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Is carbon dioxide bad for you in drinks? Separating fact from fiction

4 min read

While sales of carbonated water exceeded $6 billion in 2016, many are still unsure about the health implications of drinking fizzy beverages. Is carbon dioxide bad for you in drinks? The answer depends largely on the type of beverage, as pure carbonation poses far less risk than other added ingredients.

Quick Summary

Plain carbonation is safe for most, though some may experience bloating or discomfort. Sugary and acidic additives in sodas pose risks to dental and bone health, not the CO2 itself.

Key Points

  • Plain is Best: Pure, unsweetened sparkling water is generally safe and a healthy alternative to sugary sodas.

  • Additives are the Problem: High sugar, phosphoric acid, and artificial sweeteners—not carbonation—are responsible for most negative health effects associated with fizzy drinks.

  • Enamel Erosion Risk: The mildly acidic carbonic acid in sparkling water is far less harmful to teeth than the acids and sugars in sodas, which accelerate decay.

  • Bone Health is Safe: The myth that carbonation causes low bone density has been debunked; issues are linked to phosphoric acid in colas and displacing calcium.

  • Manage Digestive Discomfort: Those with sensitive stomachs or conditions like IBS or GERD may experience bloating or gas from carbonation, and should monitor their intake.

In This Article

The Science of Fizz: How Carbonation Affects Your Body

When carbon dioxide ($CO_2$) is dissolved in water under pressure, it creates a weak acid called carbonic acid ($H_2CO_3$). It is this acid that gives carbonated drinks their characteristic fizz and tangy flavor. While plain carbonated water is indeed slightly acidic (with a pH typically between 5 and 6), its erosive potential is significantly lower than sugary soft drinks and fruit juices. The overall health impact of a carbonated drink is determined not by the $CO_2$ itself, but by what else is in the bottle.

Dental Health and Carbonic Acid

The real threat to dental enamel comes from the combination of high sugar content and more aggressive acids, such as phosphoric and citric acids, which are common additives in many commercial sodas. When mouth bacteria ferment sugar, they produce acid, which, combined with other acids in the drink, accelerates tooth decay. Plain carbonated water, while mildly acidic, is less harmful than these alternatives. However, frequent, prolonged sipping of any acidic beverage can still soften enamel over time. To protect your teeth, dentists offer several strategies:

  • Use a straw: Minimizes contact between the drink and your teeth.
  • Rinse with plain water: After drinking a fizzy beverage, rinse your mouth with still water to wash away residual acids.
  • Avoid immediate brushing: Wait at least 30-60 minutes after consuming an acidic drink to brush, as brushing immediately can damage softened enamel.
  • Maintain oral hygiene: Regular brushing with fluoride toothpaste and flossing is crucial.

Digestion: Bloating, Gas, and the Feeling of Fullness

For many, the biggest impact of carbon dioxide is on the digestive system. When you consume carbonated beverages, the ingested gas can expand in your stomach, leading to a feeling of fullness, bloating, and an increased need to belch. Individuals with pre-existing digestive conditions, such as Irritable Bowel Syndrome (IBS) or Gastroesophageal Reflux Disease (GERD), may find their symptoms aggravated by carbonated drinks. The gas and pressure can trigger flare-ups and cause discomfort. Conversely, for some, carbonated water can aid digestion, such as by improving swallowing ability or offering relief from constipation. It can also create a feeling of satiety, which can help with weight management.

The Bone Health Myth: Separating Cola from Carbonation

The concern that carbonated beverages harm bone density is a long-standing myth, but the carbonation itself is not the issue. Multiple studies have debunked this, showing that plain carbonated water has no negative effect on bones. The evidence linking carbonated beverages to reduced bone mineral density is specifically tied to dark colas. This is because colas often contain phosphoric acid, which can interfere with calcium absorption, and because people who drink a lot of soda may displace more nutritious, calcium-rich drinks like milk.

