major consideration, a truly healthy choice also depends on the ingredients, particularly the type and amount of sweeteners, saturated fat, and additives. Many light ice creams use sugar alcohols like erythritol or artificial sweeteners to reduce calories, which can cause digestive issues for some people. Additionally, a long ingredient list often indicates a more highly processed product. A simpler, shorter list with recognizable ingredients is often a sign of a healthier option.

Comparing Top Low-Calorie Ice Cream Brands

Evaluating different brands requires a close look at the nutrition label. Beyond the calories, pay attention to the saturated fat and added sugar content per serving. Many low-calorie ice creams also boost protein and fiber to increase satiety, helping you feel fuller longer. Here is a look at some popular options and their defining features:

  • Halo Top: This brand is famous for its low-calorie pints, often featuring substantial protein content. However, it relies on sugar alcohols like erythritol, which can cause gastric distress in some individuals. The taste can also be described as more icy than creamy compared to traditional ice cream.
  • Enlightened: A direct competitor to Halo Top, Enlightened also offers high-protein, low-calorie options. Reddit users have noted that Enlightened can have a creamier texture and better mix-ins than Halo Top, though it also uses sugar alcohols.
  • Yasso: This low-fat alternative is made from Greek yogurt, which gives it a higher protein content than many other brands. Yasso bars are portion-controlled and are a good option for those seeking convenience and a protein boost.
  • Arctic Zero: Known for its very low calorie count (as low as 40–90 calories per serving), Arctic Zero offers both dairy and non-dairy options. Unlike many competitors, it avoids sugar alcohols, making it suitable for those with sensitivities. However, some reviewers note that its texture can be more like frozen yogurt or icy.
  • Cado: A unique, plant-based ice cream made with avocado, Cado offers a dairy-free and paleo-friendly option. It is creamy due to its avocado base and generally lower in saturated fat than coconut milk-based alternatives, but watch the added sugar content.

How to Evaluate Healthy Frozen Treats

When standing in the freezer aisle, a quick mental checklist can help you choose a genuinely healthy option:

  1. Check the ingredient list: Look for a short list of ingredients you recognize. High-quality ingredients like real cream, milk, and fruit are a good sign. Be wary of long lists filled with stabilizers, gums, and unpronounceable additives.
  2. Analyze sugar and saturated fat: A lower calorie count is great, but not at the expense of high added sugars or saturated fat. Compare the 'per serving' data for both to find a balanced choice. The American Heart Association recommends limiting added sugar intake.
  3. Read the serving size: Manufacturers can make calorie counts look deceptively low by shrinking the serving size. Always check the nutrition facts for the calories per recommended serving and compare it fairly across brands.
  4. Consider alternative frozen desserts: Don't forget about alternatives like fruit sorbet, frozen yogurt, or homemade 'nice cream' from frozen bananas. These can offer refreshing, naturally lower-calorie options. However, even some sorbets can be surprisingly high in sugar.

Comparison of Popular Brands (per serving)

Brand Calories Added Sugar Saturated Fat Protein Notes
Halo Top (Vanilla Bean) ~100 ~3g ~1.5g ~6g Dairy-based, uses erythritol
Enlightened (Cookies & Cream) ~120 ~7g ~3.5g ~6g Dairy-based, uses monk fruit, creamier texture
Yasso (Frozen Greek Yogurt Bar) ~90-100 Varies Low High Greek yogurt base, pre-portioned
Arctic Zero (Vanilla Bean) ~70-80 ~9g Very Low Low No sugar alcohols, more icy texture
Cado (Vanilla Bean Avocado) ~170 ~12g ~11g 0g Plant-based, higher healthy fats from avocado
Breyers Delights (Vanilla Bean) ~130 Varies ~2.5g ~5g Low-fat option, also uses sugar alcohol

Making Your Own for Optimal Health

For ultimate control over ingredients, making your own low-calorie frozen dessert is the best option. Using a high-speed blender, you can create delicious "nice cream" with just a few ingredients. A classic recipe involves blending frozen bananas with a small amount of milk and any flavorings you desire. This method avoids all artificial additives and excessive sugar while providing a thick, creamy texture.

