Skip to content

Which Canned Refried Beans Are Vegan?

4 min read

Traditionally, refried beans are made with lard, a rendered pork fat, which makes many popular canned versions non-vegan. To determine which canned refried beans are vegan, shoppers must carefully check ingredients for lard, dairy, or other animal-derived additives. This guide simplifies the process by highlighting key brands and product lines that offer truly plant-based options.

Quick Summary

A guide to finding vegan canned refried beans at the grocery store. It details how to identify non-vegan ingredients like lard, offers a comparison of vegan and non-vegan brands, and provides a list of top plant-based options.

Key Points

  • Check for Lard: Always read the ingredients list to ensure the refried beans do not contain lard, a common animal-derived fat.

  • Look for 'Vegetarian' Labels: Brands often label their lard-free versions as "Vegetarian." However, it is still wise to check for hidden dairy.

  • Trust Explicit 'Vegan' Labels: The most reliable way to find a vegan option is to look for cans explicitly marked "Vegan" or "Plant-Based," like those from Amy's and Goya.

  • Be Wary of 'Fat-Free': The term "fat-free" does not guarantee a vegan product, as it can still contain small amounts of animal fat.

  • Know Your Brands: Popular vegan-friendly brands include Amy's, Siete, and specific vegetarian lines from Rosarita and Old El Paso.

  • DIY if Necessary: If no suitable canned option is available, buying plain canned pinto or black beans and mashing them at home is a simple and effective vegan alternative.

In This Article

Why Are Traditional Refried Beans Not Vegan?

Traditional refried beans, or frijoles refritos, are often prepared using lard, which is rendered pork fat. Lard provides a rich flavor and creamy texture that has been a staple in Mexican and Tex-Mex cooking for centuries. However, for vegans, this ingredient is a non-starter. This means that a "traditional" or unlabelled can of refried beans is highly likely to contain animal fat and is therefore not vegan. Some products may also contain dairy ingredients like cheese or butter, so it's crucial to check labels carefully.

Identifying a Vegan Option

Thankfully, many canned refried beans on the market are now explicitly labeled to indicate that they are vegan or vegetarian. When shopping, look for the following clues:

  • Explicit "Vegan" or "Plant-Based" Labels: This is the most straightforward indicator. Brands like Amy's and Siete clearly state their vegan status on the packaging.
  • "Vegetarian" Label: Most vegetarian refried beans are also vegan, as they replace lard with vegetable oil. However, always double-check the ingredient list for hidden dairy products.
  • "Fat-Free" Label: While a "fat-free" label might seem promising, it is not a guarantee. The FDA has loose definitions for the term, and some products could still contain minor animal-derived ingredients. Always read the full ingredient list.
  • Ingredient List: The final and most reliable method is reading the ingredients. Look for plant-based fats like soybean oil, canola oil, or sunflower oil, and ensure there are no animal products listed.

Popular Vegan Canned Refried Bean Brands

Here is a list of some of the best and most popular canned refried bean brands that are suitable for a vegan diet:

  • Amy's Organic Refried Beans: Available in traditional and black bean varieties. They are certified organic, vegan, gluten-free, and kosher. The ingredients are simple: organic beans, filtered water, organic onions, and organic high oleic safflower and/or sunflower oil.
  • Rosarita Vegetarian Refried Beans: This brand has a dedicated "Vegetarian" line that replaces lard with vegetable oil, making it vegan-friendly. Always be sure to pick up the can specifically labeled "Vegetarian" or "No Fat".
  • Old El Paso Vegetarian Refried Beans: Like Rosarita, Old El Paso offers a vegetarian option free of lard. Look for the specific "Vegetarian" label to ensure it's a vegan product.
  • Trader Joe's Traditional Style Fat-Free Refried Beans: With a minimal ingredient list of beans, water, and salt, these are a solid vegan choice. While the flavor is simple, it's a great base for customization.
  • Siete Vegan Refried Pinto Beans: A newer player in the market, Siete's offerings are made with high-quality ingredients like avocado oil instead of traditional lard. The Ranchero variety is a favorite among food critics.
  • Goya Traditional Vegan Refried Pinto Beans: Goya offers a specific "Vegan" version of their traditional beans, which uses soybean oil instead of animal fat. These are widely available and well-regarded for their authentic flavor.

