Skip to content

How many calories in a McDonald's cheeseburger without bun?

4 min read

A standard McDonald's cheeseburger without the bun contains approximately 150 to 165 calories, a significant reduction from the original 300 calories. This modification is a popular choice for individuals following low-carbohydrate or ketogenic diets, as it eliminates the high-carb component.

Quick Summary

A McDonald's cheeseburger without the bun typically falls between 150 and 165 calories, with the beef patty and cheese making up the bulk of the energy. Removing the bun drastically cuts down on carbohydrates and overall calories, making it a viable low-carb option.

Key Points

  • 150-165 Calories: A standard cheeseburger without the bun contains roughly 150 to 165 calories, a significant reduction from the regular menu item.

  • Low-Carb Option: Removing the bun drastically reduces the carbohydrate content, making it suitable for keto or other low-carb diets.

  • Mostly Protein & Fat: The calories primarily come from the beef patty (~101 kcal) and cheese slice (~48 kcal).

  • Mind the Ketchup: Ketchup adds a small amount of sugar, so holding it can further lower the carb count for strict dietary needs.

  • Increased Protein: To increase the meal's protein content, you can easily order a double cheeseburger without the bun, which adds more protein and fat.

  • High in Sodium: Despite being lower in calories and carbs, the bun-less cheeseburger is still high in sodium, so it should be consumed in moderation.

In This Article

A Detailed Look at the Bun-less McDonald's Cheeseburger

For those tracking their nutritional intake, understanding the precise caloric content of fast-food items is crucial. When modifying a standard item like a McDonald's cheeseburger by removing the bun, the nutritional profile changes dramatically. The simple act of discarding the bun can cut the calorie count by nearly half, shifting the macronutrient balance towards protein and fat. This makes it a popular hack for adherents of low-carb lifestyles, including the ketogenic diet.

The Calorie Breakdown by Ingredient

To understand the total calories, it's best to examine the individual components. The final figure can vary slightly based on the portion sizes used at different locations, but we can arrive at a reliable estimate by using publicly available ingredient data. The primary contributors to the calorie count are the beef patty and the slice of cheese. The other toppings, like pickles, onions, mustard, and ketchup, add a negligible amount of calories but contribute to the overall flavor.

Key Ingredients and Estimated Calories

Here is a component-by-component breakdown based on nutritional data:

  • Beef Patty: This 100% pure beef patty contains approximately 101 calories. It is the most calorie-dense part of the meal, providing a solid source of protein and fat.
  • Cheddar Cheese Slice (Processed): A single slice of American cheese adds about 48 calories. This contributes to both the fat and protein content.
  • Tomato Ketchup: Standard ketchup adds around 13 calories due to its sugar content. This is a small amount, but it’s worth noting for those focused on minimizing sugar.
  • Onions & Pickles: These toppings add a minimal amount of calories (roughly 2 calories for the onions and near zero for the pickles).
  • Mustard: This condiment adds a negligible amount of calories, less than 1 calorie.

Adding these up, the total is approximately 164 calories (101 + 48 + 13 + 2 + 0). This figure aligns closely with third-party estimations that place the bun-less cheeseburger in the 150-165 calorie range. It’s important to note that calorie counts can differ slightly depending on the specific region, as ingredients and serving sizes can vary. For example, some sources cite slightly higher figures, likely due to different regional recipes or portion sizes.

Comparison: Bun-less vs. Standard Cheeseburger

To truly appreciate the dietary impact, it's helpful to compare the modified cheeseburger to the standard one. The table below outlines the nutritional differences based on estimates from McDonald's and third-party nutritional databases.

Feature Standard Cheeseburger Cheeseburger Without Bun
Calories ~300 kcal ~150-165 kcal
Total Fat ~13g ~10-11g
Carbohydrates ~31g ~2-5g
Protein ~15g ~10-15g

This comparison clearly illustrates the benefit of removing the bun, especially for controlling carbohydrate intake. The vast majority of the carbs in a standard cheeseburger come from the bread, so removing it is a highly effective strategy.

How to Order and Customize a Low-Carb Meal

Ordering a bun-less cheeseburger is straightforward, but for optimal results, consider these tips. Communication with the server is key to ensuring your order is prepared correctly.

  1. Specify “No Bun”: Clearly state your request. To avoid mistakes, it can be helpful to order the meal and add the modification. For instance, “One cheeseburger, no bun, please.”
  2. Request a Container: Ask for a container for your burger. This will make it easier to eat with a knife and fork, as the ingredients will be loose. It also prevents the mess that comes with trying to hold a loose patty and toppings.
  3. Hold Sugary Condiments: If you are aiming for the lowest possible carbohydrate count, consider holding the ketchup. The small amount of sugar in ketchup, while not a major calorie source, adds unnecessary carbs for a strict keto diet. Mustard, on the other hand, contains almost no calories or carbs.
  4. Consider Extra Patties: For a more substantial, high-protein meal, consider adding an extra patty. A double cheeseburger without the bun adds another patty and cheese slice, increasing the protein and calories while keeping carbs low. A double cheeseburger without a bun is approximately 263 calories.

Fitting a Bun-less Cheeseburger into Your Diet

For people on a keto diet, the bun-less cheeseburger is a fantastic, convenient option. Its low-carb and high-protein/fat nature aligns with the diet's principles. However, it is high in sodium, so it should not be a daily staple. The meal can be paired with a salad (ask for a vinaigrette dressing to avoid sugary options) to add fiber and micronutrients, creating a more balanced meal.

Conclusion

In summary, a McDonald's cheeseburger without the bun is a viable, low-calorie, and low-carb fast-food option. By removing the bread, you cut approximately 135-150 calories and over 25 grams of carbohydrates from the meal. The final calorie count is roughly 150-165 kcal, with the bulk coming from the beef patty and cheese. While it's a great tool for those managing their weight or adhering to specific diets, it's essential to be mindful of the sodium content. When ordering, be clear with the staff, and for an even healthier meal, consider replacing ketchup with mustard and adding a side salad. For official nutrition information, you can always refer to McDonald's own nutrition calculator on their website.

Frequently Asked Questions

Yes, a bun-less cheeseburger still contains a very small amount of carbohydrates, primarily from the ketchup and other toppings. Estimates vary, but it's typically in the range of 2 to 5 grams of carbs.

Yes, a cheeseburger without the bun is a popular and keto-friendly option at McDonald's. By removing the bun, you eliminate the highest source of carbs, leaving a meal primarily composed of protein and fat.

A Double Cheeseburger without the bun has a higher calorie count due to the extra patty and cheese slice. Estimates place it around 263 calories.

Yes. To make it healthier, you can ask for no ketchup to minimize sugar. Some people also add a side salad and use a vinaigrette dressing to increase fiber and micronutrient intake.

No, calorie counts can vary slightly by country and region. While the core recipe is similar, small differences in ingredient sizes or preparation can lead to minor variations in the final nutritional information.

Yes. With the main component being a 100% beef patty and a slice of cheese, a cheeseburger without the bun is a good source of protein, typically offering around 10-15 grams.

The most effective way is to order the standard cheeseburger and add the modification, stating 'no bun.' For a tidier meal, ask for it to be served in a container.

References

  1. 1
  2. 2
  3. 3
  4. 4
  5. 5

Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.