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Which is the healthiest yogurt drink? A deep dive

4 min read

According to a 2022 review in Foods, yogurt and fermented milk are nutrient-dense foods and excellent carriers of probiotics, but not all yogurt drinks are created equal. Navigating the options can be overwhelming, with everything from traditional drinkable yogurts to kefir and plant-based alternatives crowding the refrigerated aisle. Knowing what factors to prioritize—like live active cultures, protein content, and added sugars—is key to choosing the best option for your health goals.

Quick Summary

This guide compares popular yogurt drink options, from kefir to Greek and plant-based varieties, to determine which provides the most nutritional value. It focuses on key health metrics like probiotic diversity, protein levels, and added sugar content to help inform consumer choices for better gut health and overall wellness.

Key Points

  • Plain Kefir: Fermented with both bacteria and yeast, it offers the highest diversity of probiotic strains for maximum gut health benefits and is naturally low in lactose.

  • Unsweetened Greek Yogurt Drink: With double the protein of regular yogurt, it's ideal for satiety, weight management, and muscle maintenance.

  • Prioritize Low Added Sugar: Always check labels and opt for drinks with minimal or zero added sugar to avoid empty calories and maximize health benefits.

  • Look for Live Cultures: Ensure the label specifies "live and active cultures" to confirm the presence of beneficial probiotics.

  • Consider Plant-Based Options: For dairy-free needs, soy and pea protein-based drinks offer higher protein counts than coconut or almond alternatives.

  • Control Your Sweetness: Choosing unsweetened versions and adding your own fruits or natural sweeteners is the healthiest way to customize your drink.

In This Article

For anyone prioritizing health, the question remains: which is the healthiest yogurt drink? The answer is nuanced, depending on individual needs and dietary restrictions. While many options promise benefits, a closer look reveals significant differences in their nutritional profiles. This article breaks down the healthiest choices by evaluating their ingredients, production methods, and nutrient density.

The Top Contenders: Kefir and Greek Yogurt Drinks

When it comes to probiotic powerhouses, kefir and Greek yogurt drinks are often at the top of the list. Kefir is a fermented milk beverage made with both bacteria and yeast, giving it a wider range of probiotic strains compared to most yogurt. This diverse microbial content is fantastic for nurturing a healthy gut microbiome. A cup of low-fat kefir often provides more than 10 grams of protein and is rich in essential nutrients like calcium and vitamin D. It has a tangier, slightly bubbly taste that some prefer, and the extensive fermentation process makes it virtually lactose-free, ideal for those with lactose sensitivity.

Greek yogurt drinks, on the other hand, are strained to remove the whey, resulting in a thicker, creamier product with an impressively high protein concentration—often double that of traditional yogurt. For example, Pillars Drinkable Greek Yogurt offers 20 grams of protein with no added sugar per serving. The higher protein content is particularly beneficial for weight management, as it promotes feelings of fullness and helps preserve muscle mass during weight loss. While Greek yogurt drinks are rich in protein and probiotics, they generally contain less calcium than their unstrained counterparts. The best choices are plain, unsweetened varieties, which allow you to control the sugar content by adding your own fruit or a natural sweetener.

How to Choose a Healthy Yogurt Drink

Making the best choice means looking beyond the front label. Here are the most important factors to consider:

  • Read the nutrition label: Pay close attention to the "Added Sugars" line. Experts recommend choosing drinks with minimal or zero added sugar to avoid empty calories. Some brands use natural, zero-calorie sweeteners like stevia, which can be a good alternative.
  • Prioritize protein: Aim for drinks with at least 10 grams of protein per serving, especially if you're using it as a meal replacement or for post-workout recovery. Protein is key for satiety and muscle maintenance.
  • Check for live active cultures: The label should explicitly state "live and active cultures" to ensure you're getting beneficial probiotics. The higher the diversity and quantity of strains, the better.
  • Consider your dietary needs: If you're lactose intolerant, kefir or specific plant-based options fortified with calcium and protein might be your best bet. For plant-based drinkers, soy or pea protein-based drinks offer higher protein counts than coconut or almond options.
  • Watch out for thickeners: Certain brands may use thickeners to improve texture. While not necessarily harmful, they don't contribute to nutritional value. Simple, whole-ingredient lists are generally better.