Here are a few homemade ideas:

  • Frozen Banana Peanut Butter Nice Cream: Blend frozen bananas with a tablespoon of natural peanut butter and a splash of almond milk until smooth.
  • Strawberry Mango Sorbet: Puree frozen strawberries and mango with a little water or fruit juice for a refreshing, dairy-free treat.
  • High-Protein Greek Yogurt Bar: Mix non-fat Greek yogurt with honey and fresh fruit, then freeze in small silicone molds for portion-controlled snacks.

The Healthiest Low Calorie Ice Cream Conclusion

There is no single "healthiest" low calorie ice cream, but informed decisions can lead to healthier choices. For those seeking the absolute lowest calorie count, brands like Arctic Zero and Halo Top may be a good fit, provided you don't have issues with sugar alcohols or accept a different texture. If you prioritize a creamier texture, Enlightened or a lower-fat traditional option like Edy's Slow Churned could work. For dairy-free and plant-based choices, Cado offers healthy fats from avocado, while Yasso provides a high-protein option from Greek yogurt. The healthiest choice is often the one you make yourself, with full control over all ingredients. Ultimately, moderation is key for any dessert, regardless of its calorie count. For more details on nutritional labeling standards, visit the FDA's official website..

Low Calorie Ice Cream Buying Guide

Know Your Ingredients

  • Sugar Alcohols: Sweeteners like erythritol and maltitol lower calories but can cause gas and bloating.
  • Saturated Fat: Keep an eye on saturated fat content; even some non-dairy options can be high if they use coconut oil.
  • Stabilizers & Emulsifiers: Often added to compensate for reduced fat and sugar, a shorter ingredient list is usually preferable.

    Consider Your Goals

  • Weight Loss: Portion-controlled options like Yasso bars can help prevent over-consumption.
  • Digestive Sensitivity: Avoid brands with sugar alcohols and processed fibers if you experience digestive issues.
  • Dietary Restrictions: Look for certified dairy-free, vegan, or gluten-free options like Cado or So Delicious.

    Think About Taste and Texture

  • Creamier Options: If texture is important, brands like Enlightened might be a better fit than more icy alternatives.
  • Natural Flavor: For a truly natural taste, try homemade "nice cream" from blended frozen fruit.

Prioritize Moderation

  • Enjoy Indulgence: Remember that even healthier ice cream is still a treat. Portion control remains crucial for a balanced diet.
  • Use Toppings Wisely: Add fresh fruit, nuts, or a small sprinkle of dark chocolate chips to enhance a smaller serving.

Read the Nutrition Label Carefully

  • Serving Size: Always check the serving size and don't be misled by low calories per "serving" when the container holds multiple.
  • Added Sugars: The World Health Organization recommends limiting daily intake of free sugars, so opt for lower added sugar content.

Frequently Asked Questions

Arctic Zero offers some of the lowest calorie options, with certain flavors ranging from 40 to 90 calories per serving. Halo Top also has many flavors around 100 calories per serving.

While Halo Top is low in calories and high in protein, its heavy use of sugar alcohols and other additives means it is not universally considered the healthiest option. The best choice depends on individual dietary needs and ingredient sensitivities.

Yes, low calorie ice cream can be enjoyed in moderation on a diet. It can help satisfy sweet cravings with fewer calories, supporting adherence to weight loss goals, but portion control is still important.

Nice cream is a homemade frozen dessert made by blending frozen bananas with other ingredients like fruit, nut butter, or milk. It's a naturally sweetened, dairy-free, and low-calorie alternative to traditional ice cream.

Not necessarily. Some dairy-free options, especially those made with coconut milk, can be higher in saturated fat and added sugar than dairy-based alternatives. Always check the nutrition label for specifics.

For those with sensitive stomachs who experience digestive issues from sugar alcohols, options like Arctic Zero (which avoids sugar alcohols) or homemade nice cream are often better choices.

Low calorie ice creams use a variety of natural and artificial sweeteners, including stevia, monk fruit, and sugar alcohols like erythritol and allulose. Some brands also use real ingredients and natural flavors.

Not always. While sorbet is typically fat-free, many commercially available sorbets can contain as much or more added sugar than traditional ice cream. Look for fruit-based sorbets with minimal added sugar.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.