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What is plant-based meat at Chipotle?

2 min read

Chipotle's long-standing plant-based meat option is Sofritas, a tofu-based protein. According to a Chipotle press release, a plant-based Chorizo was briefly offered, but Sofritas is a permanent menu item. Sofritas has been a staple for vegan and vegetarian diners for over a decade.

Quick Summary

Chipotle's Sofritas, a spicy, shredded organic tofu, is the primary plant-based protein. The company also offered a limited-time pea-based Chorizo. Diners can customize meals with Sofritas, beans, rice, and fajita vegetables.

Key Points

  • Sofritas is the Plant-Based Meat: Sofritas is Chipotle's permanent vegan protein.

  • Limited-Time Pea-Based Chorizo: Chipotle offered a Plant-Based Chorizo made from pea protein, but it has been discontinued.

  • Sofritas Ingredients: Sofritas are made from organic tofu in a spicy sauce with chipotle chilis, poblano peppers, cumin, garlic, and onions.

  • Meaty Texture and Spicy Flavor: Sofritas have a chewy texture and are rich with smoky, savory, and spicy flavors.

  • Nutritional Information: A 4-ounce serving of Sofritas contains approximately 150 calories and 8g of protein and is lower in saturated fat but higher in sodium than some meat options.

  • Full Vegan Menu Available: Chipotle has several vegan-friendly ingredients for customization, including beans, rice, fajita veggies, salsas, and guacamole.

In This Article

What are Chipotle Sofritas?

Sofritas is the primary, permanent plant-based protein option on Chipotle's menu. Sofritas is based on the Latin American 'sofrito' technique. It is made from shredded organic tofu that is braised in a savory sauce.

The Key Ingredients

  • Organic Tofu: Extra-firm tofu forms the base, offering a hearty texture.
  • Chipotle and Poblano Peppers: These peppers provide a smoky, spicy heat.
  • Aromatics: Onions and garlic create the flavor base.
  • Spices: Spices such as cumin and oregano give the Sofritas depth.
  • Other Ingredients: Tomato paste adds richness, while red wine vinegar and lime juice brighten the profile.

The Flavor Profile and Texture of Sofritas

The flavor of Sofritas is savory, smoky, and has a kick of spice. The braising process gives the tofu a firm texture. It has a granular consistency that has been compared to ground beef or a chili-like filling. Its rich, smoky sauce ensures it does not taste bland.

Plant-Based Chorizo: A Look Back

Chipotle experimented with another plant-based option. In 2022, they introduced a Plant-Based Chorizo nationwide for a limited time. This product was developed using pea protein. Despite positive consumer feedback, the Plant-Based Chorizo was a limited-time offering and is no longer available.

Sofritas vs. Other Proteins: A Nutritional Comparison

Attribute Chipotle Sofritas (4 oz) Typical 85/15 Ground Beef (4 oz) Notes
Calories ~150 kcal ~287 kcal Sofritas are lower in calories.
Protein ~8g ~24g Sofritas offer a moderate amount of plant-based protein.
Saturated Fat ~1.5g ~7.2g Significantly lower saturated fat.
Fiber ~3g 0g Contains dietary fiber.
Sodium ~560mg ~76mg (unseasoned) Sofritas are higher in sodium due to seasoning.

How to Build a Vegan Meal at Chipotle

Chipotle's menu is customizable, allowing for the creation of a vegan meal.

  1. Choose a Base: Select a burrito, burrito bowl, tacos, or a salad. All tortillas (flour and corn), rice (white and brown), and the supergreens lettuce blend are vegan.
  2. Add a Plant-Based Protein: Add Sofritas, or opt for both black beans and pinto beans, which are seasoned without animal products.
  3. Load up on Toppings: These toppings are vegan-friendly:
    • Fajita Veggies: Sautéed bell peppers and onions.
    • Guacamole: A vegan option.
    • Salsas: All varieties are vegan.
    • Romaine Lettuce.
  4. Add Sides: Tortilla chips are also vegan.

Conclusion

Sofritas has been the answer to the question "what is plant-based meat at Chipotle?" for over a decade. This tofu provides a smoky and savory option for vegetarian and vegan diners. Sofritas remains a cornerstone of the menu. Chipotle makes it easy to build a fulfilling meal, whether Sofritas or beans and vegetables are chosen.

Frequently Asked Questions

The plant-based meat at Chipotle is called Sofritas, a protein made from organic, shredded tofu.

No, Chipotle's Plant-Based Chorizo was a limited-time menu offering and is no longer available.

Yes, both the black beans and pinto beans at Chipotle are vegan.

Yes, Sofritas are gluten-free.

Yes, Sofritas have a smoky flavor with a moderate amount of spice from chipotle and poblano peppers.

Yes, Chipotle's guacamole is vegan.

Sofritas can be a good choice for plant-based diets, offering lower calories and saturated fat than red meat. However, it is higher in sodium and lower in protein than some meat options.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.