Skip to content

How Healthy is Beyond Chicken? A Complete Nutritional Breakdown

5 min read

Beyond Meat's official website claims its products offer a 'better-for-you' option compared to animal protein equivalents. But how healthy is Beyond Chicken, really? This article provides a comprehensive look at the nutritional content and ingredients to help you decide.

Quick Summary

This article analyzes the nutritional value of Beyond Chicken, examining protein content, fat, sodium, and ingredients. It compares its health profile to both traditional chicken and whole-food plant proteins, discussing its status as an ultra-processed food.

Key Points

  • Nutritional Strengths: Beyond Chicken is a good source of protein with zero cholesterol and significantly less saturated fat than many breaded animal-based chicken products.

  • Primary Health Concern: Its biggest nutritional drawback is high sodium content, especially in breaded varieties, which can negatively impact blood pressure and heart health for some individuals.

  • Ultra-Processed Nature: Beyond Chicken is an ultra-processed food, containing numerous ingredients and additives designed to mimic the texture and taste of meat.

  • Whole Food Alternatives: For maximum health benefits, unprocessed plant-based proteins like beans, lentils, and tofu are generally healthier, offering more nutrients and less sodium.

  • Smart Consumption: Enjoying Beyond Chicken in moderation as an occasional alternative, rather than a daily staple, is the healthiest approach, and opting for unbreaded versions can reduce sodium and fat intake.

In This Article

What is Beyond Chicken?

Beyond Chicken is a line of plant-based protein products designed to mimic the taste and texture of chicken, manufactured by Beyond Meat. The product line includes breaded nuggets, tenders, and unbreaded pieces. While the brand emphasizes its plant-based origins and absence of cholesterol, antibiotics, and hormones, a closer look at the nutritional details is essential for health-conscious consumers. The ingredients vary slightly by product, but generally include a base of faba bean and wheat gluten proteins, natural flavors, and various oils.

A Look at Key Nutritional Factors

Beyond Chicken offers a notable amount of protein, but its health profile is influenced by several other factors, including sodium and fat content, especially in breaded varieties.

  • Protein: The protein content in Beyond Chicken products is significant, sourced primarily from faba beans and wheat gluten. For example, the unbreaded Beyond Chicken Pieces offer 21g of protein per serving, making them a comparable protein source to traditional chicken. Breaded nuggets, however, have a slightly lower protein count per serving due to the additional breading ingredients.
  • Saturated Fat: The saturated fat content is often highlighted as a key advantage over traditional meat options. Beyond Meat's unbreaded pieces, for instance, contain just 0.5g of saturated fat per serving. This is a definite plus for those aiming to reduce their intake of this type of fat to support heart health.
  • Sodium: A major nutritional concern is the high sodium content, particularly in the breaded versions. A single serving of Beyond Chicken Nuggets contains 500mg of sodium, representing 22% of the daily value. This is considerably higher than the sodium found in plain, unprocessed chicken breast. Consumers managing blood pressure or sodium intake should be mindful of this.
  • Ingredients and Processing: Beyond Chicken is considered an ultra-processed food. The manufacturing process uses heating, cooling, and pressure to transform plant proteins into a meat-like texture. While Beyond Meat notes that not all ultra-processed foods are equal, products like Beyond Chicken contain numerous ingredients, including modified starches, refined oils, and natural flavors. Concerns have been raised about additives and the overall long-term effects of ultra-processed food consumption.

Beyond Chicken vs. Traditional Chicken vs. Whole Foods

To properly evaluate its healthiness, it is useful to compare Beyond Chicken with traditional chicken and whole-food plant-based protein sources.

Feature Beyond Chicken Pieces (10 oz) Traditional Chicken Breast (3 oz, boneless) Whole-Food Plant Protein (e.g., Tofu, 3 oz)
Protein 21g ~26g ~8-10g
Saturated Fat 0.5g ~0.9g <0.5g
Sodium 340mg ~60mg (unseasoned) <10mg
Cholesterol 0mg ~73mg 0mg
Fiber 1g 0g ~1g
Processing Level Ultra-processed Minimally processed (raw) Minimally processed (depends on type)

As the table shows, Beyond Chicken excels in having zero cholesterol and low saturated fat, often outperforming traditional chicken in those metrics. However, its higher sodium content and ultra-processed nature distinguish it from both plain animal meat and unprocessed plant proteins like tofu.