Comparison of Healthy Yogurt Drinks

Feature Kefir Greek Yogurt Drink Plain Plant-Based Yogurt Drink
Probiotic Diversity High, contains both bacteria and yeast strains Standard, with common yogurt strains Varies significantly by brand; check cultures list
Protein Content Good, typically 10+ grams per cup Very High, often 15-20 grams per serving Varies widely; soy and pea are higher
Calcium Content High Lower than traditional or kefir Often fortified; check label
Added Sugars Varies; many unsweetened options exist Varies; easy to find zero-sugar options Varies greatly; many have high sugar content
Lactose Content Minimal, due to long fermentation Low, due to straining process Lactose-free

The Verdict: Which is the ultimate healthiest yogurt drink?

For a balanced profile of high probiotic diversity, good protein, and high calcium, plain kefir is arguably the healthiest choice for most people. Its unique blend of bacteria and yeast provides a powerful punch for gut health. For those prioritizing a protein-heavy option for satiety or muscle recovery, an unsweetened Greek yogurt drink is the superior choice, delivering exceptional protein in a convenient format. Ultimately, the healthiest drink is one that is low in added sugar and fits your specific nutritional and dietary requirements. Always read labels, and when in doubt, choose plain, unsweetened versions and add your own fresh fruit to control the ingredients. For those seeking plant-based alternatives, soy or pea protein-based options offer the best nutritional comparison to dairy. A great starting point for finding healthy yogurts is to research brand reviews on reputable sites.

How to enjoy yogurt drinks healthily

Simply purchasing a healthy yogurt drink is only part of the equation; how you consume it matters, too. For instance, blending a plain, unsweetened version with fresh fruits like berries or a half-frozen banana can create a naturally sweet and fiber-rich smoothie. You can also mix in a tablespoon of ground flaxseed for added healthy fats and fiber. Incorporating spices like cumin and mint, as seen in traditional preparations like lassi, can add flavor without sugar and aid digestion. A gut-healthy Armenian yogurt drink called Tahn, which includes cucumbers and herbs, demonstrates how savory mix-ins can be just as delicious and beneficial.

Experimenting with toppings and additions can enhance flavor and nutritional value. For a textural element and added protein, sprinkle in some nuts, seeds, or a high-fiber cereal. This provides a more balanced nutritional profile, helping you stay full and energized. Whether you sip it on its own or use it as a base for a nutritious smoothie, choosing a yogurt drink that is low in added sugar and high in beneficial cultures will always be the healthiest path forward.

Frequently Asked Questions

Kefir is a drinkable, fermented dairy product made with both bacteria and yeast, giving it a wider range of probiotics than most drinkable yogurts, which are typically only fermented with bacteria. This also gives kefir a tangier taste.

Plain kefir is often considered the best for gut health due to its high diversity of probiotic strains from both bacteria and yeast. For a different flavor profile, plain Greek yogurt drinks are also excellent, providing beneficial live and active cultures.

Both can be healthy. Low-fat yogurts are lower in calories, which can be beneficial for weight loss goals. Full-fat yogurts, however, can be more satiating, potentially helping to curb hunger. The best choice depends on your overall diet and health goals.

Check the nutrition label for the 'Added Sugars' line. A good rule of thumb is to look for options with zero or minimal added sugar. Remember that plain yogurt contains natural sugars from lactose (around 6g per 100g).

Plant-based options vary significantly in nutritional quality. While dairy-based yogurt drinks generally offer higher protein and calcium, soy or pea protein-based alternatives can be comparable. Coconut milk yogurt is often lower in protein and higher in saturated fat.

Yes, choosing high-protein, low-sugar yogurt drinks like unsweetened Greek yogurt or kefir can support weight loss. The high protein content helps you feel full longer, which can reduce overall calorie intake.

Live and active cultures are the beneficial bacteria and yeasts used to ferment milk and turn it into yogurt or kefir. These probiotics contribute to a healthy gut microbiome, which is linked to various health benefits, including improved digestion and immune function.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.