Vegan vs. Non-Vegan Canned Refried Beans Comparison

To highlight the key differences, here is a comparison table of common brands and their vegan status.

Brand Product Vegan Status Key Ingredients Notes
Amy's Organic Traditional Refried Beans Vegan Organic pinto beans, water, onion, oil, spices Uses sunflower/safflower oil. Certified vegan.
Rosarita Traditional Refried Beans Not Vegan Cooked beans, water, lard, chili pepper Contains lard. Must check for "Vegetarian" version.
Rosarita Vegetarian Refried Beans Vegan Cooked beans, water, vegetable oil, spices Uses vegetable oil instead of lard.
Old El Paso Traditional Refried Beans Not Vegan Cooked beans, water, lard, seasoning Contains lard. Must check for "Vegetarian" version.
Old El Paso Vegetarian Refried Beans Vegan Cooked beans, water, vegetable oil, spices Explicitly labeled as vegetarian and vegan.
Goya Traditional Vegan Refried Pinto Beans Vegan Cooked pinto beans, water, soybean oil, seasonings Specifically marketed as vegan.
Trader Joe's Traditional Style Fat-Free Refried Beans Vegan Pinto beans, water, salt Simple, minimal ingredients. Fat-free and vegan.
La Preferida Refried Beans (Authentic style) Not Vegan Cooked beans, water, lard, salt Often contains lard. Check for their specific organic or fat-free lines.

Can't Find a Vegan Option? Here’s What to Do

If your local grocery store has a limited selection or you find yourself staring at only lard-filled cans, you still have options.

Look for Plain Canned Beans

Most grocery stores carry plain canned beans, such as pinto or black beans, with a simple ingredient list of beans, water, and salt. While not 'refried' out of the can, these can be easily mashed and seasoned at home to create a delicious vegan alternative. With a little added onion, garlic, and cumin, you can replicate the authentic refried bean flavor yourself. This DIY method also gives you full control over the ingredients and seasoning.

Ask Your Grocer

Many stores, especially larger chains, have a wider selection available online or in a different aisle. Asking a store employee might lead you to a specialty or health food section where vegan-specific products are shelved. Sometimes, vegan options are simply less prominent than their traditional counterparts.

Conclusion

Finding vegan canned refried beans is straightforward as long as you know what to look for and what to avoid. The key takeaway is to never assume a can of refried beans is vegan, and to always check for the specific 'Vegan' or 'Vegetarian' label. With many popular brands now offering plant-based versions, enjoying your favorite Mexican dishes without compromising your dietary choices is easier than ever. By choosing options from brands like Amy's, Rosarita Vegetarian, or Old El Paso Vegetarian, or by simply mashing your own plain canned beans, you can ensure your meal is both delicious and ethically aligned. Happy shopping!

Frequently Asked Questions

No, traditional Rosarita refried beans are not vegan because they contain lard. However, the company also makes a specific 'Vegetarian' version, which is vegan-friendly.

The traditional version of Old El Paso refried beans is not vegan as it contains lard. Shoppers should specifically look for the can labeled 'Vegetarian Refried Beans' for a plant-based option.

To check for lard, read the ingredient list on the back of the can. If you see "lard," "animal fat," or similar terms, the product is not vegan. Lard is a common animal-derived fat used in traditional recipes.

While most vegetarian refried beans are also vegan, it's not a guarantee. Some vegetarian products could contain dairy or other non-vegan ingredients. It is always safest to read the full ingredient list.

Yes, it is very easy to make your own. Simply buy a can of plain pinto or black beans, drain most of the liquid, and mash them with a fork or masher. Season with onion powder, garlic powder, and cumin to taste.

Amy's Kitchen offers several types of organic and vegan refried beans, including both traditional pinto beans and black beans. Their products are clearly labeled with both organic and vegan certifications.

No, many Mexican restaurants still use lard in their traditional refried beans. If you are dining out, you must always ask your server whether the refried beans contain lard or other animal products.

References

  1. 1
  2. 2
  3. 3
  4. 4

Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.