Making an Informed Choice

Whether Beyond Chicken is a healthy choice depends largely on your individual health goals and how you incorporate it into your diet. For those looking to reduce saturated fat and eliminate cholesterol while maintaining a significant protein intake, it can be a useful alternative. The brand's unbreaded options are generally a healthier choice than the breaded nuggets, which are higher in sodium and overall fat.

It is important to remember that plant-based alternatives, while beneficial for the environment and often better than their animal counterparts in certain metrics, are not necessarily superior to whole, unprocessed plant foods like beans, lentils, and tofu. Registered dietitians often emphasize a diet rich in whole foods and see products like Beyond Chicken as a way to enjoy familiar dishes while transitioning to a more plant-forward diet. For a heart-healthy choice, pairing Beyond Chicken with a side of steamed vegetables rather than fries would be the smarter option.

Conclusion

Beyond Chicken offers a plant-based protein option that can be a healthy alternative to some traditional chicken products, particularly in its unbreaded form, thanks to its low saturated fat and no cholesterol. However, its classification as an ultra-processed food and its typically high sodium levels are significant considerations. As with any processed food, moderation is key. It serves a role as a transitional or occasional item in a balanced diet, but should not replace whole, unprocessed plant-based proteins as a dietary staple.

For more information on the processing of Beyond Meat products, see Clean Food Facts' analysis: https://cleanfoodfacts.com/product/beyond-meat-beyond-chicken-strips-grilled/.

Frequently Asked Questions

Q: Is Beyond Chicken a whole food? A: No, Beyond Chicken is an ultra-processed food. It is created by industrially processing plant-based ingredients like pea and wheat proteins, starches, and oils to mimic the texture and taste of chicken.

Q: How does Beyond Chicken's sodium compare to real chicken? A: Beyond Chicken products are generally higher in sodium than plain, unseasoned chicken breast. For example, the Beyond Chicken Nuggets contain 500mg of sodium per serving, significantly more than real chicken.

Q: Is Beyond Chicken a good source of protein? A: Yes, Beyond Chicken is a good source of plant-based protein. The unbreaded pieces provide 21g of protein per serving, comparable to traditional chicken.

Q: Is Beyond Chicken cholesterol-free? A: Yes, because Beyond Chicken is made entirely from plants, it contains zero cholesterol. This makes it a potential heart-healthy alternative to animal products which contain cholesterol.

Q: Are there any potentially harmful ingredients in Beyond Chicken? A: As an ultra-processed food, Beyond Chicken contains various additives and fillers to achieve its taste and texture. While these are generally approved for consumption, some experts raise long-term health questions about high intake of processed foods. Some products have also been flagged for containing rice-based ingredients that may be a source of arsenic.

Q: Can Beyond Chicken help with weight loss? A: Including Beyond Chicken as part of a balanced diet may help with weight loss, especially if it replaces higher-fat meat products. However, its caloric density and sodium content should be monitored, as with any processed food.

Q: Is Beyond Chicken better for the environment than real chicken? A: Studies indicate that plant-based meats generally have a lower environmental impact, including fewer greenhouse gas emissions and less land and water use, compared to animal meat.

Frequently Asked Questions

Yes, Beyond Chicken is classified as an ultra-processed food. It is created in a factory using a number of industrial processes to combine and texture purified plant proteins, refined oils, and other ingredients to simulate the experience of eating real chicken.

The sodium content varies by product. For example, a serving of Beyond Chicken Nuggets contains 500mg of sodium (22% of the daily value), while the unbreaded Beyond Chicken Pieces have 340mg per serving.

Beyond Chicken has some health advantages, such as zero cholesterol and lower saturated fat than some animal chicken products. However, it is an ultra-processed food and is typically much higher in sodium than plain chicken breast.

Beyond Chicken's protein is derived primarily from plant sources, including wheat gluten and faba beans. The unbreaded pieces offer a higher protein content per serving compared to the breaded options.

No, Beyond Chicken contains wheat gluten as a protein source to achieve its meat-like texture. Therefore, it is not suitable for individuals with gluten sensitivity or celiac disease.

Due to its high sodium content, Beyond Chicken is not ideal for a low-sodium diet, especially the breaded versions. Individuals on sodium-restricted diets should consume it sparingly and choose lower-sodium plant-based protein alternatives.

Unlike whole-food plant protein sources like lentils, beans, or tofu, Beyond Chicken is highly processed and contains more sodium and additives. For optimal health, whole foods are a better staple, while Beyond Chicken can be a convenient occasional meal.

References

  1. 1
  2. 2
  3. 3
  4. 4
  5. 5

Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.