Decoding Your Drink: A Comparison of Carbonated Beverages

To understand the true health implications of your carbonated drink of choice, it's vital to look beyond the bubbles and examine the ingredients. Different types of fizzy beverages have very different nutritional profiles and effects on the body.

Feature Plain Sparkling Water Flavored Sparkling Water Sugary Soda Diet Soda
Sugar/Calories Zero Can be zero (natural flavors) or high (added sugar) High sugar, high calories Zero sugar, often artificial sweeteners
Acidity Mildly acidic (from carbonic acid) Mildly to moderately acidic (from carbonic and sometimes citric acid) Highly acidic (phosphoric and citric acids) Highly acidic (phosphoric and citric acids)
Dental Impact Low risk, less erosive than other drinks Moderate risk, especially with citrus flavors or additives High risk for erosion and decay due to sugar and acid High risk for erosion due to acid content
Digestive Impact Can cause bloating in sensitive individuals, may aid digestion Similar to plain, but additives may cause irritation Can cause bloating; high sugar can lead to discomfort Can cause bloating; artificial sweeteners can have a laxative effect
Bone Impact No negative impact shown in studies No negative impact from carbonation; may have additives Linked to lower bone density (via phosphoric acid) Also linked to lower bone density (via phosphoric acid)

Key Ingredients to Watch For

  • Phosphoric Acid: Found in many colas and other dark-colored sodas, this acid is the primary culprit behind the link between colas and decreased bone density.
  • Added Sugars: These contribute to weight gain, Type 2 diabetes, and significantly worsen dental decay.
  • Artificial Sweeteners: While low-calorie, some can cause digestive issues like bloating or have a laxative effect for sensitive individuals.
  • Citric Acid: Often used as a flavoring agent, it increases the acidity of a drink and its potential for dental erosion.

The Unexpected Benefits of Carbonated Water

It isn't all bad news for lovers of fizz. Plain sparkling water offers several potential benefits that make it a better choice than sugary drinks:

  • Enhanced Hydration: Plain carbonated water is just as hydrating as still water, making it a good option for those who find plain water unappealing.
  • Improved Digestion: For some, carbonated water has been shown to improve swallowing ability and aid with constipation.
  • Weight Management: The bubbly sensation can increase feelings of fullness, which can help reduce overall food intake.

Conclusion: Making Smart Choices for Your Health

When asking is carbon dioxide bad for you in drinks?, it’s essential to distinguish between the gas itself and the additives that accompany it in many commercial beverages. While plain sparkling water is a healthy, calorie-free way to stay hydrated for most people, heavily sweetened or acidic sodas pose significant risks to dental, bone, and metabolic health. Listening to your body is key, as those with sensitive digestion may find that even plain carbonation causes bloating or discomfort. Making a simple switch from sugary soft drinks to unsweetened sparkling water can lead to significant health improvements.

To learn more about healthy dietary choices, visit the National Institutes of Health website for authoritative nutrition information.

Frequently Asked Questions

Yes, for some individuals, the ingested carbonation can increase pressure in the stomach and trigger or worsen symptoms of acid reflux or heartburn.

Plain carbonated water is slightly acidic due to carbonic acid, but is significantly less erosive than sugary soft drinks. Its impact on enamel is considered minimal with moderate consumption, especially when not sipped frequently throughout the day.

No, plain carbonation is not bad for bone density. The myth stems from dark colas containing phosphoric acid, which, along with displacing calcium-rich drinks, can negatively affect bone health.

Plain carbonated water contains no calories and will not cause weight gain. However, sugary sodas are a leading source of added sugars and calories linked to weight gain, type 2 diabetes, and other issues.

Carbonated drinks contain dissolved $CO_2$ gas. When consumed, this gas can expand in the stomach and intestines, causing bloating, gas, and stomach discomfort for those who are sensitive to it.

Yes, studies show that plain carbonated water is just as effective at hydrating the body as still water.

To keep your flavored sparkling water healthy, check labels for added sugars, high-fructose corn syrup, and artificial sweeteners. High levels of added citric acid can also increase dental erosion potential.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.