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How Many Carbs Are in Rebel Butter Pecan Ice Cream?

3 min read

According to Rebel Creamery's official website, a single 1/2 cup serving of its Butter Pecan ice cream contains just 1.4 grams of net carbs. This low carbohydrate count is achieved through careful formulation, making the frozen treat a popular option for individuals following a ketogenic diet who want a delicious dessert without the high sugar and carb load.

Quick Summary

Rebel Butter Pecan ice cream offers a low net carb count of 1.4g per serving, derived from its 14g total carbs minus fiber and sugar alcohols, making it a viable keto-friendly dessert option.

Key Points

  • Net Carb Count: Each 1/2 cup serving of Rebel Butter Pecan contains a low 1.4 grams of net carbs.

  • Calculation Method: Net carbs are calculated by subtracting 3g of dietary fiber and 9.7g of sugar alcohols (Erythritol) from the 14g of total carbohydrates.

  • Keto-Friendly Formulation: As a high-fat, low-sugar product, it is specifically designed to fit into a ketogenic or low-carb diet.

  • Zero Sugar Added: The ice cream contains 1g of sugar per pint, relying on natural, non-glycemic sweeteners for its sweetness.

  • Premium Ingredients: The rich, creamy texture comes from quality ingredients such as cream, egg yolks, and real pecans, not artificial fillers.

  • Optimal Serving: For the best texture, Rebel recommends letting the ice cream soften for at least 15 minutes before scooping.

In This Article

Understanding the Carb Count in Rebel Butter Pecan

For anyone monitoring their carbohydrate intake, especially those on a ketogenic diet, understanding the difference between total carbs and net carbs is critical. In the case of Rebel Butter Pecan ice cream, the disparity is significant and a key part of its keto-friendly appeal. While a single half-cup serving lists 14 grams of total carbohydrates, the net carb count is drastically lower at just 1.4 grams. This calculation is crucial because net carbs are the only carbs that your body can digest and absorb, impacting blood sugar levels.

The net carb count is determined by a simple formula: Net Carbs = Total Carbs - Dietary Fiber - Sugar Alcohols. Rebel's formula is carefully crafted to minimize the net carb impact, using ingredients that do not trigger the same glycemic response as traditional sugars. The primary sweeteners in Rebel ice cream are Erythritol and Monk Fruit, natural sugar alternatives that are not metabolized by the body in the same way as sugar.

The Nutritional Profile: Beyond the Carbs

While the low carb count is a major draw, Rebel Butter Pecan's full nutritional profile paints a more complete picture of why it's a favorite for low-carb lifestyles. The ice cream is high in healthy fats, which is a staple of the keto diet and provides the rich, creamy texture you expect from premium ice cream. This high-fat content contributes to a feeling of satiety, helping to curb cravings and prevent overindulgence.

Key nutritional highlights per 1/2 cup serving:

  • Calories: Approximately 190
  • Total Fat: 18g
  • Protein: 2g
  • Dietary Fiber: 3g
  • Sugar Alcohols: 9.7g

This balance of macronutrients is specifically designed to fit into a ketogenic or low-carb eating plan, which emphasizes high fat, moderate protein, and low carbohydrate intake. Unlike typical diet ice creams that skimp on fat, Rebel embraces it, delivering a more authentic and satisfying ice cream experience.

A Closer Look at the Ingredients

Rebel Creamery is committed to using high-quality, natural ingredients to achieve its keto-friendly profile. The list of ingredients for the Butter Pecan flavor reveals this commitment:

  • Cream
  • Water
  • Roasted Pecans (Pecans, Coconut Oil, Salt, Butter)
  • Erythritol
  • Vegetable Glycerin
  • Egg Yolks
  • Chicory Root Fiber
  • Milk Protein Isolate
  • Natural Vanilla Flavor
  • Salt
  • Lactase Enzyme
  • Peruvian Carob Gum
  • Guar Gum
  • Monk Fruit

This list demonstrates that Rebel uses full-fat ingredients like cream, eggs, and butter, combined with natural, non-glycemic sweeteners. The addition of chicory root fiber, carob gum, and guar gum provides both texture and additional dietary fiber, which aids in reducing the net carb count.

Rebel vs. Standard Ice Cream: A Carb Comparison

To truly appreciate the low-carb nature of Rebel Butter Pecan, it's helpful to compare it to a traditional, full-sugar butter pecan ice cream. This comparison highlights why Rebel is such a game-changer for those on a low-carb diet.

Feature Rebel Butter Pecan (1/2 Cup) Standard Butter Pecan (1/2 Cup) Difference (Approx.)
Net Carbs 1.4g 18-20g ~17g Lower
Total Carbs 14g 20-25g ~10g Lower
Sugar 1g per PINT 15-20g ~15g Lower
Fat 18g 10-12g ~6-8g Higher

Note: Standard butter pecan ice cream numbers are approximate and vary by brand.

Softening for the Best Experience

One unique aspect of Rebel ice cream is its dense texture due to the lack of sugar. To achieve the perfect creamy consistency, Rebel recommends letting the ice cream soften for at least 15 minutes before serving. This brief wait allows the ice cream to reach its optimal texture, making it easier to scoop and more enjoyable to eat. For more information, you can check out the Rebel Creamery website.

Conclusion: A Keto-Friendly Indulgence

Rebel Butter Pecan ice cream offers a remarkably low net carb count of just 1.4 grams per 1/2 cup serving, making it an excellent dessert choice for those on a ketogenic or low-carb diet. By utilizing a high-fat base and zero-sugar sweeteners like Erythritol and Monk Fruit, Rebel delivers the rich, creamy flavor of traditional ice cream without the associated sugar and carb impact. The meticulous ingredient selection and focus on net carbs demonstrate Rebel Creamery's commitment to creating genuinely low-carb products. By understanding the distinction between total and net carbs, and by allowing the product to soften before serving, consumers can fully enjoy this delicious, guilt-free treat.

Frequently Asked Questions

A 1/2 cup serving of Rebel Butter Pecan ice cream contains 1.4 grams of net carbs. Net carbs are calculated by subtracting fiber and sugar alcohols from the total carbohydrates.

Net carbs are determined by subtracting the dietary fiber and sugar alcohols from the total carbohydrates. For Rebel Butter Pecan, the formula is 14g Total Carbs - 3g Fiber - 9.7g Sugar Alcohols = 1.3g (which is rounded up to 1.4g on the official site) Net Carbs per serving.

Total carbs include all carbohydrates listed on the label. Net carbs, however, only count the carbohydrates that affect blood sugar. Since the fiber and sugar alcohols in Rebel are not fully digested, they are subtracted to determine the net carb count, which is most relevant for keto diets.

Yes, Rebel Butter Pecan ice cream is considered keto-friendly. Its low net carb count, zero added sugar, and high-fat content make it suitable for those following a ketogenic diet.

Rebel Creamery uses Erythritol and Monk Fruit, which are natural, non-glycemic sweeteners. This allows the ice cream to be sweet without affecting blood sugar levels like regular sugar.

Rebel Butter Pecan contains just 1g of sugar per pint, not per serving. It uses a blend of natural sweeteners instead of sugar to keep the carb count low.

The rich and creamy texture of Rebel ice cream comes from its high-fat content, using ingredients like cream, butter, and egg yolks, rather than relying on sugar or thickeners.

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.